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Deuxave

Deuxave

ニューアメリカ料理店フランス料理店、それにカクテルバー$$$$
Back Bay West, ボストン
保存
共有
8.9/10
134
評価
ヒントとレビューのアイコン43 件のTipとレビュー
絞り込み:
  • コンフィ
  • カクテル
  • ロブスター
  • ニョッキ
  • チーズケーキ
ユーザーのアイコン
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並べ替え:
  • 人気
  • 最近
  • Shahユーザー画像のハートのアイコン
    Shah4月 21, 2017
    Orange Blossom cocktail, duck confit with rhubarb, scallops with lemon, wild mushrooms and risotto; everything was spot on. Also, great service. Highly recommended.
  • Justine J.
    Justine Jordan1月 20, 2013
    Don't bother looking at the massive wine list. Just ask your server (some of the best and most knowledgeable in Boston) for a recommendation. NY strip and tagliatelle are delicious.
  • Thais H.
    Thais Helena1月 9, 2015
    Excelente! Comida maravilhosa, atendimento impecável! Dentre os mais indicados do Foursquare este se destacou! Preço acompanha a qualidade da comida. Delicia!
  • Sofia P.ユーザー画像のハートのアイコン
    Sofia Papastamelos5月 19, 2013
    Duck is to die for. I would recommend the lobster w/gnocchi appetizer. Great bartenders will make you a great cocktail.
  • Rebecca M.ユーザー画像のハートのアイコン
    Rebecca M12月 30, 2018
    ここに5回以上来ました
    I love the bar. Monkey 47 gin martini and an appetizer makes for a great evening.
  • Ro J.ユーザー画像のハートのアイコン
    Ro J8月 24, 2019
    The ravioli was divine! Their wine list is stellar.
  • Thomas F.
    Thomas F1月 16, 2013
    Oh, there is south to say, but truly just go there if you want an exceptional dining experience! Terrific wine list too!
  • Nick W.
    Nick Welch1月 12, 2013
    ここに5回以上来ました
    The Marksman is the best modern take on the old classic I've ever had!
  • Andra Z.ユーザー画像のハートのアイコン
    Andra Zapartan10月 4, 2016
    The duck breast was incredibly delicious. You HAVE TO HAVE THIS! ❤️❤️❤️
  • Niki B.ユーザー画像のハートのアイコン
    Niki Blaker12月 2, 2016
    We only had drinks here, but the bar was super cozy! Great atmosphere.
  • Vanessa M.ユーザー画像のハートのアイコン
    Vanessa Marrou4月 14, 2017
    Everything was exquisite. One of the best in Boston
  • Anne Mai B.
    Anne Mai Bertelsen2月 16, 2013
    Order big eye tuna appetizer, roast chicken, scallops and dark chocolate dessert then plan your return trip
  • Boston Phoenix
    Boston Phoenix11月 17, 2010
    An appetizer that really is special is the "fall vegetable salad." The best deconstruction here is the “velvet cheesecake,” but much of the menu is better to look at than to eat. 続きを見る
  • Boston.com
    Boston.com11月 15, 2010
    Devra First suggests: Duck confit, lobster with gnocchi, onion soup, New York strip, duck breast, cheesecake, warm apple cider soup. 続きを見る
  • Miss Tiffie ❤ D.ユーザー画像のハートのアイコン
    Miss Tiffie ❤ Dee1月 21, 2016
    everything!!!! get a tasting with pairing
  • Janet G.
    Janet Gee1月 15, 2022
    Duck and steak were amazing!
  • Chefs Feed
    Chefs Feed8月 22, 2014
    William Kovel, chef of Catalyst Restaurant, eats here on his nights off. He loves the Summer vegetable salad . 続きを見る
  • J C.ユーザー画像のハートのアイコン
    J C8月 7, 2015
    Simply amazing. Really loved everything. The full package.
  • Emmanuel P.
    Amazing food and service (Kate is the best). Definitely one of the top places in Boston.
  • Andrew T.
    Andrew T.12月 25, 2010
    ここに10回以上来ました
    The warm apple cider soup is like nothing you've ever had. Also, try the Mother's Pick cocktail...always something tasty.
  • Andrew T.
    Andrew T.8月 20, 2011
    ここに10回以上来ました
    Sit outside on a nice night, and ask Francis the bartender to get creative on a custom cocktail.
  • Yvonne E.ユーザー画像のハートのアイコン
    Yvonne Ellard9月 7, 2014
    Everything is good here !
  • The Taste Sheriff
    The Taste Sheriff12月 14, 2013
    This is a fine dining establishment. Taking that into consideration, $140 per person plus tip is way too much for OK food. The place itself is nothing special in general. I won't come back.
  • Alicia K.
    Alicia Kosasih4月 25, 2014
    Go for their Duck Confit!
  • Curtis A.
    Curtis Antoine4月 23, 2012
    The Kurobuta Milanese pork chops are great!
  • Derek A.
    Derek A.3月 26, 2011
    The Ode to Elvis Presley is honestly one of the most satisfying deserts I've ever had.
  • SNOCRU
    SNOCRU10月 30, 2011
    Ask the bartender for a Fig Old Fashion...amazing
  • Ann H.
    Ann Handley11月 1, 2010
    Organic chicken - yum! Also the chocolate Napoleon with sea salt... Great stuff!
  • Joshua E.
    Joshua Eddy10月 28, 2014
    Spiced Long Island duck breast.
  • Sean D.
    Sean Donovan9月 12, 2010
    ここに5回以上来ました
    Try the Dram Car, a twist on a Side Car that is perfect for fall!
  • Val &.
    Val <39月 13, 2010
    The creme brulee was ABSOLUTELY de-lish!! Definitely save room for dessert!
  • Erica O.
    Erica O.9月 7, 2012
    Chris is an amazing bartender!
  • William F. A.ユーザー画像のハートのアイコン
    Look for Mark!
  • Gretel s.
    Gretel schneider9月 4, 2011
    Everything was great except the kitchen
  • Michelle B.
    Michelle Bearman5月 3, 2013
    I love the bartender Emily !!!
  • Jennifer D.
    Jennifer Dzialo7月 23, 2011
    ここに50回以上来ました
    Order the Ginny & a cucumber in the closet!
  • Chris L.
    Chris LoBiondo6月 22, 2013
    Ate dinner outside and felt like we were abandoned at times. Slow service as there was only one waiter outside for many tables. Hopes we high.
  • Ilia P.
    Ilia P4月 3, 2011
    Great drinks, dinner's gone downhill
  • Ben G.
    Ben Green2月 14, 2011
    Get the Lobster Gnocchi, stat.
  • JR
    JR1月 14, 2011
    ここに50回以上来ました
    Ask for Francis at the bar.
  • Tommy B.
    Tommy Barth9月 25, 2010
    The cocktails are amazing!
  • Jennifer D.
    Jennifer Dzialo1月 29, 2011
    ここに50回以上来ました
    Emily makes a mean drink!
  • Jennifer D.
    Jennifer Dzialo1月 29, 2011
    ここに50回以上来ました
    Francis rocks!
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