Bravo: My dear friend Mark Williamson is wonderful! And a list of wines, especially Rhone valley, is without parallel in the world. -Jonathan Waxman, Top Chef
Bravo: The setting is serene, the food very sophisticated & delicious, the service of outmost grandeur. Overall it's a very unique experience from a very caring team guided by one of the world's leading chef
Bravo: A local product focused restaurant where Johnathan Sundstrom showcases all purveyors from the Pacific Northwest. Big and small plates make it for fun eating. After dinner get a cocktail next door at L
Bravo: A quintessential American Bar & Bistro mastered by Chef Tom Douglas. The Plans are a must try, and the daily grilled specials are not to be missed. -Thierry Rautureau, Top Chef
Bravo: Eric’s hand on seafood is absolutely masterful. Le Bernardin offers one of the best service and sophisticated urban atmosphere in the country. -Thierry Rautureau, Top Chef
Bravo: What’s great about this place is that the mixologists create great cocktails to pair well with the delicious food. You can’t go wrong. -Maria Hines, Top Chef
Bravo: You gotta respect the skill and dedication it has taken to keep a fine-dining restaurant going for so long. The food is the best it’s ever been with Chef Jason Franey in the kitchen.-Maria Hines, Top
Bravo: This little Mexican restaurant may appear too slick to be good, but it is. You’ve never seen an all-female line rock the kitchen the way they do. -Maria Hines, Top Chef
171 1st Ave (btwn E 10th & E 11th St), ニューヨーク市, NY
ラーメン屋 · East Village · 849個のヒントとレビュー
Bravo: Everything that is pig and delicious is served here...no substitutions or special requests and NO VEGAN anytime!! At least you know what you're in for and it is well worth it.-Rick Moonen, Top Chef
Bravo: Veronica M has an unassuming storefront. My wife swears they buy just for her. She never leaves without something stunning and at prices that should scare Target. -Mark Peel, Top Chef
Bravo: Mid-sized concert venue that has the best of the new music coming through. Get tickets when you can. Don’t worry who is playing, it will be great. -Mark Peel, Top Chef
Bravo: Cedd Moses owns a number of bars downtown. The best one, The Doheny, you can’t go to because it’s private. This one is among of the best of the rest. -Mark Peel, Top Chef
515 W 7th St (btwn Olive & Grand Ave.), ロサンゼルス, CA
ウィスキーバー · Financial District · 176個のヒントとレビュー
Bravo: Cedd Moses owns a number of bars downtown. The best one, The Doheny, you can’t go to because it’s private. This one is among of the best of the rest. Ask the bartenders what to drink, they will tell y