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520 件のTipとレビュー
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Jaclyn Lam10月 30, 2014Food is absolutely delicious and huge portions! Home made mint ice tea is my favorite.
Luis4月 21, 2017Buenísima bbq al estilo del sur. Nada que ver con las cadenas tipo Friday's o Hollywood
🄵🄴🄻🄸🅇 dnǝʇsɔɥ3月 17, 2018No need to fly to the South. The brisket melts in your mouth, and the burnt ends...!
Michael B8月 11, 2014Fast, efficient but brisket was dry, lacked flavour. They were out of ribs, chicken on a Sunday night. Not sure if all the folks who have left laudatory remarks have actually tried real southern food?
Melanie Vallee8月 19, 2013Excellent BBQ and great beer selection. Probably one of the best BBQ I had in a long time.
Chris Konecny2月 12, 2015After living in Georgia and the Carolinas it was hard for me to admit that I like this place. But I do. Legit BBQ!
Lindsey Bourne1月 10, 2014Being from Texas I'm super picky about brisket. This is not dry, full flavor, and right amount of fat. Great.
Nicolette Romero9月 17, 2014The line is out the door, but it's worth the wait! The spare ribs just fell off the bone.
You will have dreams about the brisket sandwich. Also Jen is the sweetest server- tip her big!
Line doesn't move so fast, but still worth it. Burnt ends & brisket are the go-to choices.
Everything is real good. But get the burnt tips sandwich if they have it. Sooo good.
Daniel L.7月 5, 2013Hugh Mangum's pulled pork sandwich is the perfect balance of spice, sweet, and vinegary.
Mikey Bonifacio9月 23, 2013Brisket & pulled pork slow cooked by Jesus himself, and you have to get the burnt end baked beans.
Phil Katz5月 1, 2016All these years later, and in spite of expansion, this is still the best brisket in the city.
Brisket is the best. But they really, really need some Mac and cheese on the menu.
Lorenzo3月 7, 2015Burnt ends are great, but drowned in bbq sauce. Go for the brisket for a pure meat experience.
Berner1月 16, 2013Unreal BBQ. Pulled pork sandwich rivals the cities best with an awesome beer selection
Brisket is indeed mighty, as are the loaded baked beans. One caveat: where's the hot sauce in the house?
Ronald Barba11月 3, 2014My regular order consists of either the brisket or burnt ends and the baked beans.
Sarah11月 14, 2014I tried a little of everything and still can't pick my favorite. It is all soo yummy.
William Huba7月 30, 2015Pretty good brisket. The beans were lacking in flavor, but the sweet potatoes are amazing.
Weyler #Beta4月 29, 2014La Colombe’s mission is to consistently provide the finest quality coffee to establishments which display a real interest in serving premium grade
Thomas Pajor6月 8, 2015Usually the Brisket is amazing, although the last time I went it was a bit dull and fatty.
Jason Kapler8月 17, 2013The beef brisket is bonkers! Everything else is all hype. Don't waste your time on the sausage or pulled pork.
What's Good Here1月 14, 2015Skip the burnt ends if you are expecting KC style. These are the consistency of a pot roast that's been soaking in sweet sauce.
Jordan Sim12月 14, 2015Dining with another? Get a single serving of brisket and a single serving of ribs. Good portions and great flavour!
Lucas Ullrich12月 31, 2014The meat is pure awesomeness. But the sweet potato casserole is even better!
Andrea Dulko3月 9, 2013Remember how I was gonna be a vegetarian again last week? FAIL. Brisket is money! Prob better than hill country. Fette sau and dinosaur are so beat.
Jennifer Terry4月 27, 2013Definitely try the pulled pork and a sweet tea with lemon! Perfect lunchtime destination.
Chris Thompson7月 27, 20132 years, Countless crappy BBQ, but one fateful Saturday afternoon showed me there's hope for BBQ in this city. This isn't NYC good BBQ, it's actually good BBQ - no qualifiers.
Until a BBQ joint opens in the east village that has hot sauce on deck, this will forever be my go-to lunch spot.
Lucy Saner1月 5, 2013Speakeasy's Big Daddy IPA on tap! Try the baked beans with bacon, sausage, "trimmings," etc. ($3.00/small side).
Vick6月 22, 2019Esta mejor jhon brown smokehouse ! Si te queda mas cerca este evítate la weba , pero si están a l misma distancia , dale otro si pedo esta mejor !
Probably the best BBQ I've had in nyc and I know my BBQ. They need better sides though.
Daniel Benetti5月 27, 2016Brontosaurus rib was a delicious challenge. The week after I ate it was the only week in my entire life that I dieted.
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We serve authentic slow smoked BBQ with all of your favorite cuts of meat from brisket and spare ribs to pulled pork, chicken wings and more. All served with chef driven side dishes in a comfortable, convenient and casual atmosphere...
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- 月–木, 日
- お昼–21:00
- 金–土
- お昼–21:30
(212) 677-3733
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