Rosemary’s

Rosemary’s

イタリア料理店ワインバー$$$$
West Village, ニューヨーク市
保存
共有
9.0/10
1,990
評価
  • スター
    Food NetworkTime Out New Yorkのエキスパートがこのスポットをすすめています
    • Food Network
    • Time Out New York
  • Tips
    Anthony L.
    "Special Foccaccia, prosecco (プロセッコ) on tap and cavatelli!"(7 つの Tips)
    aanwar
    "Awesome date spot and a great rooftop garden (庭園) to impress your date."(41 つの Tips)
    Jason K.
    "Tip: try the octopus (たこ) salame if they have it the day you visit."(19 つの Tips)
    Time Out New York
    "cavatelli with peas and ricotta (リコッタ)"(6 つの Tips)
ヒントとレビューのアイコン385 件のTipとレビュー
絞り込み:
  • 庭園
  • 活気がある
  • トレンディ
  • デート向け
  • たこ
ユーザーのアイコン
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並べ替え:
  • 人気
  • 最近
  • Sambukaユーザー画像のハートのアイコン
    Sambuka8月 31, 2016
    The ricotta cheese is fan fucking tastic. We ordered two.
  • Kayleigh H.ユーザー画像のハートのアイコン
    Kayleigh Harrington4月 15, 2017
    Enjoy the ambiance and Italian wine selection. Spring menu left me feeling a little underwhelmed.
  • Elizabeth B.ユーザー画像のハートのアイコン
    Elizabeth Burstein12月 13, 2017
    delicious sicilian salad and great xmas vibe
  • Brendan H.ユーザー画像のハートのアイコン
    Brendan Hall10月 7, 2019
    Great pasta and atmosphere.
  • Abhi J.ユーザー画像のハートのアイコン
    Abhi Jain3月 11, 2015
    Great focaccia breads, brunch and wine selection
  • Megha G.
    Megha Gupta5月 4, 2013
    All their pastas are finger lickin good and the focaccia was pretty good too!
  • Maya Z.
    Maya Z11月 25, 2012
    It's all good, can't go wrong here. Make sure you check out the rooftop garden.
  • Adam F.
    Adam F11月 19, 2013
    This place is great. The Uovo in Purgatorio are an excellent choice for breakfast.
  • Daire H.ユーザー画像のハートのアイコン
    Daire Hickey7月 9, 2013
    ここに10回以上来ました
    Get the focaccia. The cheese plate is miserable but the pastas and everything else are excellent
  • CCnycユーザー画像のハートのアイコン
    CCnyc7月 17, 2016
    Focaccia taleggio tartufi, Smokes lamb shoulder, wine selection
  • Andrea S.
    Andrea S3月 7, 2013
    Prosecco on tap, and all wines by glass $10. All bottles $40.
  • Nick A.ユーザー画像のハートのアイコン
    Nick Andlinger4月 12, 2016
    Solid pick for all occasions.
  • Brian D.
    Brian DeVito9月 25, 2016
    Awesome cute spot perfect in every way.
  • Giulia M.ユーザー画像のハートのアイコン
    Giulia M3月 14, 2015
    Cavatelli, burrata, kale caesar salad, brussel sprouts, focaccia
  • Emily C.ユーザー画像のハートのアイコン
    Emily Charlton11月 20, 2015
    Their pasta with broccoli rabe and sausage is delicious!
  • Dina R.ユーザー画像のハートのアイコン
    Dina Rughani1月 28, 2015
    The pastas, focaccia, rosemary potatoes, beer can chicken
  • Jen B.ユーザー画像のハートのアイコン
    Jen Berg11月 4, 2015
    The skirt steak was AMAZING. Highly recommend it.
  • Paula S.
    Paula Sabei4月 10, 2013
    Pasta is wonderful!!! Pick a bottle of wine and have a good time ! Don't forgot the roof!
  • Matias C.
    Matias Carrio10月 19, 2013
    Bad customer experience, guy at the door: instead of apologising for making us wait an extra 45 minutes, he told us "what do you want me to do? I cannot make the people eat faster! You have to wait"
  • Kiki S.
    Kiki Smith3月 8, 2013
    Cozy atmosphere in a large space. The vegetable options are great.
  • Nikki W.ユーザー画像のハートのアイコン
    Nikki Wegner6月 24, 2016
    Super cute. Great for a nice day glass of rosé!
  • Dan S.
    Dan Stine4月 14, 2013
    Beer list is good, food is fantastic, but took far too long to be seated for a table for two...
  • Sasha S.
    Sasha Sickles8月 9, 2013
    Don't skimp on the appetizers they are outstanding, and get the wine!
  • Kaitlyn P.
    Kaitlyn Pezik5月 10, 2015
    great food, great ambiance, a little pricey but worth it
  • Annie M.ユーザー画像のハートのアイコン
    Annie M1月 17, 2019
    ここに5回以上来ました
    ITS BYOB!!!!!!! The internet does not tell you that.
  • Collette S.ユーザー画像のハートのアイコン
    Collette S8月 27, 2016
    Pasta portions are petite, but delicious!
  • Angus M.
    Angus McNab6月 15, 2013
    The mozzarella is unbelievably good. That and the Parma ham - winner every time!!
  • Chefs Feed
    Chefs Feed10月 2, 2015
    "This is a delight to start a meal. It's possibly one of the best I have tried. The roulade is set with a gelée. It's fresh-tasting with perfect texture." Chef Shaun Hergatt 続きを見る
  • Bridget G.ユーザー画像のハートのアイコン
    Bridget Gael11月 23, 2022
    Espresso martinis are great!
  • Sarah S.
    Sarah S5月 12, 2013
    You know its a good meal when you order everything a second time (and I mean everything)
  • Candace G.ユーザー画像のハートのアイコン
    Candace G11月 29, 2016
    Great food and atmosphere, good for groups too
  • Kathryn D.ユーザー画像のハートのアイコン
    Kathryn D12月 16, 2016
    Get focaccia while you order drinks. Then figure out everything else.
  • Brittany S.ユーザー画像のハートのアイコン
    Brittany Sübers3月 17, 2016
    Focaccia was cold in the middle (most likely frozen) and the cavatelli was too al dente with undercooked peas. The waiter told me my dish was fine when I tried telling him... I left hungry. 😡
  • Ana S.ユーザー画像のハートのアイコン
    Ana Stjerne11月 5, 2016
    Visitar la terraza
  • Nicoleユーザー画像のハートのアイコン
    Nicole3月 22, 2015
    Delicious food and atmosphere. Great wine selection.
  • Henali
    Henali4月 12, 2015
    Italian food thats so fresh, HEALTHY, and delicious!
  • Lauren B.
    Lauren Borstein8月 7, 2013
    Get the chopped salad, love the crispy garbanzo beans!
  • Euniユーザー画像のハートのアイコン
    Euni11月 10, 2019
    overrated brunch. the flavors were not balanced and I almost felt nauseous from the richness of my truffle soaked cheese bread that was supposed to be an egg dish
  • Nicole R.ユーザー画像のハートのアイコン
    Nicole Rocchio5月 20, 2019
    Had the pasta special with brisket!
  • killerpotato
    killerpotato3月 16, 2013
    Preserved lemon linguine. Replaces Otto as my new neighbourhood lunch go-to.
  • James Y.
    James Yiu9月 22, 2013
    ここに10回以上来ました
    Save some space for the olive oil cake.
  • Mala S.
    Mala Sander3月 4, 2013
    All great! Small plates, great vibe. Do it.
  • Camilla C.
    Camilla C3月 2, 2013
    ここに5回以上来ました
    Brunch rush seems to start at noon... Get here a little before if you don't want a long wait.
  • Valerie S.
    Valerie Seckler8月 24, 2012
    ここに5回以上来ました
    26 glasses of red, white, sparkling and frizzante vino are on offer at $10 per. Cheers.
  • Eater
    Eater7月 27, 2016
    The open-windowed architecture of the place guarantees that anywhere you’re seated, you’ll enjoy the outdoors. Take a stroll in the rooftop garden between courses. 続きを見る
  • Kevin Y.ユーザー画像のハートのアイコン
    Kevin Yeh4月 7, 2018
    Good for a date or romantic work brunch 💁
  • aanwarユーザー画像のハートのアイコン
    aanwar5月 1, 2016
    Brunch: Ham & Eggs with Homemade Sausage!
  • Todd L.
    Todd Liker9月 9, 2012
    ここに5回以上来ました
    Be prepared to wait over an hour for a table at dinner, but the pastas and the focaccia are worth it.
  • Sam M.ユーザー画像のハートのアイコン
    Sam Marcus6月 8, 2016
    freshest pasta in the world. so memorable
  • Emmanuel A.ユーザー画像のハートのアイコン
    Emmanuel ANGLES9月 28, 2015
    Perfect place in a perfect area
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