Wong

Wong

（現在は閉鎖）
アジア料理店$$$$
West Village, ニューヨーク市
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Wong
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  • Boon Y.ユーザー画像のハートのアイコン
    Boon Yap3月 27, 2013
    Amazing, creative food, by chef Simpson Wong. Highlights: Lobster Egg Foo Young, Shrimp Fritters, Rendang Dumplings, and Typhoon Lobster, are SUBLIME. Adrien Brody's frequent hangout (see pic).
  • Andrea B.ユーザー画像のハートのアイコン
    Andrea Barrezueta4月 7, 2013
    Short rib (deconstructed) dumplings, hake and rice noodles, crispy cauliflower... Everything was delicious and perfectly priced in a good looking space. sit in front of kitchen to watch it all happen!
  • Ms H.
    Ms Helene9月 6, 2013
    1 of Time Out's 2012 dishes of the year-Lobster Egg Foo Yong $25. Delicious but smaller than it appears. Mod-Asian in similar setting. Oolong tea and the basil ice cream a good end to the meal.
  • Men of Habitユーザー画像のハートのアイコン
    Men of Habit7月 29, 2012
    Dart for the bar stools at the kitchen and spark up conversation with the chefs. Order the lobster egg foo young and the roasted duck ice cream. It's one of NYC's can't miss dining experiences.
  • paisley
    paisley2月 6, 2013
    All about counter seating & the open kitchen! Duck buns didn't disappoint. Cocktails are an entree! That's a compliment. Duck ice cream...get it.
  • Neal J.ユーザー画像のハートのアイコン
    Neal Joseph4月 16, 2013
    Superb Asian fusion restaurant. Cha Ca La Wong one of my favorite recent dishes, and loved the breadth of flavors in the Shrimp Fritters. Strongly recommended.
  • Thrillist
    Thrillist9月 20, 2011
    Featuring pan-Asian cuisine all cooked on display in an open kitchen, go on an epic flavor quest in the West Village. Try the "salty yolk" lobster egg foo young. 続きを見る
  • Dom G.ユーザー画像のハートのアイコン
    Dom Goodrum5月 12, 2013
    This place is really good. Shrimp fritters, turnip cake, lobster egg foo young, cauliflower. Definitely drink the fire island.
  • Kian Lam K.
    Kian Lam Kho9月 26, 2011
    An amzing new restaurant in the Village. Simpson Wong of Asean Cafe fame created this innovative American bistro with Southeast Asian flavors. Very exciting indeed! 続きを見る
  • Laurent G.
    Laurent Grandhomme2月 8, 2014
    The hanger steak is amazing. The duck buns were also very tasty. Great service.
  • Wendy P.
    Wendy Parr3月 22, 2012
    I'm a fan of the Hake and rice noodles, the squash and coconut greens! The chocolate dessert looks yummy
  • Lew S.
    Lew Savage10月 5, 2013
    The Organic Chicken in Ginger Sauce was fantastic
  • NearSay NYC
    NearSay NYC1月 18, 2012
    Unique reinvention of Asian fusion, we love it! Try the duck tongue meatballs, quite yummy!
  • @JaumePrimeroユーザー画像のハートのアイコン
    @JaumePrimero7月 2, 2013
    First place I ever saw duck fat ice cream on a menu. Shrimp fritters: two thumbs up.
  • Sachin B.
    Sachin Bhagat8月 10, 2013
    Shrimp fitters are must try and scallops ;) to die for....
  • Kathryn Y.
    Kathryn Yu10月 17, 2011
    Try the Hakka Pork Belly, Steak Tataki, Shrimp Fritters, Duck a la Plum Ice Cream.
  • Cheryl T.
    Cheryl Tan9月 24, 2011
    ここに25回以上来ました
    The lobster egg foo young is amazing --deconstructed, topped w crumbled salted egg. Delicious!
  • Erica B.
    Erica Bart3月 21, 2012
    Shrimp fritters and lobster egg foo young are where it's at! Skip the duck buns, too heavy.
  • Ping H.
    Ping Ho11月 20, 2011
    The pork done a few ways is amazing. Everything else is tres yumm too!
  • Treebeard E.ユーザー画像のハートのアイコン
    Treebeard Ent3月 24, 2013
    best to skip the duck tasting menu. duck buns were nothing to write home about. almost wished there was condense milk around instead. understaff. got our drink orders wrong twice.
  • Vindu G.
    Vindu Goel9月 7, 2011
    Everything with duck is great, especially the duck pizza and duck ice cream.
  • T C.ユーザー画像のハートのアイコン
    T C5月 24, 2014
    Loved the Banh Xeo and Lobster Egg Foo Young.
  • Wendy P.
    Wendy Parr1月 13, 2012
    The pork belly is fabulous. The rice noodles with hake and the collard greens. Yum!
  • Ellen D.
    Ellen DaSilva1月 22, 2012
    Vermicelli with grilled fish is the best dish on the menu hands down!
  • Annunziata G.
    Annunziata Gianzero10月 25, 2011
    Everything I ate was delicious ... The manager was SO attentive - ask 4 Matt & get his recommendations!
  • Maggie H.
    Maggie Ho3月 13, 2012
    Get the pork belly appetizer. It was amazing!
  • Maria Jesus V.
    Maria Jesus V1月 13, 2012
    Shrimp fritters and duck buns to start. Interestingly amazing
  • Mark D.
    Mark Durney11月 20, 2012
    Can't go wong with the duck fat ice cream and pork belly
  • Cheryl T.
    Cheryl Tan9月 8, 2011
    ここに25回以上来ました
    The roast duck ice-cream with five-spice cookie was amazing....
  • Angela R.
    Angela Rutherford10月 13, 2011
    The roast duck ice cream is... unforgettable in every way.
  • April G.
    April Gibson11月 25, 2012
    Food was great and the service was spectacular!
  • Kimberly V.
    Kimberly Vanderpol2月 7, 2012
    Shrimp fritters are a MUST!
  • David S.
    David Smagula5月 18, 2012
    Lobster Egg Foo Young and Duck Ice Cream. Jesus.
  • Maurice F.
    Maurice Fontenot9月 9, 2011
    Fantastic food and service. Go here now!
  • Alain G.
    Alain Gayot9月 24, 2011
    Awesome - great food - good price
  • Jess L.
    Jess Lau9月 21, 2011
    Do not come here. If you sat down it is worthwhile to run out. The portions are offensively tiny and the prices are absurd for the tapas sized dishes with fancy entree prices. Fail.
  • Jacky C.
    Jacky Chan5月 5, 2012
    Duck bun is delicious!
  • Jes G.
    Jes Gao1月 17, 2013
    A place for even number people. Everything comes in twos... Good food but slow service
  • Nana B.
    Nana Boateng11月 12, 2013
    Try the Typhoon lobster!
  • Michelle C.
    Michelle C.12月 13, 2011
    Zagat recos the Shrimp Fritters
  • Proper Idleness
    Proper Idleness4月 2, 2012
    duck a la plum ice cream
  • Leigh F.
    Leigh Ferreira1月 6, 2012
    meritage on tap! luv it.
  • Daire H.
    Daire Hickey9月 28, 2013
    Mmm...Mmm...m.
  • Jon
    Jon9月 21, 2011
    proves that too Wong don't make it right.
写真117枚の写真
コンパスのアイコン
Wong
7 Cornelia St (Between Bleecker and West 4th)
ニューヨーク市, NY 10014
アメリカ合衆国
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閉業 （もっと詳しく）
  • 月–木
    • 17:30–22:30
  • 金–土
    • 17:30–23:00
  • 日
    • 17:30–21:30
電話機のアイコン
(212) 989-3399
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Twitterのアイコン
@wongrestaurant
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