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Bouchon

Bouchon

(現在は閉鎖)
フランス料理店ニューアメリカ料理店、それにカクテルバー$$$$
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    Los Angeles TimesLA Weeklyのエキスパートがこのスポットをすすめています
    • Los Angeles Times
    • LA Weekly
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  • Kelley L.ユーザー画像のハートのアイコン
    Kelley L.1月 1, 2016
    Great brunch spot with an outdoor/garden view. Make reservations via OpenTable. Steak frites is so good. DineLA menus are also worth trying.
  • Lucille F.ユーザー画像のハートのアイコン
    Lucille Fisher1月 19, 2017
    Celebrated New Year's Eve here & it was an excellent choice. The food, service & atmosphere lived up to the occasion! Highly recommended.
  • Rachel K.ユーザー画像のハートのアイコン
    Rachel K11月 16, 2014
    One of my favorite restaurants in LA to come for truffle season. Buttery penne pasta with more shaved truffles than necessary - get it.
  • LA Weekly
    LA Weekly8月 4, 2014
    Foodies fond of foie gras, vichyssoise and other French fare have no doubt gotten their fix at Bouchon Bistro in Beverly Hills. 続きを見る
  • Jayleen Y.ユーザー画像のハートのアイコン
    Jayleen Yen3月 9, 2013
    Bouchon has the best macarons I've ever tasted. It is a perfect balance of flavors and the entire thing is to die for. I got the big pistachio and caramel ones!
  • Dëva H.
    Dëva Holik10月 22, 2014
    If you can't get in - sit at bar great french food and brunch. They have great bread and quiches. Great spot for dates and deserts
  • Jinnie L.
    Jinnie L1月 17, 2015
    Croissants!!!!! Yes, they have the giant macarons too n I do like them but I'm more of croissants person :) - their macarons r delish too
  • Natalie K.ユーザー画像のハートのアイコン
    Natalie K9月 18, 2016
    Amazing. Crab legs, escargot, mussels, all delicious. Make sure to save room for dessert! The cakes are to die for.
  • Ahmed
    Ahmed12月 25, 2013
    French Brasserie at its best. The trout is highly recommended, cooked in its perfection. Desserts are not to be missed - best lemon tart in LA!
  • Cato S.
    Cato Stevens7月 29, 2011
    Their fried chicken night was outta sight. Who knew corn who taste so tangy and delicious or that a Corpse Reviver #2 could be paired so well with the tartest key lime this side of the Mississippi? 続きを見る
  • The Feast
    The Feast6月 7, 2011
    Thomas Keller's French brasserie serves perfect roast chicken, oysters, croques and sinful pates. Check out the handful of private rooms for a party or the bar downstairs for a quick bite.
  • Kay 5.ユーザー画像のハートのアイコン
    Kay 58月 2, 2015
    Loved the seatings in the balcony, so romantic. Try Le Burger with cheddar cheese, so juicy and delicious.
  • Andrew G.ユーザー画像のハートのアイコン
    Andrew Galdi11月 23, 2015
    ここに5回以上来ました
    Great place to grab a bite and a drink! The last word was delicious. As are the chips and creme fraiche
  • Savoteur
    Savoteur7月 26, 2016
    Until September 21, a different rosé is served each day of the week from both domestic and international producers. Bouchon is serious about this "summer of rosé" thing. 続きを見る
  • Los Angeles magazine
    The Must-Have Dishes: macaroni au gratin, quiche, boudin noir. Rory Herrmann, executive chef at Bouchon gave us his recipe for buttermilk panna cotta with blood orange confit. Follow the link... 続きを見る
  • LA Home & Style
    LA Home & Style3月 11, 2013
    This is actually three different restaurants: a small bakery, a little cafe, and a world class restaurant. All three are great.
  • Los Angeles
    Los Angeles11月 5, 2013
    Get the sizeable flat-iron steak topped with minced caramelized shallots and a disk of maitre d'hotel butter.
  • Los Angeles Times
    Los Angeles Times7月 12, 2010
    I could happily order the grand seafood platter with another person and spend the evening working through the oysters, clams, shrimp, Dungeness crab and more, polishing off the lobster @ the very end. 続きを見る
  • Alisa K.
    Alisa Kladkovskih10月 2, 2016
    Прекрасная атмосфера , отличный сервис , большие порции и вкусная еда 👌🏻 рекомендую !!!
  • Larisa G.ユーザー画像のハートのアイコン
    Larisa Grollemond11月 28, 2016
    Nice big dining room and outdoor seating available, plus amazingly prepared and delicious French food.
  • Ms H.
    Ms Helene3月 21, 2015
    Happy hour Mon-Fri, 4-7pm $6 sparkling wine, $8 Moscow Mules, $2 oysters and truffle oil popcorn
  • Maddy C.ユーザー画像のハートのアイコン
    Maddy Cagulada4月 15, 2015
    I literally just go to the bakery for their palm sized macaroons! Huge and highly worth it!
  • ' Lan N.
    ' Lan N.5月 3, 2013
    Everything is truly amazing...and a must is a stop at their bakery for Raspberry and Espresso Macaroons
  • Marc E.ユーザー画像のハートのアイコン
    Marc Escobosa2月 7, 2013
    The prix fixe lunch menu is always delicious and a steal — assuming you don't add white truffle to everything.
  • JW N.
    JW Najarian2月 7, 2010
    A wonderful place to have dinner inside and outside dining. Great oyster bar.Also check out the wine bistro downstairs.Valet Parking in the heart of Beverly HillsAsk for Ryan Shaw to be y 続きを見る
  • Johnnie Skywalking
    Johnnie Skywalking12月 14, 2014
    Maybe not the place if you are hungry. Otherwise good salad, happy hour wine looking over the garden. Great place.
  • Murray S.ユーザー画像のハートのアイコン
    Murray Stach1月 7, 2017
    We went for New Year's Eve pre-fix dinner. The food was average for a restaurant of this caliber. The service however, was excellent.
  • Adrienne D.
    Adrienne Denaro9月 28, 2013
    Brussels and Mussels! Get the pear for dessert! Chef Braden is the best!
  • Johnnie Skywalking
    Johnnie Skywalking12月 14, 2014
    For wine, go to bar bouchon but if hungry, go upstairs for bouchon. It is a little bit pricey though.
  • Abdullah A.
    Abdullah Alrajhi1月 9, 2015
    Tried French dip and Shrimp and grit. I will not recommended it, Average. But they have the best chicken Caesar salad in town.
  • Leslie M.ユーザー画像のハートのアイコン
    Leslie McClure9月 15, 2014
    Yum! Everything! Grilled cheese w/ tomato soup, the best! Just like the movie Chef!
  • Rania
    Rania1月 27, 2015
    Tasty (and greasy) sandwiches. You won't be leaving hungry
  • Eugene L.ユーザー画像のハートのアイコン
    Eugene Levy12月 8, 2017
    Our party of 5 had a 9:30pm reservation this past Saturday night. Unfortunately, we didn't get seated till 10:05pm. No apologies from the Greetings staff
  • Dennis P.ユーザー画像のハートのアイコン
    Dennis Pascual8月 30, 2011
    ここに10回以上来ました
    Save room for whatever Sauternes they have by the glass for dessert. You won't regret it. (Aug 2011 it's a 2006 Chateau Le Justices, and it is great!)
  • Brittany L.ユーザー画像のハートのアイコン
    Brittany Letto2月 11, 2013
    ここに10回以上来ました
    Moules and frites are a must! And the French macarons for dessert!
  • Karen L.ユーザー画像のハートのアイコン
    Karen Lurry10月 22, 2016
    breakfast or brunch on their patio in the sunshine and all is right with the world.
  • Rossanna W.
    Rossanna Wang2月 5, 2010
    You used to have to go to Napa to dine at this classic French bistro (Thomas Keller). So excited there's on in LA. Bar downstairs doesn't need reservations. Fruit de mer is to die for! 続きを見る
  • Patrick F.ユーザー画像のハートのアイコン
    Patrick Friedlich5月 30, 2014
    Very good food. Too big for intimacy, but great for family and friends
  • Jeff S.
    Jeff S1月 30, 2012
    Ask for a table outside, it over looks the montage bh,courtyard and is quiet compared to.the noisy main dining room.
  • Andrew W.
    Andrew White7月 10, 2012
    Excellent patio, with relaxed, good food. Great pinot by the glass, too.
  • Thamerユーザー画像のハートのアイコン
    Thamer3月 21, 2015
    Amazing sandwiches that's all you need to know 👍
  • Wendy D.
    Wendy Donell8月 20, 2014
    Really great fried chicken. Sit outside ifvyou can. Its loud inside
  • Dayna R.ユーザー画像のハートのアイコン
    Dayna Robert11月 5, 2013
    ここに10回以上来ました
    Great happy hour. Truffle popcorn is so good and addicting.
  • Grace C.
    Grace Cheung9月 1, 2013
    Lovely outdoor patio. Had a fantastic steak salad & mussels today. Great service!
  • MEHMET B.
    MEHMET BASER10月 24, 2012
    Strongly recommended. Kids friendly despite its first impression. Bouchon steak if you are a carnivore.
  • Tim A.ユーザー画像のハートのアイコン
    Tim Abell8月 26, 2016
    ここに5回以上来ました
    Love the Lardon Salad and the Roast Chicken!
  • Deborah B.
    Deborah Beckman12月 30, 2012
    The yogurt parfait is to die for. It's a jar of heaven. Literally.
  • ad c.
    ad c10月 26, 2011
    the foie gras and the passion fruit infused "pot de créme" w/ coconut gelee are epic!!
  • e*starLA
    e*starLA11月 3, 2010
    ここに10回以上来ました
    Happy hour is 4-7PM here. Get a $7 cocktail du jour (rotates weekly), $4 beer or $5 glass of wine. The chip dip is delicious.
  • Ricky S.ユーザー画像のハートのアイコン
    Ricky Sherrill12月 7, 2016
    Good for drinks too with a nice bar menu.
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