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- The tortilla encrusted chick-none was interesting. Made by battering and frying trumpet mushrooms, I think. It was not what I expected, but it was tasty. Loved the macaroni and cheese on the side!
- THE Brunch Salad was excellent! I added chicken fried seitan chicken to it because I couldn't decide between the salad or chicken and waffles! :) So glad I did! We're going back next Sunday! Amazing!
- Suzette Ali8月 23, 2017I love the pet friendly comfort of the beautiful patio. The southern comfort plate was amazing. The banana's foster presentation is beautiful and taste as good as it looks.
- Chicken fried steak with over easy veggs and breakfast potatoes are a must try! Service was great and we can't wait to go back next weekend! Bringing friends!
- David Warrington7月 28, 2017I had their Chicken-fried not-steak, and loved it. The potatoes with gravy were tasty, but the mixed vegetables that comprised the foundation of the plating nearly stole the show. Pleasant atmosphere
- Xitij Shah8月 3, 2017The chicken fried steak (seitan) is tasty! The avacodo spring rolls are interesting, but I don't think they're worth getting again.
- Christine Dunham1月 22, 2017Finally another restaurant for vegetarians and vegans. The portobello sandwich was very good. Service was good too. FYI: Not closed at 3 on a Saturday like Google stated.
- Jordan Smith6月 14, 2018Delicious food and love the fact that they are also eco-friendly. I got the lemon pepper oyster mushrooms.
- Salisbury steak with mashed potatoes and onion rings was amazing! Boyfriend approved!
- 🟦⬛️🟦⬛️12月 13, 2018Not Vegan.. Won’t last.. Disgusting food.. Owners don’t give two shits about their customers..