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24 件のTipとレビュー
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- 人気
- 最近
Cody11月 17, 2011I think this place has the best maple bacon ever! Poached eggs on buttered crumpets please. People rave on about the bacon on urbanspoon. Prawn claypot is delish as well as the antipasto platters.
Geraldine Napier12月 16, 2012The baked gnocchi is to die for. It's been on the menu EVERY time I have been here... We're talking for more than 3 years ago.
Its been a year since my last check-in because of the rude service but the Chicken Salad has lured me back. So far service good, but the main culprit still works here. Let's see if she cracks a smile
Cam Manderson7月 18, 2010Eggs Benedict were hard boiled with thin hollandaise, chipolatas were actually sausages (which were ok). 1 person of 7 happy, and she had burnt toast. Rest of meals were generally cold :-/ once off?
Best French Toast ever.. an OJ and an espresso. A great way to start the day.
Lee Marchant1月 1, 2013Don't come here if your in a hurry or would like someone to seat you or make eye contact- Best French Toast ever... an OJ and espresso. A great way to start the day.
Samuel Fawcett3月 30, 2013Worst toilet in the CBD (albeit not on premises)... Expect an infection. Cockroaches galore. (not bad food though, but pricey for what it is).
Awful chair latte. Tasted like bitter medicine. Coffee is good though .
53枚の写真
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Contemporary Italian Pasta and Wine Bar
閉業 （もっと詳しく）
- 月–日
- 6:30–22:30
+61 3 9663 2636
![[Facebook]アイコン](https://ss0.4sqi.net/img/venuepage/v2/venue_detail_facebook-606d487eea1a45c15090cc00cf01f2c4.png){kind=small}
特長
屋外テラスあり
はい
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- 7.9
"Go at lunch to avoid the long waits of an evening. The pork meatballs with red sauce and polenta were fantastic! As was the wagyu braesola :)"
Luci Husband - 8.3
"The HOUSE MADE pasta is TO DIE for -- just as you would find in a rustic trattoria in Italy. SOooi GOOD!!"
Barrie Arnold - 8.8
"The bircher muesli is to die for. A must have"
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