Blue Ribbon Bakery Kitchen
（現在は閉鎖）パン屋とアメリカ料理店$$$$
West Village, ニューヨーク市
121 件のTipとレビュー
並べ替え：
- 人気
- 最近
Joslyn Hansen1月 13, 2017Delicious egg salad sandwich, and a killer cocktail program that is slightly different from their bar across the street (but bartenders at either location can usually make anything from both menus).
Dens2月 24, 2014The seat just behind the bar that's set into the window = great spot to stop for a drink / snack. Shrimp and chorizo app is right in my wheelhouse... tho $19 is a bit steep.
Courtney R.3月 24, 2013Everything on the menu is ah-ma-zing. I had one of their specials tonight which was a grilled spicy avocado, blew my mind. Bread pudding for dessert = huge & nom nom nom. Manager was super attentive,
If you know anything about life you will order the steak tartare- consistency done to perfection. Do the grilled avocado and bread pudding desert in half orders. Did I mention the bread? Special place
Sean Stenstrom2月 26, 2014Brunch in west village. The century-old oven downstairs produces beautiful, crusty breads, but the real magnet at this window-walled, congenially noisy spot is the lengthy something-for-everyone menu.
Wilson Zhou6月 27, 2015A little bit pricy compared with other neighborhood, anyway it's west village, nice cozy spot for a relaxing brunch though no complimentary drinks. Salmon Benedict is on toast, well prepared.
EatMeDrinkMeNYC2月 21, 2013The basement bakes the bread for all Blue Ribbon properties. The filet mignon is amazing. If you have room after the main course, the chocolate chip bread pudding is incredible to share.
Jack9月 17, 2016Every time I visit this place, I have a fantastic time. For me it's the best meal in NYC. Don't forget to order crème brûlée for a desert!
Yura Lee6月 28, 2015Everyone at this place is SO nice! The coffee, Blue Benedict (?) poached eggs, Challah Deluxe...A+++++👍🏻❤️
Amanda Saviñón5月 4, 2014we got the plateau and it was everything I could ever imagine! fresh and raw seafood on ice. the atmosphere was dim, quiet even with all the tables full. went around 12am
Kevin Wang5月 29, 2016Whitefish salad sandwich = super solid and yummy. Fries are great too. + amazing hospitality.
Jill Tannenbaum3月 13, 2013Their basics are way above par but there are many more ambitious dishes worth trying like the shrimp & chorizo. And the chocolate chip bread pudding is not to be missed.
Lucu Chalmeton3月 29, 2015Cute restaurant. Had their French toast as dessert, but still prefer the one from Extra Virgin.
Lisa Bennett2月 26, 2016Had the halibut with lentils and cabbage. Sounds like an odd combination, but the flu it's we're super. Fish was wonderfully moist too!!
Jenny Lee7月 12, 2014Try the halibut special. The drizzled sauce is also a good "dip" when enjoying your dinner companion's French fries.
Rets Ma8月 6, 2014Had the duck breast when beef and chicken are my go-to but was pleasantly surprised with flavor and bed of mashed potatoes
Ashley Sung4月 23, 2011Filet mignon melts in your mouth. And please please PLEASE get the chocolate bread pudding. The best I've ever had. You can also get chocolate / banana bread pudding half and half
Mike McBryan10月 30, 2014Sit at the bar and take a loaf of bread (baked fresh that morning) with you on your way out.
Maya Baratz5月 10, 2012Come for a late group dinner downstairs. Bathe in Intoxicating fresh-baked break smell. On some nights, they'll hand you a loaf on your way out.
Erin Pettigrew2月 7, 2010Anything w/ the challah bread is scrumptious. Chocolate chip bread pudding is deliciously guilty end to the meal. Venture downstairs to the cellar to see the bakery in action. A warm, yeasty marvel.
Kat8月 15, 2015The Manchego + Mexican honey toast is one of my favorite dishes in the city. Perfection.
Sara Fay4月 27, 2013Chamomile mint lemonade and homemade matzoh with Parmesan, garlic and all the other yummy things you could think of.
Brownstone Living NYC4月 24, 2016Excellent brunch. Downstairs is great for private dinners and functions.
Shah4月 19, 2015For when you're hungry before the Sullivan St location opens. The BBQ pork sandwich is fantastic.
Lauren Mac12月 25, 2015Fried chicken and friendly service! Portions aren't large, but area is adorable.
Jeffrey9月 30, 2016Closing at the end of November. Do not miss brunch, or any of the breads at this spot!
Blue Ribbon Restaurants12月 15, 2011Blue Ribbon Bakery bakes all of its breads in house in a 140+-year-old oven using ancient artisan techniques.
Eelain Steketee8月 17, 2011all that is good is fat.. bone marrow w/ bacon bread, BR's famous fried chicken w/ honey, chocolate bruno.. all together now, E X P A N D your waistline.
F-Factor Nutrition10月 17, 2012This place has a great menu and an amazing bread basket. Perfect for a cozy afternoon.
Katie Schloss1月 30, 2012Yes, I've ordered the profiteroles for breakfast here once, but most of the time, it's the Blue Benedict.
Blue Ribbon Bruce11月 18, 2011The private dining room is great for intimate holiday gatherings and can accommodate parties of 8-12. Call (212) 337-0404 for more information!
Bravo11月 11, 2010If I’m in NYC, it is always a stop. It doesn’t get any better than this. Just great food. -Tim Nugent, Top Chef Just Desserts
Serious Eats4月 16, 2013American classics like fried chicken dressed up and classed up. A little on the pricey side.
mike Z1月 22, 2012Cup of coffee + Tomato soup = Sunday morning hangover cure. Save room for the chocolate chip banana bread pudding
Alyssa4月 9, 2016Food was great, however service was mediocre and unapologetically slow. If you venture there try the fried chicken or steak tartare.
Zachary goren9月 26, 2011Fantastic fried chicken - go downstairs and get a whiff of the actual bakery also. 続きを見る
166枚の写真
Foursquare © 2024 愛情を込めてNYC、CHI、SEA & LAで作られています
閉業 （もっと詳しく）
- 月–金
- お昼–15:00
- 17:00–真夜中
- 土
- 11:00–真夜中
- 日
- 11:00–22:00
(212) 337-0404
特長
予約
はい
クレジットカード
はい（Discover & Visaも含めて）
屋外テラスあり
いいえ
食料品
メニュー
ブランチ, ランチ
飲み物
ビール, ワイン, 本格的なバー, カクテル
もっと見る
こちらもおすすめ
422件のリストに表示中です
作成者 Shai Chen
87項目 • 151 人のフォロワー
Best Brunch Spots in New York City
作成者 Katie Schloss
22項目 • 120 人のフォロワー
作成者 Noah Weiss
60項目 • 1,344 人のフォロワー