Tell the bartender what flavors you like and let them be your mixological guide to a tasty time.
Artisan cocktails, lodge-like interior, pool table, Buck Hunter. What more could you ask for? 続きを読む
Once you get the daily passcode online, walk into a dark moulin-rouge setting and have yourself the finest cocktails around. This place is the french laundry of bars, good luck getting in. -Yigit Pur
Great seasonal cocktails plus really good food. Great combination. The Castro pizza is my favorite. Also, make sure to leave room for the do-it-yourself ice cream
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST FLAMING DRINKThe Top-Notch Volcano blends pineapple, lime, & passionfruit juices with maraschino plus a private reserve rum … 続きを読む
Omg. Ask for a cocktail "consultation" from morgan, the bartender. She whipped up liquid goodness with whiskey. Woop.
Billed as a detective agency set inside Bourbon & Branch, it’s really a reservations-only cocktail bar with only a few tables & a prix fixe menu, where $30 gets you 3 cocktails. 続きを読む
The space inside the Phoenix Hotel formerly occupied by Bambhudda Lounge, it’s decorated kind of like a cool ex-goth with gobs of good taste and cash got to have her way with the interior
From the crew that brought you Double Dutch & Bloodhound, inside you’ll find ten beers on tap, a pool table, a jukebox, and what promises to be a solid cocktail lineup.
Hip, hip, hip in the Mission District. Hard to get in but easy on the wallet with great cocktails and wine list. -Tim Nugent, Top Chef Just Desserts
