Convivium Osteria

Convivium Osteria

イタリア料理店スペイン料理店$$$$
North Slope, ブルックリン区
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共有
7.7/10
191
評価
  • スター
    Village VoiceThe Corcoran Groupのエキスパートがこのスポットをすすめています
    • Village Voice
    • The Corcoran Group
  • Tips
    Kyle B.
    "Everything is amazing, especially the apple and cinnamon ravioli (ラビオリ)!"(10 つの Tips)
    Rachel S.
    "candlelit (ロマンチック) wine cellar."(9 つの Tips)
    Nick B.
    "Super impressed with the cozy/rustic atmosphere, wines (ワイン) were great."(16 つの Tips)
    Sharin A.
    "Try the Mozzarella or the Octopus (たこ) to start and the Rabbit is divine."(4 つの Tips)
ヒントとレビューのアイコン65 件のTipとレビュー
絞り込み:
  • ラビオリ
  • ワイン
  • ロマンチック
  • たこ
  • ステーキ
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  • 最近
  • Diana S.
    Diana Shvartsberg3月 17, 2013
    The food here is just alright, the appetizers were far tastier than the main courses. The atmosphere though is very cozy/ romantic, good spot for small bites & wine with a small group or the beau.
  • Djaniella D.
    Djaniella D.1月 28, 2015
    Everything I got on their menu was superb - from the appetizers to main course. Make sure to save some room for dessert! Even without the blueberries, their Panna Cotta was delicious.
  • Behrad Eatsユーザー画像のハートのアイコン
    Behrad Eats12月 8, 2015
    Can't go wrong with the perfectly prepared Costoletas de borrego em crosta de pinhoes com couve-flor: Roasted pinenut crusted rack of lamb in port wine sauce with cauliflower
  • Chelsea R.
    Chelsea Renaud5月 9, 2016
    from the outside it might look like a weird antiques shop, the interior is rustic and the Mediterranean-tinged Italian food is very good. Best seats in the house are on the back indoor/outdoor patio.
  • J Crowleyユーザー画像のハートのアイコン
    J Crowley11月 6, 2014
    Really great Italian food. Romantic as fuck for all you love birds. Tonnarelli wish shrimp tasted incredibly fresh. Gundi with spinach and ricotta would be a good appetizer split.
  • Dylan M.ユーザー画像のハートのアイコン
    Dylan Mabin8月 7, 2015
    The steak for two+ is always a treat. It comes with an arugula salad and rosemary roasted potatoes. One of the best octopus appetizers I've ever had. Great spot for special occasions.
  • Nick B.ユーザー画像のハートのアイコン
    Nick Burto11月 29, 2014
    Super impressed with the cozy/rustic atmosphere, wines were great. Of the two pastas we had, both tasty, one very rich but delish. Salad special could have used less olive oil or a dash of balsamic.
  • The Corcoran Group
    The Corcoran Group12月 5, 2013
    The apple and cinnamon ravioli with duck ragu is absolutely to die for. If you're attending an event at the Barclays Center, build time in your schedule to come here first, trust us.
  • Halstead Property
    Halstead Property10月 23, 2012
    Rustic Mediterranean charm & cuisine in the heart of Park Slope make this place a crowd pleaser, order the Carcofi alla Romana app of braised artichokes w/ mint & garlic for a mouth watering start.
  • Village Voice
    Village Voice8月 15, 2014
    Roasted quail, roasted ribeye for two, whole seabass, and braised rabbit are the highlights of a very solid seasonal menu, and there's octopus and polenta, too. 続きを見る
  • Caroline S.ユーザー画像のハートのアイコン
    Caroline Schulweis10月 9, 2016
    Cozy and rustic. Great wine selection from Italy, Portugal, and Spain.
  • Sharin A.
    Sharin Apostolou9月 19, 2010
    ここに5回以上来ました
    Best food I've had in Brooklyn. Period. Try the Mozzarella or the Octopus to start and the Rabbit is divine. Make sure to get a table on the back porch, too. Its mostly covered and very romantic.
  • Jo R.
    Jo Rausen10月 2, 2012
    OMG the artichokes...fresh, full hearts. So subtle. Save your bread to dip in the mint-butter-oil. Followed by chicken livers wrapped in pancetta & I'm raving & the entrees havent even come yet!
  • Koraycaユーザー画像のハートのアイコン
    Korayca11月 16, 2016
    Chicken liver is so good that it disrupts conversation. Waiters all have strange hair, the wine list is endless. Without swinging by Convivium, an experience of Park Slope is incomplete...
  • Hamid T.
    Hamid Tabib11月 17, 2012
    Green apple cinnamon ravioli with duck ragu is fantastic for those looking to explore, but the strozzapreti with sausage/fennel is the traditional plate that reminds you of home. Order both!
  • Kyle B.ユーザー画像のハートのアイコン
    Kyle Bye5月 31, 2015
    Enjoy a candlelit Italian dinner paired with excellent wines. My one piece of advice: don't skip a course. Everything is amazing, especially the apple and cinnamon ravioli!
  • Ryan M.ユーザー画像のハートのアイコン
    Ryan M.9月 25, 2013
    ここに25回以上来ました
    This is worth my bi-weekly commute from Manhattan (for a great date and great food). The olive oil is great, especially with the artichoke appetizer. Ask for the wine special.
  • 7th.List
    7th.List3月 11, 2012
    Take Note: Carcofi alla Romana (braised artichokes with mint and garlic), the whole grilled fish, the steak for two, the seafood couscous (offered seasonally), and the pastas are highly recommended 続きを見る
  • Fodor's Travel
    Fodor's Travel9月 9, 2015
    The rustic Italian farmhouse decor, Mediterranean wines, and romantic, candlelit atmosphere at this renowned neighborhood restaurant will transport you to another land even before you try the food. 続きを見る
  • 2Plus2NYCReview
    2Plus2NYCReview5月 3, 2011
    One of the better meals I have eaten. An all around stunner from the quaint restaurant to the perfectly prepared food. I am tempted to stop in for a glass of wine and the Tabla de Embutidos y Queso ev 続きを見る
  • eric b.ユーザー画像のハートのアイコン
    eric bornemann3月 15, 2015
    Great place to be cozy on a cold winter night. Fantastic spanishish food and a wonderful wine list
  • Pelin G.ユーザー画像のハートのアイコン
    LOVED this restaurant, the ambience the food was incredible it felt like dining in the heart of Tuscany
  • Nate T.ユーザー画像のハートのアイコン
    Nate T1月 12, 2016
    Absolutely delicious. Truly top notch and great for visitors to show off brooklyn's great eats.
  • Angeli d.ユーザー画像のハートのアイコン
    Angeli de Leon10月 13, 2017
    Great ravioli and decor! Big dining hall space to host a large group of people.
  • Mimi
    Mimi1月 3, 2012
    Start with the apple cinnamon ravioli to share. Then move on to the rabbit and end with the vanilla panna cotta
  • Christine B.
    Christine Be5月 14, 2010
    ここに10回以上来ました
    Always a pleasure to eat here, get the steak for two if you have company or the rack of lamb if it's just you. The decor is so rustic and elegant at the same time, it's like being in another country.
  • Russ
    Russ10月 11, 2011
    The apple and duck ravioli, oxtail pappardelle and quail appetizer are all excellent. Delicious fresh bread and olives too.
  • Gina A.
    Gina A.1月 8, 2010
    Owners are wonderful and friendly. Get a table in the beautiful cellar or back garden. Spinach gnocchi melts in your mouth. Michelle's desserts like the panna cotta or fig chocolate pie is delish. 続きを見る
  • Charles B.
    Charles B8月 28, 2011
    Their signature ravioli with be duck ragu might sound strange but it's one of the best dishes in Park Slope. Bon appetit.
  • Jack T.ユーザー画像のハートのアイコン
    Jack Tar7月 22, 2015
    A huge meat selection. I went with a group and voila a plate arrived full of meat to feed everyone twice over.
  • Salvatore R.
    Salvatore Randazzo2月 4, 2012
    Felt like I was in Italy again. Excellent food, excellent atmosphere. Eat in the wine cellar! (4 of 4 petals via Fondu) 続きを見る
  • Matt
    Matt10月 12, 2013
    Really great dining experience. I would totally recommend to anyone. Yummy food and great service
  • 💖✨Brigitte V.
    THE best restaurant in the Slope. Date night, family night, girl's night, friend's night, all occasions are an excuse to come here! A MUST TRY!
  • Rachel S.ユーザー画像のハートのアイコン
    Rachel Sheppard9月 16, 2013
    Enjoy tender and herbaceous Mediterranean meat dishes in the romantic, candlelit wine cellar.
  • James C.ユーザー画像のハートのアイコン
    James C5月 19, 2015
    Amazing food and wine. Get the steak for two.
  • Zachary
    Zachary7月 8, 2016
    ravioli with duck ragu is out of this world
  • Vindu G.
    Vindu Goel9月 8, 2012
    Busboys are awesome. Order the clams in broth - very good. Nice wine list.
  • Shawn C.
    Shawn Cheng7月 16, 2012
    Downstairs and the back room look amazing. It's like time travel.
  • Elie B.
    Elie Bleier10月 13, 2014
    Excellent homemade pasta options
  • Gene R.
    Gene Rayburn3月 20, 2011
    The sea bass is good but they do not filet it for you. So expect to take the bones out yourself. The polenta is very good.
  • سليمانユーザー画像のハートのアイコン
    سليمان10月 17, 2020
    Great ambience for a date
  • Mark E.
    Mark Egan9月 20, 2012
    Great food and makes you feel like you're in Europe.
  • Kendra P.
    Kendra Peavy7月 25, 2012
    ここに5回以上来ました
    The perfect place for celebrating...love convivium osteria!
  • Daniel K.
    Daniel Krieger3月 13, 2010
    The octopus salad was truly amazing and the steak for two was one of the better steaks we've had in the city!
  • Neil D.ユーザー画像のハートのアイコン
    Neil Duggan1月 5, 2017
    The gnudi is incredible here
  • ⚠️Macro E.
    First time here for a homegirls's birthday. Not my jam, a little too stuffy, but she picked the place. HBD Sister 🙂
  • Kevin K.ユーザー画像のハートのアイコン
    Kevin Keating5月 24, 2015
    ここに10回以上来ました
    Just get the freakin' rib eye, seriously.
  • Orlando P.
    Orlando Perez8月 26, 2011
    Ask for a seat down in the cellar. Atmosphere is romantic; very nice.
  • eric m.
    eric mortensen2月 2, 2013
    The chicken livers are outstanding.
  • Julia S.ユーザー画像のハートのアイコン
    Julia Soares9月 8, 2019
    Best Italian place in NYC!
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