Serious EatsとThe Corcoran Groupのエキスパートがこのスポットをすすめています
94 件のTipとレビュー
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Cali Zimmerman11月 23, 2014If you want to go to a convenient and competent place in west village, look no further. Brunch is great (avocado toast or the burger). Dinner is also outstanding - the chicken is better than Barbuto
the best dessert we've had in a long time!! make sure to leave some room for the sticky pecan bread pudding, the apple pie and the banana pudding. they are not that big so get them all!
The Corcoran Group7月 19, 2013Our favorite place in the West Village for gourmet English comfort food. The cocktails are great, particularly if you're a gin-lover.
Saleem2月 2, 2015Solid selection and quality of cocktails, nice vibe and seating around bar tables or at the bar. Bartender was kind enough to go off-menu when we ordered some traditional cocktails
Quinton Ma4月 24, 2015The shrimp toast and burger were surprisingly really good! I had come just for drinks (both no. 14 and my gin and tonic were too sweet imo) but the food made up for it.
Anuj Mathur1月 19, 2015The ground brisket burger is a stacked (and messy) sandwich -- lettuce, slice of beet & fried egg in addition to a thick patty. Keeping it all between the buns is a feat I failed to accomplish.
Jaime Scatena7月 22, 2015This is another British spot in NYC. The bar's gin selection is huge, but I usually come here for the atmosphere and the delicious food menu.
First We Feast8月 3, 2014It certainly feels weird to call a $19 burger underrated, but Whitehall has never quite attracted the same fanaticism of a lot of less successful fancy, chef-driven burgers. That should change. 続きを見る
Paul Kardous4月 14, 2015Gin cocktails are the first choice, but the food is good as well. The place is very loud, keep that in mind if you're here for quiet conversation.
Steve Schuler10月 14, 2014The No. 14 for fall '14 is amazing. Vanilla infused Four Roses bourbon and Brovo chocolate Amaro, what more can you ask for?
Great food options and some decent cocktails. I force myself to try new drinks, but always end up going back to the one that's a bit of a variation to an old fashion
Serious Eats3月 16, 2013Great bar crowd, an extensive gin list, and craft cocktails, with a menu of modern British-inspired fare.
- Brad Garoon6月 18, 2015I'm all about beet & egg combinations on burgers, and Whitehall brought the goods. My only qualm was that the patty was a bit cold. 続きを見る
Jeffrey11月 9, 2013Some of the best cocktails in Manhattan. Anything made with gin is a go-to drink. Try the No 4, especially if you don't like gin.
Getting a Pimm's cup is usually a cop out, but this is the best one I've ever had on either side of the Atlantic.
David Park7月 16, 2015Go with a friend who can't finish their striped bass dish. Pair it with your seared scallops.
Oscar Trelles4月 20, 2015Grab a seat next to the the entrance for great (drunken) people watching. More than decent Manhattans.
Asher Rapkin1月 31, 2013The food was pretty tasty and service is lively. They also have Fuller's London Pride on tap, which is awesome.
Barton Smith6月 28, 2015Their cocktails are always great and their pork chop is amazing if you're staying for dinner.
Thomas Taylor11月 9, 2014Don't forget the specials board - there's frequently a classic pie option which is not to be missed!
Cameron1月 6, 2012The mushy pea fritters are amazing and the East Side cocktails. Get the beet ravioli special, you won't be sorry
Pierre-Élie3月 26, 2014Very nice people, the food is great, the bathroom is cool, the place is cozy. Mirror mirror on the wall, you know I'll go back to Whitehall.
Stephanie Johnson12月 31, 2011Suggested menu: 1. Start Oysters Kilpatrick, House Cut Fries and Brussel Sprouts. 2. Finish with Apple Charlotte. (Seriously effing awesome)
Osvaldo Rodríguez12月 22, 2013Mr. Porter brought me here, excellent food and great service, owner and staff friendly.
Vishal Sapra4月 12, 2012The cocktails were stellar. Amazing Pork entree. Forgot what we had for dessert but it was perfect.
lisa lim3月 10, 2013Sister restaurant to Highlands. Great ambiance although can be a bit on the loud side.
Andrew Jackson12月 20, 2011Mike the bartender kills a gin cuccumber and mint drink. Ask for anything with gin and he'll do it right
Matt Hantz7月 23, 2012The sloe gin fizz -- Plymouth sloe gin, Plymouth gin, egg white, lemon, lime, soda -- tastes like an estranged cousin of the egg cream.
Rotating fish or steak dishes usually win. Drink anything Jackson pours.
Amber Rieg3月 30, 2013Finish your meal in under 90min, otherwise the manager will inform you that you must leave bec they have people waiting, despite the fact you are still in the middle of your dinner. Never going back
Liz Sessler1月 18, 2012The butternut squash soup was some of the best I've ever had and I eat it all the time!
EchoDA2月 15, 2012A very interesting place, well designed and with a mean list of very good cocktails
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