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- Diane4月 30, 2011Walked in around 10:30pm with no res and was able to sit within 30 min. Pasta tasting menu ftw!
- Francis Udler9月 9, 2013Good but a little over rated. Pasta dishes are outside the box but didn't find them delicious.
- Shindy C10月 5, 2013Always a delight. Soundtrack was The Cure's Disintegration album last time I went.
- Silene Lim9月 4, 2017Still stunning service and food after all these years. I went there for lunch. Arugula salad and the broccoli rabe salad with meat.
- The Daily Meal3月 4, 2011A longtime darling of the critics, after more than 12 years, you're still atthe mercy of the reservation gods if you want to get in — buona fortuna. 続きを見る
- Rita Zimmermann12月 14, 2010Pappardelle with Chanterelles and Thyme “Torta Caprese” and “Aragone,” La Mozza 2006 makes me happy
- Worst polenta I have ever experienced!!! It's as liquid as a soup, has no taste and one can't eat it with a fork!!! Waiters answer: this is how polenta should be and the chef prepares it! Just rude.
- John Moore11月 24, 2010Enjoy an Aperol Spritz at the Bar and watch the Babbo evening unfold around you.
- Try the Grilled Lamb Chops "Scottadita" - These. Were. Epic. So delicious.
- Sar1月 16, 2017Jesus Christ. This place is awful and over rated. If you want to be squished like a sardine and pay for over priced food, go here. I would rather eat from sabarro at penn station then go here again.
- Maridel Reyes12月 6, 2010Come very early to get a seat in the lounge/bar. It's worth it. Seriously, everything is good.
- Showtime Network4月 1, 2011It’s no easy feat to get a table here, so congrats! Dine like a Borgia (you deserve it!).