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- Thea Rodgers9月 18, 2013Order the meatbawls & rabbit sausage ! Great atmosphere accompanied by good music
- Andrew Litvak2月 28, 2015Small plates abound. Make sure you save some room for the duck, but don't bother with the potatoes.
- Kim Granlund10月 24, 2013Think of this place as a wine bar with a FT kitchen. Go beyond the Bojo list to find great riches...
- Roxanna Flores4月 6, 2015Super yummy. The food and service was great. The octopus was particularly amazing.
- Like. No.Other4月 22, 2014GOOD: Nice Nordic atmosphere; impressive wine list and helpful sommeliers; great back to 80s music; BAD: food... I'm sorry, but despite sophisticated serving, the food was tasteless :(
- Bobby12月 10, 2013You will leave this place hungry. Very small dishes. However, the octopus is amazing.
- Catherine Roman6月 9, 2013Hanger steak tartare, mussels, tea cured salmon, sweetbreads. Don't miss out in any of these!
- Alyssa Lim7月 26, 20131. Bread and chicken butter 2. Quail 3. Potatoes 4. More bread and chicken butter!
- Anam Khan3月 14, 2014Overll, beautiful interior, but didnt think the food tasted that amazing. I like small portions in general but when the quality of the food is not compromised.
- Valentin Guerin3月 26, 2016Nice bar and restaurant, good cocktails but they don't have a liquor license.
- Ting4月 3, 2013Innovative cocktail menu, but overall food was a little too salty otherwise it would be great. Get the Quail.
- Chris3月 18, 2014Sweetbreads, chicken butter, squab. Pay with Cover and enjoy that last bit of wine without waiting for the check.
- Ki Choi11月 9, 2013This place is like a restaurant for miniature people. Talk about small portions. Did I mention the scallops tasted like they were seared on the streets of NYC? All this for a great value of $170.
- Miles Fitzgerald5月 14, 2014Octopus, cauliflower, scallops and grapefruit sorbet. But I was not impressed by this place!