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Time Out New YorkとThe Wall Street Journalのエキスパートがこのスポットをすすめています
"The pork belly dish and the BBQ rib sliders (スライダー) are both superb choices."(35 つの Tips)
"Yum: pork belly, roasted beets salad, tuna tartar (タルタル), short rib sliders"(22 つの Tips)
"The tasting menu (コース料理) is reasonably priced and a fantastic array of noms."(34 つの Tips)
"Try the Strawberry-Cinammon Glazed Baby Back Pork Ribs (ばら肉)"(37 つの Tips)
285 件のTipとレビュー絞り込み:
- スライダー
- コース料理
- ばら肉
- ベーコン
- タルタル
- (15 more)
並べ替え：
- 人気
- 最近
Nicole Formica9月 8, 2015Words cannot express how amazing the food is. Bring a group and go for the chef's menu. Definitely worth it!
Mounir Karadja10月 5, 2013This is a pork place but you have to take the tuna tartar served on tempura eggplant. The bbq sliders are also fantastic. Avoid the spaetzl though.
Chloe Chang6月 10, 2016The chef selection IS a good deal, and can be customized to dietary restrictions and we were able to request a few dishes to be included.
Xian Xian6月 5, 2011Broccoli rabe portabella-truffle toast w fried egg! Bacon wrapped blue cheese stuffed dates! Rigatoni w asparagus blue crab & Cremini mushrooms! Crispy pork belly w cantaloupe, marcona almonds, feta
Francesca Krihely5月 26, 2013Go for the Chef's tasting menu. Let them know if you have allergies/preferences and they will be very accommodating. Ask for the sweetbreads special.
Elizabeth Burstein2月 25, 2018Strawberry ribs a must, rib sliders good too but heavy, truffle gnocci is bomb
Matt Neems11月 20, 2016Do the chefs tasting menu, a little of everything good. Strawberry cinnamon ribs, bacon maple donuts.
Cade Wallace12月 2, 2012sit at the bar if there are no tables free. shorter wait and really great service - the bartenders will take your food orders + answer any questions you may have
Janani Priyanka11月 6, 2011Hands down some of the best food I've ever had in new York. The chef is very inquisitive and has a wonderful understanding of new American cuisine .... good shiiitttt!!!
Rich Kearney11月 12, 2012Chef's tasting menu is like a non-stop flavor assault on your tastebuds. It's fully worth the $80 and I highly recommend it.
Danielle Carrick9月 28, 2013Can't go wrong with the menu. Sit at the bar for an awesome view of the chefs. My red pearl cocktail was baller.
Sandell Jones3月 9, 2013The Bacon Donuts were A-friggin-mazing! Awesome food, great staff and service. Definitely coming back next time I'm in Brooklyn!
Scott S6月 12, 2015Big eye tuna on eggplant tempura and strawberry cinnamon ribs, but the whole menu is the work of magicians.- Jessica A6月 28, 2014Allison is legit the best server ever. If you have her waiting on you tonight, considered yourself blessed. Oh and get everything 👍.
#DubiDO #FabuLIST get the chefs tasting menu. Comes with about 9-10 dishes. Totally worth it!
Don't miss out on the strawberry glazed cinamon baby back ribs, their best dish!
Raquelle Jessie5月 18, 2016strawberry & balsamic glazed ribs, homemade gnocchi w/ truffle, tuna tartare all standout
Bee Williams1月 8, 2016This place was good! Lots of options to eat! Definitely great for sharing and sampling!
Pamela Castillo9月 15, 2015Absolutely get the tasting menu. Worth every penny. Everything was really delicious.
jin kim8月 11, 2014Great place to share food with friends. Pork dishes are awesome. Cocktails are somewhat disappointing.
Ashley Simon3月 3, 2013Chef's menu isnt woth it. Just order small plates a la carte. I recommend tuna tartare, sliders, broccoli rabe.
Nicole Michelle6月 19, 2014Cocktail: The Violet Beauregard, Food: Strawberry-cinnamon glazed ribs, Dessert: the bacon doughnuts
Joyce3月 10, 2014Probably my new favorite restaurant. Everything was delicious - especially the bacon doughnuts for dessert!
Roniel Tessler2月 8, 2016I was shocked how delicious and affordable this restaurant was. Top 5 in BK. 😋 😋 😋 😋 😋
Mark9月 11, 2015You might never know how much you love bacon doughnuts if you miss out on Traif. Brooklyn's best New American pick.
Devin Parker5月 27, 2016Gnocchi and roasted cauliflower are wonderful and great options for vegetarians
Hello Kitty4月 18, 2013Get the slider! The hazelnut dessert thingy was awesome! Wed night and it was still packed so make reservations!
Joshua John12月 8, 2013Bold and delicious menu - remember to save room for the Bacon Donuts with Coffee Ice Cream!
Annie T11月 17, 2010One of those menus where you can't go wrong. Ordered the autumn salad, glazed wings, strawberry ribs, pork belly, and bacon doughnuts. Each single dish was delish!
Omg everything here is amazing, esp pork belly salad and snap pea salad. Lots of surprises. Margarita had secret licorice flavor, amazing, and I am not normally a licorice fan.
TableShare7月 9, 2010While the patio might seem like the obvious seating choice, a seat at the counter in front of the open kitchen allows you to watch Jason work his magic. Also: BACON DOUGHNUTS!!!!!!!!!!!!!!!!! 続きを見る
Lillycita5月 10, 2013Had my wedding brunch here. Heather was a dream to plan with. Highly recommend for a special event :D
Whitney B.4月 29, 2012it's been said before, but i'll say it again. BACON DONUTS. sliders and sweet potato fries are also as amazing as a lionel richie song.
Giorgia Lucciola8月 25, 2013Get the sliders and the bacon donuts. And sit at the bar, the staff there is awesome.
Corinna P6月 6, 2012It's true about the bacon doughnuts. Also, everything is incredible. Especially the foie and the scallops.
Mingfei Yan11月 11, 2013Great tasting menu! 11 courses with only $45. Never miss out the bacon donut!
Genevieve Lee8月 31, 2011Anything with pork in it was good. Some of the other meals not so hot, or had ingredients that didn't work well together. Overall a pretty good meal, and definitely get dessert there
David Ellis3月 15, 2013If you can handle a chili-infused vodka, the Red Pearl is a must. Absolutely top cocktail.
Top to bottom one of the strongest menus in the city. Great bartenders, too. If I had to pick one dish, I'd have to go with the broccoli rabe.
Matthew1月 29, 2012Absolutely wonderful experience. Food and service were both top knotch. Recommend "The Costanza," but everything we had was tremendous.- This is one of the most interesting restaurants in NYC. It is the culinary equivilent of the Future Perfect. It is amazing it hasn't been widely written up yet -- thank god.
509枚の写真
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18:00まで閉店 （もっと詳しく）
- 火–木
- 18:00–23:00
- 金–土
- 18:00–1:00
- 日
- 11:00–14:30
- 18:00–23:00
(347) 844-9578
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