John Allan salon is set to open later this month. Get your lid styled, the eyebrows tweaked, the face & neck massaged all for a reasonable-if-not-suspiciously-low annual membership fee. 続きを読む
They go out of their way to offer dozens of savory varieties, including an avocado, tomato and onion deal on whole wheat that is nearly as good as their 50-plus dessert options.
We're going to take our Americana hat off for a sweet sec and recommend the "Euro-style" burger with sauteed mushrooms, mustard, Swiss cheese and mayo. 続きを読む
Doomie’s left its Chinatown site to bring tourists and locals alike some American favorites such as burgers, Philly cheesesteak and fried chicken, but vegan style. Have the (fake) chicken noodle soup. 続きを読む
The very high end immersion circulator-style cooking, which is a form of poaching; the tapas-&-matching-wine menu; the smoked duck, beef caponata, oysters & foie gras. Need more?
It's a U.S. outpost of a Kyoto watchmaking operation, & the gimmick is that they build their magnificent timepieces right there in the store. It's always inspiring to see a master at work. 続きを読む
If you ever wanted to learn how to cast bronze, here's your chance. The class starts on January 4th and runs for 9 weeks at one class per week and $975. 続きを読む
Billed as “modern American,” his fare includes local grouper with faro risotto, beef carpaccio with truffle paste and oysters with chipotle cocktail sauce. 続きを読む
Send your contact info to alphamail@askmen.com for a chance to win a consultation & haircut, a straight-blade shave & a massage (total package value of about $150). Winner notified on Dec. 15 @ 4 PM
Run by world-renowned chef Eric Gonzales & housed in one of the most prepossessing 17th-century buildings in Old Montreal, the St-Gabriel promises to be one of this town’s defining see-&-be-seeners. 続きを読む
Mingle with a mishmash of clubgoers & epicureans, imbibe at a 4-hour open bar, nosh on tasty bites, & get down with T-Pain, Jump Smokers & DJ Dante the Don. Rest assured that this party will be HOT. 続きを読む
With a menu that ranges from simple bar snacks to more elaborate gastro-pub favourites, it’s only a matter of time before the rock stars themselves are chowing down here pre- or post-show. 続きを読む
Opening soon in the old Bar St. Laurent 2 location, it promises to bring new life & style to the neighborhood. It has a 185-person capacity & will feature a late-night tapas menu for the peckish. 続きを読む
It's time you started buying sausages & cheese from a place that can tell you where they came from. A place, say, with an on-site wine steward.
The newly renovated posh Tap Room is so made for the ladies-and-gentlemen crowd. The bar menu is surprisingly appetizing, too:lobster corn dogs, sausage paninis & Kobe beef patty melt sliders. 続きを読む
Blends the homegrown barbecue tradition with that of Korea. This means alligator-and-pork sausage is served alongside cucumber kimchi and a genre-defining mac-and-cheese. 続きを読む
Sample a champagne-based cocktail (or 2) before retiring to the candlelit dining room for menu items like grilled ostrich filet with eggplant caponata & caramelized cipollini onion. 続きを読む
Its pizzas are cut above your average pie with a rich, tasty sauce, spot-on dough and a vast array of toppings. And no visit would be complete without a serving of Nana’s meatballs. 続きを読む
great is the impending opening of the Ballroom, one of few bars where the slogan "we got balls" actually entices you to go. 続きを読む
250 teas available for tasting - including Lapsang Souchong, which we think smells like Johnny Walker - on a bar made of reclaimed barn wood, & a small cafe serving snacks & custom "tea" cheeses. 続きを読む
The anti-steak, a plea for decency, a group bike ride through Brooklyn in British attire followed by a post-ride tea social at Flatbush Farm. Hit the link for details on the prizes. 続きを読む
Choose from 70-plus international wines without having to talk shop with a bartender. Serve yourself and make your own mistakes. 続きを読む
Drop by to sample some artichoke crepes, banana pecan waffles, honey smoked salmon eggs Benedict, and stuffed apple French toast. 続きを読む
From cheeseburger dumplings to $7 bowls of noodles, the cheap, kitschy eatery hits the spot! 続きを読む
The beloved Mäni’s just moved into a new zip code, the world famous 90210, and with the spacious new digs comes a slicker look, a new dinner menu and, after long last, a full bar. 続きを読む
It’s not a cheap eat; the tasting menu starts at $55 for 3 courses & soars from there. But once you bite into his black taglierini pasta with butter poached Maine lobster, you'll forget everything. 続きを読む
