Come for British-inspired dishes like celery-root mash with harissa butter and gooey versions of the Quebecois dish poutine, including a plate of smothered fries garnished with fried oysters: 続きを読む
Try The Cure's pastrami sandwich. Thick slices of pastrami on soft rye bread deliver, once you accept that it isn't served hot. 続きを読む
Trade up meat for the flavorful vegetable-intensive dishes, like the pizza with dandelion greens and fennel pollen: 続きを読む
Jonathan Gold's tip: "If I had to pick the single most delicious thing in the restaurant, it would probably be the English peas, drizzled with oil, sprinkled with sea salt and roasted..." 続きを読む
They're serving up gourmet goodness like cheddar-rosemary croissants, dark ale-spiced gingerbreads, and pastrami-short rib-Gruyere sandwiches, all of which you can wash down with Stumptown coffee. 続きを読む