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Charleston

アメリカ料理店フランス料理店、それに南部料理店$$$$
Southeastern Baltimore, ボルチモア
保存
共有
9.0/10
110
評価
  • Tips
    Angela
    "The wine (ワイン) pairings with each course were wonderful, I recommend it."(10 つの Tips)
    Emory K.
    "Make sure to try the lobster soup (スープ) and the buffalo tenderloin."(4 つの Tips)
    Craig T.
    "Try the Spinach Salad (サラダ) With Stilton And Apples"(2 つの Tips)
    Naptown .
    "many amaaaaazing desserts (デザート)"(3 つの Tips)
ヒントとレビューのアイコン51 件のTipとレビュー
絞り込み:
  • ワイン
  • タルタルステーキ
  • ファンシー
  • フォアグラ
  • 魚介
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並べ替え:
  • 人気
  • 最近
  • Eater
    Eater9月 14, 2017
    Signature dishes such as seared foie gras and fried green tomatoes have earned chef Cindy Wolf six James Beard Award nominations. 続きを見る
    プラス投票3マイナス投票
  • Richard R.
    Richard Rudez5月 27, 2013
    If there is a better restaurant please let me know. The service was outstanding, the food was unbelievably tasty and great. A very special place for a very special occasion. The lamb was delicious.
    プラス投票4マイナス投票
  • Mark H.ユーザー画像のハートのアイコン
    Mark Hill5月 25, 2013
    We did chef's recommendation on all 5 courses & desert w/ wine pairings and were blown away w/ each creation that came to the table. Don't forget the cheese trolley. Chef Cindy Wolf is simply amazing.
    プラス投票2マイナス投票
  • Rachel L.
    Rachel L8月 18, 2017
    One of the best meals in Baltimore. Order the curried lobster soup, steak tartare, and the mushroom tart. You can't go wrong with anything.
    プラス投票マイナス投票
  • Richard P.
    Richard Pace2月 28, 2012
    Absolutely a fine dining experience. Truly special. We went for the full 6 courses and could hardly finish. I'd listen to your server and go with 4-5. Will be back next time we're in Balt.
    プラス投票2マイナス投票
  • John (.ユーザー画像のハートのアイコン
    Everything is good here, servings are small (think European portions) but well-presented; my favorite was the Maine lobster salad on roasted watermelon. Great place for business dinners.
    プラス投票マイナス投票
  • Marie L.ユーザー画像のハートのアイコン
    Marie La Rue4月 5, 2021
    Tasting menu with extensive selection that will please all palates. The duck magret was incredible and the white truffle pasta, out of this world.
    プラス投票1マイナス投票
  • Ricky S.ユーザー画像のハートのアイコン
    Ricky Sherrill10月 8, 2015
    I highly recommend Charleston. The food was top notch & the service was impeccable. You pick 6 dishes & a be prepared to have a great evening. Everything else is included.
    プラス投票マイナス投票
  • Naptown .
    Naptown 💪 Larry1月 27, 2012
    Great dinner spot, but you can also just sit at the bar with a cordial and enjoy one of the many amaaaaazing desserts that have on the menu without a reservation !
    プラス投票2マイナス投票
  • Yera H.ユーザー画像のハートのアイコン
    Yera Ha4月 18, 2016
    Incredible meal, but I will particularly never forget how perfect the lobster soup was. Go here for an amazingly detailed, unique dining experience.
    プラス投票マイナス投票
  • Sonia S.ユーザー画像のハートのアイコン
    Sonia S3月 28, 2017
    Love love love. Always my family's choice for a wonderful special occasion. Service is top notch
    プラス投票マイナス投票
  • jan a.
    jan angevine5月 31, 2014
    Eat at the bar. Look out over the harbor. A classy, space with the very best food. Tuna tartare? Yes! #baltimore
    プラス投票マイナス投票
  • Mariel F.
    Mariel Fuentes12月 1, 2013
    Great food, service and overall experience. Did chef recommended 4 course menu w/ wine pairings. Will def come back!
    プラス投票マイナス投票
  • Jacob R.ユーザー画像のハートのアイコン
    Jacob Rosenberg3月 29, 2015
    Choice of 3 to 6 courses with or without wine pairings. Excellent food and a great wine list.
    プラス投票マイナス投票
  • Stacy A.
    Stacy Adam7月 24, 2010
    Easily one of the best dinners of my life! I highly recommend the pan-seared salmon with wine pairing. Also, if they recommend a cheese, eat it, you will absolutely not be disappointed.
    プラス投票1マイナス投票
  • Lynn M.ユーザー画像のハートのアイコン
    Lynn Morton7月 8, 2016
    And amazing meal, and well paced. Wish I hadn't been pregnant so I could do the wine tastings, but my companions said they were awesome.
    プラス投票マイナス投票
  • The Culinary Institute of America
    Charleston and Executive Chef & Co-owner Cindy Wolf share something in common -- they've both received many awards and accolades. Congrats to our alumna on her success!
    プラス投票1マイナス投票
  • Angela
    Angela7月 16, 2013
    The wine pairings with each course were wonderful, I recommend it. A very special, delightful dinner.
    プラス投票1マイナス投票
  • Viren K.ユーザー画像のハートのアイコン
    Viren Kaul10月 23, 2021
    Service is 10/10, servers and staff are very courteous, highly informed, very proficient with service. I’d go back just for the phenomenal service. Food 6/10, disappointed in the shrimp/grits, risotto
    プラス投票マイナス投票
  • James H.ユーザー画像のハートのアイコン
    James Hernandez10月 8, 2019
    Toda la comida, la atención y las recomendaciones de vino son impresionantes.
    プラス投票マイナス投票
  • Emory K.
    Emory K.6月 30, 2010
    The best resturant I have ever been to. The waitstaff is totally at your service, but not in your face. The food is splendid. Make sure to try the lobster soup and the buffalo tenderloin. Beware that
    プラス投票1マイナス投票
  • Tad T.ユーザー画像のハートのアイコン
    Tad Thomas8月 9, 2014
    Incredible meal. Try the chefs choice 5 course with wine pairings.
    プラス投票マイナス投票
  • Baltimore
    Baltimore9月 26, 2011
    Voted 2nd Best Fancy Restaurant, 2nd Best Romantic Restaurant and 2nd Best Restaurant Service by City Paper Readers for Best of Baltimore 2011
    プラス投票1マイナス投票
  • The Baltimore Sun
    The Baltimore Sun11月 30, 2012
    The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more: http://bsun.md/TwL8E2
    プラス投票1マイナス投票
  • Yoni K.
    Yoni Knoll4月 8, 2013
    Don't worry if you're a vegetarian – they'll take *very* good care of you if you go for the prix fixe.
    プラス投票1マイナス投票
  • Gene T.
    Gene Taylor1月 2, 2012
    Amazing, fantastic food, a party for your mouth! Staff is excellent too. A bucket list must dining experience while on earth!!!
    プラス投票1マイナス投票
  • Bravo
    Bravo11月 29, 2010
    Great food. Chef Cindy Wolf is very innovative and Pastry Chef Joy Ludwig does some amazing desserts. -Tamesha Warren, Top Chef
    プラス投票3マイナス投票
  • Maryland
    Maryland8月 4, 2011
    With 600 wines to choose from and acclaimed chef Cindy Wolf in the kitchen it's no wonder that this restaurant was rated #1 by Zagat for food and service.
    プラス投票1マイナス投票
  • Amy W.
    Amy Wilson12月 10, 2011
    ここに25回以上来ました
    Dessert and a drink at the bar is the perfect end to an evening. You are treated like royalty even at the bar.
    プラス投票2マイナス投票
  • Matt
    Matt12月 11, 2011
    Everything on the menu was amazing but chanterelle mushroom was out of this world. MUST HAVE.
    プラス投票1マイナス投票
  • Rachel B.ユーザー画像のハートのアイコン
    Rachel Bindel5月 28, 2017
    Best meal in Baltimore! Amazing food and service
    プラス投票マイナス投票
  • Sol G.ユーザー画像のハートのアイコン
    Sol Guevara10月 8, 2019
    La atención increíble y la comida exquisita
    プラス投票マイナス投票
  • Paul G.ユーザー画像のハートのアイコン
    Paul Gauger6月 23, 2024
    Definitely a memorable dining experience that doesn’t disappoint.
    プラス投票マイナス投票
  • ANNE C.ユーザー画像のハートのアイコン
    ANNE C9月 11, 2013
    Fabulous Birthday dinner at Charleston with friends! Loving the new menu!!
    プラス投票1マイナス投票
  • Craig T.
    Craig Thompson2月 2, 2014
    Try the Escargots In Puff Pastry - Amazing!
    プラス投票マイナス投票
  • TV Food Maps
    TV Food Maps8月 26, 2014
    Check out Charleston as seen on Best Thing I Ever Ate 続きを見る
    プラス投票マイナス投票
  • The Baltimore Sun
    The Baltimore Sun2月 27, 2012
    The Baltimore Sun ranks this restaurant one of Baltimore's Best 100 Restaurants 続きを見る
    プラス投票2マイナス投票
  • Chris P.
    Chris Podowski4月 26, 2014
    Great food! Nice atmosphere.
    プラス投票マイナス投票
  • Ashley C.ユーザー画像のハートのアイコン
    Ashley C7月 2, 2014
    Wine pairing. Just do it. No regrets.
    プラス投票マイナス投票
  • Craig T.
    Craig Thompson2月 2, 2014
    Try the Spinach Salad With Stilton And Apples
    プラス投票マイナス投票
  • Sonja D.
    Sonja Dang9月 29, 2013
    Awesome a definite food experience
    プラス投票マイナス投票
  • Craig T.
    Craig Thompson2月 2, 2014
    Try the Cornmeal Fried Oysters
    プラス投票マイナス投票
  • Margaret P.
    Margaret Prothero6月 19, 2011
    Amazing dinner. Chef is incredible. Not to miss
    プラス投票2マイナス投票
  • Craig T.
    Craig Thompson2月 2, 2014
    Try the Rockfish Special
    プラス投票マイナス投票
  • Brian L.
    Brian Levay12月 14, 2013
    It was great! Lobster soup!
    プラス投票マイナス投票
  • Ginu T.
    Ginu Thomas5月 26, 2013
    Scallops are a must have!
    プラス投票1マイナス投票
  • Kenton Z.
    Kenton Zehr3月 22, 2014
    Unbelievable food but expensive.
    プラス投票1マイナス投票
  • The Baltimore Sun
    The Baltimore Sun11月 19, 2010
    The Baltimore Sun ranks this restaurant No. 2 on its Baltimore's Best Restaurants list. 続きを見る
    プラス投票2マイナス投票
  • John R.
    John Reistrup2月 28, 2013
    Best restaurant in Baltimore.
    プラス投票1マイナス投票
  • Caitlin M.
    Caitlin MidAtlantic9月 21, 2011
    Worth the expense for a very special dinner
    プラス投票1マイナス投票
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