EaterとVillage Voiceのエキスパートがこのスポットをすすめています
"The spicy vegetarian (ベジタリアニズム) Dan Dan is very delicious."(8 つの Tips)
"Pork meatballs (ミートボール) are amazing."(14 つの Tips)
"Get the tofu, pork buns (バンズ) and Tokyo shio ramen with roasted tomatoes."(9 つの Tips)
"... pickled daikon and sake (日本酒) - great combo for solo dining at the..."(4 つの Tips)
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Sunaina10月 6, 2014Finally tried the famous ivan ramen... Unlike other places they use rye noodles. I tried the spiciest.one they had on the menu. Delicious. Can't wait to come back and try some more.
Behrad Eats11月 22, 2015The Spicy Red Chili Ramen is one of the best ramens you'll have! Dashi + chicken broth, minced pork, smashed egg, rye noodle and fully loaded with egg, pork chashu, & roast tomato.
Try the breakfast ramen if you're looking for something new, only available for brunch on the weekends. It's a heavier ramen in a cheddar sauce with bacon and egg slices.
Valerie Petrov10月 14, 2014Wonderful! I had the triple pork triple garlic mazemen ramen with an added egg yesterday, and I'm still thinking about it. Will be back often to try everything else!!!
I know the main attraction is the ramen, but get a 1000 year deviled egg; it's fantastic (and cheap!). and for vegetarians, the veggie ramen is delicious. also, can't go wrong with the dry bizen sake.
J L8月 13, 2014Delicious ramen and apps. The Tofu Coney Island is great. JFK is just ok even for offal seekers. The spicy ramen is a must for heat seekers and works with the Ivan Palmer.
Victoria G12月 3, 2017We had the Shio ramen with the roasted tomato & the spicy one. The shio broth was so delicious and the spicy one, you felt the kick as soon as you sipped it. Would definitely go again &try the rest.
Allan Lico10月 17, 2018Comi o triple pork e é incrível. Também provei o Chicken Paitan - gostei muito mais do pork - recomendo muito o pork bun e pickled daikon: picles de nabo com camarão crocante - difícil até de explicar
Mare Leal10月 17, 2018Appetizers: Steamed Pork Buns - amazing!, Pickled Daikon - curious! Noodles: Chicken Paitan - Delicious!, Triple Pork and Garlic Mazemen - Amazing! All this more 2 beers + tax for USD 74
Dan Sohayda1月 8, 2019Great atmosphere and super friendly management and servers. Went for a beer tap takeover event and had a great time. Food was even better with the best pork bun I’ve had so far. Can’t wait to go back.
Ruby Anaya12月 4, 2017The Spicy Red Chili ramen has a great spice level and unique flavors. I’d say in top 10 NYC ramen 🍜 and bonus points for the restaurant itself being super cute ✨
Village Voice4月 14, 2015At Ivan Ramen, Orkin's hottest selection is the spicy red chile ramen. The crimson-hued broth is flavored with dashi and chicken broth, then filled with minced pork, rye noodles, and a smashed egg.
Kino10月 10, 2014Tokyo's Ivan Orkin's 2nd NYC ramen joint. Pickled Daikon was good w/ its XO sauce topping. Triple Garlic Mazemen, Kewpie Mayo, & Ankimo Fried Rice were okay. I recommend sitting in the back courtyard.
Tim Mulcrone3月 19, 2016Best ramen spot in the city if you ask me. Check availability via OpenTable. Spicy chili ramen will clean you out and you'll enjoy every minute of it. Super fast service but super cool, chill vibes.
Amanda Rella8月 15, 2017Grab a seat on the patio outside. Japanese fried chicken with ranch dressing is untraditional but a must. The chicken paitan is hands down my favourite ramen dish.
Fouad ElAmir4月 25, 2017Ivan and his team, are a master at their craft. They take their ramen seriously, and so should you. So when they tell you to soak the mushrooms, you do it.
James Marshall10月 16, 2015Exceptional ramen. I love a spicy ramen and this place brings the best I have had outside of Japan. Cool patio in the back.Lots of other yummy sides. The Herbies International sandwich is great too.
Christine L3月 3, 2017I don't want to compare Ivan Ramen w/ others (diehard Ippudo fan here) bc it tastes different. In a good way. The spicy red chili ramen w/ added roasted tomato was tasty. Great chew to the noodles.
Ernesto Gutierrez3月 9, 2017Their pork belly add on topping is huge. Not to mention grilled to perfection. A must for any ramen dish you order. Roasted tomato add on topping is also a new flavor to try out.
naveen6月 3, 2015the breakfast ramen is delicious, but might be too much for just one person, so order that up as the 'table ramen' and share it with your crew.
Ben Mackey2月 21, 2017Oh man, that edamame hummus is amazing. Equal parts garlicky and minty but not at the same time.
Youssof Mal4月 18, 2017Spicy Chili Ramen. Brilliant. Drank all the broth. The rye noodles are a unique twist. We were also served their take on Chili Cheese fries, fried soft tofu with bean chili.
rich masio8月 9, 2015The spicy chile had crushed eggs and pork with the perfect amount of heat but the rye noodles were perhaps the best noodle I've ever had
Kim Pham3月 26, 2015While not your typical broth-y ramen, the triple garlic triple pork mazemen is UNREAL. Mix it up before you dive in and it's umami to the max.
Bob Rutledge8月 6, 2014Rec'd by NYTimes: Pickled daikon XO; Chinese broccoli & garlic; pork meatballs; JFC; Tofu Coney Island; roast pork musubi; triple pork/garlic mazemen; vegetarian shoyu ramen; spicy red chile ramen.
David Riordan12月 25, 2014Everything is a surprise and delight; clearly obsessed over. Coney Island tofu is a standout starter and chicken confit ramen is basically the best chicken noodle soup you'll ever have.
Marc5月 13, 2014Tasting Table: "Ivan Orkin, who perfected his noodle and broth game in Japan, finally opens a ramen-ya on the Lower East Side. There are dry and soupy styles, along with plenty of small plates."
Jeffrey7月 13, 2014Ramen and then deep-fried chicken livers and hearts, a Caesar riff with tofu dressing and anchovy-Parmesan fricos, fried tofu with a veggie-chili-dog topping, and the Lancaster okonomiyaki.
Nicole Formica10月 21, 2017The triple pork triple garlic is a must try. Very different type of ramen, with very little broth but explosions of flavor!
Landon Larsen5月 27, 2019The fried chicken was so good! Don’t skip on the starters. Ship was great, but the broth in the paitan was the best I’ve ever had!
K M4月 11, 2019The chicken karaage is different, but definitely in a good way. The shio ramen was perfect, loved the soft-boiled eggs.
Erika Grijalva10月 15, 2014Shoyu is ver delicious but so is the spicy ramen. I first tried Ivan at Gotham West Market, and it has become one of my favorites ever since. The egg is a must.
Sam Logan12月 14, 2017This place is definilty worth a visit. Great traditional ramen AND interesting "American" ramen dishes. The fried chicken is bonkers good. Funky, hip decorations too.
Get My Grub On! www.getmygrubon.co9月 22, 2015My friends didn't agree but I loved my shoyu ramen. The cold ramen and creative and brilliant smoked meat buns were awesome too.
Dan1月 19, 2016Pickled daikon and pork meatballs were great starters for two people. The spicy red chili ramen is delicious - not too hot either. Pleasant and knowledgable service.
A F8月 16, 2014Creative ramen creations in an eclectic space. Even the Vegetarian Ramen is -- if not the city's best bargain -- bold, rich and memorable. Start with the Chinese Broccoli & Garlic.
Eli Showalter4月 5, 2015I've never had dandan mien at a ramen joint before, but it was really good! The noodles are really what set this place off, right about bounce and chewiness. Friendly staff too!
mariskaleh8月 25, 2023Tried the Paitan 🐓 ramen after glowing reviews. Thought it tasted too "chickeny," like how leftover cold chicken tastes if that makes sense. Also too salty & wrecked my GI tract for a full day.プラス投票 Feb 17
Quan Nguyen11月 23, 2014They text you if there's a wait, so nearby bars are great options. The shio, shoyu, and spicy chilli, ramens are great. Solid broth and noodles in all of them.
Eileen2月 10, 2018Spicy red chili ramen was good but the soup was too viscous/salty at the end. I'd have preferred normal ramen noodles over the rye noodles. Chicken paitan was good. Add the roasted tomato topping!
Get the JFC, Tofu Coney Island to start, then hit it with either the triple pork triple garlic mazemen or Tokyo shio ramen.
Josef Szotten2月 6, 2016Get the tofu Coney Island starter that everyone talks about. It's worth it. Ramen as well as device was great too.
- The chicken paitan is rich, but not overpowering. Get this if you want something less spicy. Make sure to add the roasted tomatoes; it's mandatory.
Hannah Parvaz2月 20, 2017The vegetarian/vegan ramen option is delicious. A dark broth and so many flavours, the tofu blew my mind.
Doris Fong6月 7, 2014Pickled daikon, pork meatballs and kewpie ebi. Triple pork triple garlic mazemen for the win!! & Yuzu lemonade to sip down with it 😋
Rebecca Chadwick2月 7, 2015They take reservations! The pork ribs are amazing especially to share with a few people. The saki toddy was sweet and warm.
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