Brad Hager: "Many dishes are good, yet some are truly exceptional. The pork cheek, Kobe beef, butter scollops are good. Foie gras egg custard is GREAT. The robata foie gras is the BEST thing on the menu, a MUST!!"
Melissa S.: "Excellent prices, lots of fun tastings, attractive, huge store and great selection. In a class above BevMo, the only comparably-sized specialty wine/beer/liquor market in L.A. Worth a trip!"
Autumn Hood: "Buying 6 or more 750ml or larger bottles of any kind of wine gets you a 10% off discount at the register. I always buy a case just to be sure ;)"