Great Italian joint. Try the Beef Fillet with peppercorns and gorgonzola cheese! Fantastic! Goes great with the house red as well!
Authentic italian restaurant with an amazing hospitality. Ask Mr. Bui Ban Tu Leo for a "Italian Diplomático" cocktail, a mix of Reserva Exclusiva with iconic italian spirits.
The must eat is the pork chop. Perfectly cooked that it's not chewy, a little salty but just nice to go with the beer. Awesome!
Poached eggs with white truffles were heavenly. Mains were pretty ok. Desserts were so-so only and would have skipped them.
Check out the tapas menu. They are less costly than starters but equally delicious and very filling. Must try tapas: Sichuan salt and pepper soft shell crab
Good coffee. Operated by Kiwis. Eggs Benny quite good...eggs poached just right.
This high-ceilinged retro-industrial space offers crêpes, an original take on bangers and mash, and mussels served with paprika-dusted fries. 続きを読む
Coffee Speciality with different brewing methods, gonna try their Man VS Machine on the menu.
The inspiration for this very opulent space (with a fully grown tree!) was Robuchon’s dream of an art deco family dining room. The 16-course dégustation menu costs $485++. 続きを読む
Good vibe. Try the shredded duck and their steak. Their sorbet is too sweet for me. They have items off the menu. Love the place!
Must try the rolled beef and sardines. The pasta there is also very authentic, truly Italian with spices
Try the wagyu burrata, squid ink risotto and finish it off with the chocolate fondant - perfect!
With certs from Le Cordon Bleu, local chef Abby Lim helms the kitchen at this hidden gem in Kampong Glam. 続きを読む
BE Sanger (pulled pork, chipotle aioli - served in brioche bun): Ask 2 cut 'burger' in half- makes for a nice snack to share over cocktails. Aioli gave ea bite a mild play w d chilli & garlic flavours
The sliced beef sirloin is tender and as close to wagyu as you can get without paying wagyu prices. Must try!
Good Food, overprice, japanese,good beer,loud,just like in Japan. Must try BEEF, and seafood. 👍👍👍
Great set lunch. Burger is nice with the beef pattie cook and flavoured to perfection. Highly recommended to try the valhorna chocolate for dessert too.
Serving portions for brunch were too small though well-presented. Eggs were over-poached apparently. The Vegemite sourdough toast was the highlight but nothing special.
Get a pizza to share; they're light & very well made. Save some space to try their hand made pastas after. I recommend the lamb ragu, the meat sauce is so tasty.
Great steak, don't forget to order sides like Mac and cheese and cream spinach .
Love the gorgonzola platter! Italian blue cheese drizzled with honey, walnuts and raisins are a dessert on its own!
