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167 件のTipとレビュー
並べ替え：
- 人気
- 最近
Start with the Octopus, it's simply amazing and what Dell is known for. Feeling adventurous? Then start with the sweetbreads. They melt in your mouth. Yum.
Sit at the bar, order a negroni, some dips with crostini, split the tart endive salad and get the carbonara.
Nicolette Romero11月 2, 2014I know chicken can be boring, but the pollo al diavolo is most definitely not! The carbonara was great, but the chicken is the way to go!
Request a seat in front of the open kitchen so you can watch the chefs work their magic! Try the beets, octopus, uni spaghetti, and duck breast - yum!
MVQ7月 7, 2013Must have meal--the uova fungi misti-it unlike any breakfast dish I've had before and super filling!!
Viviana Palacios9月 6, 2011Dishes were all delicious, fav was the carbonara and scallops crudo. For dessert, the rum cake with salted gelato is a must!
Alberto Mann12月 21, 2013Great sweetbreads. Risotto is not risotto - more like Italian fried rice with sausage but still quite good.
Leandro Lagera5月 29, 2016Late night pasta for the win! They had barolo before it was cool. Will always love this place.
Sara Bial5月 5, 2012Sit at the back bar, where you can dine and watch the food prepared. Great experience. Hard to get reservations, though.
Nidhi Bhat7月 21, 2012Dark chocolate pistachio tart is to die for. Start with charred octopus for sure.- Michael Lee10月 26, 2015It's noisy and crowded so don't expect to have a quiet conversation here. If you don't mind that, good date spot.
Sonali Sridhar1月 23, 2011Fabulous brunch! Try the polenta, shrimp, poached eggs plate. It leaves an amazing sense of satisfaction on the palette.
Razorfish9月 20, 2011Al dente, full of flavor, and home made. Great service, beautiful interior, you definitely get what you pay for.
The Wall Street Journal8月 12, 2010Consider the house-made pastas ($17-$18) or the popular charred octopus with chorizo dish ($16). 続きを見る
- Mrjlpz1月 9, 2016Very small and it sucks that you cant have a conversation without have the next table hearing every single breath. However, food was very good but its small portions.
Bring a hearty appetite to this West Village eatery, because all 5 bruschettes are an absolute must.
Abbey Bower7月 17, 2011The prix fixe menu on Mondays is wonderful. It is meatless but I promise, you won't miss the meat!
The Food Sluts6月 12, 2012Somewhat sloppy food makes this seem more like a wine bar than restaurant. While the pastas were tasty (in the $20 range) char grilled octopus ($19) was more charred than grilled. Loud, cramped space. 続きを見る
Salvatore Canfora5月 20, 2018It’s ok because it’s open until late but Italian cousine it’s another story.
Cali Zimmerman7月 28, 2012All the food has some spice to it. Be prepared to have something spicy even if they say it's mild
William H8月 26, 2014Pricey for such tiny plates, but they're filling. Try the risotto or the bolognese.
Adam Seifer9月 15, 2011Sit at the chef's table and enjoy the dance as they turn out incredible meals.
280枚の写真
Foursquare © 2024 愛情を込めてNYC、CHI、SEA & LAで作られています
dell'anima means "of the soul," which clearly defines the soul satisfying, flavorful, rustic Italian cooking offered here. The wine list is entirely Italian and emphasizes small producers and to a large extent organic, biodynamic, and natural wines.
閉業 （もっと詳しく）
- 月–木
- 17:30–真夜中
- 金
- 17:00–1:00
- 土
- 11:00–15:00
- 17:00–1:00
- 日
- 11:00–15:00
- 17:00–真夜中
(212) 366-6633
![[Facebook]アイコン](https://ss0.4sqi.net/img/venuepage/v2/venue_detail_facebook-606d487eea1a45c15090cc00cf01f2c4.png){kind=small}
特長
クレジットカード
はい（アメリカンエキスプレス & MasterCardも含めて）
Wi-Fi
いいえ
屋外テラスあり
いいえ
音楽
はい
駐車場
通り
トイレ
はい
食料品
メニュー
ブランチ, ランチ, ディナー
飲み物
ビール, ワイン, 本格的なバー, カクテル
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dell'animaの後でみんながよく行くスポット
- 9.5
"春・夏の花いっぱいの頃を見られなかったのは残念ですが、冬もなかなか趣があって良かったです。"
Kaoru Odamaki - 8.2
"Awesome place with good non-intrusive music, great food, and attentive service. Highly recommended after a long day!"
Ksu K - 8.1
"This place is great for cheap drinks and solid food. I like the lounge in the back for relaxing and having drinks. I can usually leave having spent $30 or less on about 3-4 drinks and food"
Devon Darrow
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