Robert Sietsema is convinced that Sao Mai may be the best Vietnamese restaurant New Yorkers have. Keep an eye out for the goi bo, banh cuon, and for all you naysayers, give the pho a shot.
a fantastic meal from an elBulli alum. make sure to get that signature elBulli olive, the provolone pizza/mousse. (wifi: hubporteno / hubporteno1967)
New. Inside: Pop art and framed photographs on the walls Food: The menu includes bistro classics, as well as dishes that stray from the French tradition.. think French cooking with Vietnamese elements 続きを読む
to eat: "Mediterranean Sea with love" - monk fish wrapped in jamon serrano; how could you not? to drink: "mas".
