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- Vadim Semenov9月 4, 2013Really loud music. A LOT of people - much more than place can contain. Food is ok, but not really good. Finally price/quality is terrible.
- Andrew LaVallee11月 4, 2009recommended: goose liver ravioli w/balsamic and brown butter, pork chop, maple cheesecake
- Ali Gray4月 21, 2015Disaster. Upscale, poorly managed, over sold, great food. Wait staff is good, management is not doing there job of creating a good experience.
- Meg10月 26, 2012Service has a lot to be desired. Host staff is downright rude. Food and good wine makes the abuse somewhat tolerable.
- Becca11月 14, 2010Beef cheek ravioli is gorgeous, but what's up with the bathroom??? Sideways?? Really???
- Woo!5月 9, 2011Service was awful!! Waiter made several huge errors including ordering the wrong tasting menu for our table. He didn't even offer at the very least an apology. Wine pairings were poor. Not worth it!
- Cathy S5月 15, 2011Started the queue for the bar at 345 on Sunday; probably didn't need to be here until 415.
- ᴡ Nam7月 27, 2009went last night. 8pm, walked in, got a table. shrimp app, linguine w clams and cherry crostata.