Great Japanese comfort food. Gluten-free friendly b/c they use rice starch instead of wheat flour in many of their dishes: chicken tatsuta & home made tofu. Delish! :)
Their burgers are good but brunch is amazing. Get your drink on here and then come back the next morning for the hangover pasta!
The excellent staff here will help you pick out the best wine to go with your oxtail risotto, bone marrow, fried chicken and duck and stinky cheese sandwich.
Michael Psilakis loves the fresh, homemade pasta at I Trulli on Food Network's The Best Thing I Ever Ate. We recommend their specialty dish, Orecchiette with Rabbit Ragu. Find more tips at FN Local. 続きを読む
“The aesthetic of the two-and-a-half-level enterprise (including a basement piano bar) is speakeasy-meets-farmhouse chic, all wood and marble and romantic lighting.” 続きを読む
It is impossible to take just one bite of the foie gras duck burger, and the General Tso's sweetbreads will convert reluctant sweetbreads virgins.
Fried chicken, tonkatsu, tartare, squid, pork belly are all excellent. A welcome addition to the neighborhood!
