Totto Ramen

Totto Ramen

(現在は閉鎖)
ラーメン屋$$$$
Hell's Kitchen, ニューヨーク市
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  • Mas D.ユーザー画像のハートのアイコン
    Mas Do9月 29, 2016
    白湯麺美味しかったです。メニューによって、卵とメンマがトッピングってことを教えてもらいました。
  • Tomoshige K.ユーザー画像のハートのアイコン
    Tomoshige Kitazawa1月 20, 2018
    現地の味に合わせてあるから辛口はあまりお勧めしない。
  • Raheem K.
    Raheem K7月 12, 2015
    15%のチップを口頭で要求されました! 2度と行きたくありません。
  • Mas D.ユーザー画像のハートのアイコン
    Mas Do9月 29, 2016
    白湯麺を食べました。美味しかったです。
  • Rumi S.ユーザー画像のハートのアイコン
    Rumi Sakamoto4月 29, 2014
    美味しかった。また行きたいけど、行列出来過ぎ。
  • Shinya S.
    Shinya Suzuki3月 30, 2012
    一風堂とここがNYではお気に入り。
  • Fathima D.ユーザー画像のハートのアイコン
    Fathima Dada5月 20, 2016
    Uber trendy NYC style, a dive like place in a basement. BUT the ramen is legendary. Long wait but so well organized and such fun! Everybody waits cheerfully for their turn to sample the exquisiteness!
  • Eater
    Eater1月 18, 2018
    Chicken Paitan Ramen: A chicken-pork both, wavy blond noodles like the hair of a '40s matinee queen, a hot-as-shit separately ordered condiment to be used sparingly, and a potential side of avocado. 続きを見る
  • Aleson H.ユーザー画像のハートのアイコン
    Aleson Ho8月 2, 2015
    I had to forego meat the day I came here, and the vegetarian ramen is very satisfying. It has all kinds of veggies and mushrooms in a very flavorful broth (loved the addition of yuzu paste).
  • Thelocaltripperユーザー画像のハートのアイコン
    Thelocaltripper4月 22, 2018
    This place is good and people know it! I arrived a few minutes before open on a weekday and it was packed! Small wait but well worth it! Delicious ramen and fantastic service!
  • Dan G.ユーザー画像のハートのアイコン
    Dan Gerbarg11月 29, 2017
    So New York it hurts! But it hurts so good. Half a level down, exposed brick on one side, cozy counter on the other and NY hip hop blasting. With only a handful of tables, come early or come very late
  • Beena K.ユーザー画像のハートのアイコン
    Beena Kalaiya9月 11, 2014
    Ahmazingly delicious food...One of the few places in NYC that serves vegetarian ramen.... Try the spicy ramen with seasoned hard boiled egg topping...20-45 minute wait to get in is totally worth it...
  • Steve M.
    Steve Mintz10月 12, 2021
    OMG!! puzzled by little white chips floating on top of MegaChickenPaitan bowl, I dipped my sppon and sipped. The flavor of those garlic buds stayed with me all evening, Won't say more - Just Do it !
  • Doris H.ユーザー画像のハートのアイコン
    Doris Hu5月 16, 2015
    The noodles from the mega ramen is so good! Also, get the extra spicy ramen over the spicy ramen. The spicy ramen had the spicy sauce on the size which allows you to customize the spice level.
  • Shiri L.ユーザー画像のハートのアイコン
    Shiri Lara2月 19, 2016
    Fantastic ramen. The wait time is nothing. They take your order while you wait so ramen is ready by the time you sit. Also you can drink standing room by the bar. Spicy ramen is spicy!! Yum.
  • Rachel P.ユーザー画像のハートのアイコン
    Rachel Port2月 21, 2016
    Got the chicken paitan and added an egg and bean sprouts. The bowls are huuuuge, none of us could finish completely. The broth is DE-licious & noodles are perfectly cooked. Music was pretty loud.
  • Emily W.
    Emily Warmoth8月 10, 2015
    Had an amazing experience. We had the Totto Spicy with chicken (we wished we would have gotten pork instead) cabbage seasoned boiled egg, fried garlic, corn, spicy bamboo shoots (beware) GREAT!
  • Hailey Heewoo K.ユーザー画像のハートのアイコン
    Hailey Heewoo Kim9月 16, 2015
    ここに5回以上来ました
    spicy ramen + an egg = heaven! quick service, delicious ramen in your tummy; it's a recipe for happiness! while you're waiting, stop by kahve around the corner for some great coffee :)
  • Like A Local Guide
    Like A Local Guide2月 3, 2015
    Quick and affordable, the 52nd Street location is much larger than the original and offers more selection of ramen. The broth here is chicken based and so rich that it is almost opaque. 続きを見る
  • Eater
    Eater9月 7, 2017
    Some of the city's best paitan ramen, more or less the chicken broth analogue to fatty, creamy, pork tonkotsu. Cash only. 続きを見る
  • cupkeykユーザー画像のハートのアイコン
    cupkeyk11月 17, 2014
    Spicy Paitan Ramen. Add-Ons: Kikurage Mushroom and Seasoned Boiled Egg (Aji Tamago). Plus Ramune Carbonated Soda just like a kid. Long queue, worth the wait if you're a ramen lover.
  • Nicholas D.ユーザー画像のハートのアイコン
    Nicholas Doyle7月 18, 2013
    Ramen Nirvana. No-Nonsense bowls with nothing but amazing noodles, hand-torched char siu, succulent pulled pork, and a broth so flavorful you'll lose all sense of time & place. Thanksgiving in a bowl?
  • Village Voice
    Village Voice4月 14, 2015
    Spicy ramen is best.The secret is a chile oil filled w. garlic, onion, dried shrimp & scallops. It's ladled on top of paitan broth, firm noodles, 2 hunks of fatty pork, scallion, bean sprouts & nori.
  • Evaユーザー画像のハートのアイコン
    Eva2月 17, 2016
    I had a chicken ramen and it was delicious! The whole place reminded me of Japan so much! The only downside is that it is very crowded and you are very "subtly" reminded to be fast with your food.
  • Mabelle S.ユーザー画像のハートのアイコン
    Mabelle Santos10月 20, 2016
    Oishi!!! Perfect noodle firmness, tasty broth. For smaller appetites, the Mega Paitan can be shared. We added egg and also corn, which gave a good,mild "corny"kick.The pork buns are also yummy!!
  • Julia L.ユーザー画像のハートのアイコン
    Julia Leusner10月 29, 2014
    Excellent lunch spot! My friend arrived an hour early on a Sat. to put our name on the list, so we were the first people seated when it opened after a 5-minute wait. The chicken ramen was top-notch!
  • Leo S.
    Leo Sumulong1月 20, 2015
    Amazing how thick & meaty the paitan broth is. I went on a freezing cold night, got it w./ spicy oil, and it was just perfect. Note: they won't seat your party if all the members aren't present.
  • d f.
    d feles9月 25, 2014
    Listen to some Kanye West while having the best Ramen, you've ever eaten. I wanna name my dog after this place! Yeezus, this is so good, there is no Tip which could explain it. Must have. Instant cry.
  • Fred C.ユーザー画像のハートのアイコン
    Fred Camino9月 28, 2014
    The line outside is people who have already put their name on the list. So put your name on the list before waiting in line. Otherwise, some of the best ramen I've had in NYC. Worth the wait? Maybe.
  • Trent R.
    Trent Ripper8月 27, 2013
    There's a pretty long wait after you write your own name down on the list at the door. But it's worth it! Food is great. Atmosphere is brilliant. I've read this is the best Japanese in New York City!
  • Fadia K.ユーザー画像のハートのアイコン
    Fadia Kader11月 7, 2014
    My fave ramen spot! Get the ramen with egg and avocado too! Try the pork bun! Super long lines - so I often come solo - quicker to get in here
  • Liccyユーザー画像のハートのアイコン
    Liccy2月 9, 2019
    ここに10回以上来ました
    I’ve been to more ramen spots in NYC than I care to share and Totto is still by far the best spicy ramen I’ve had to date! Lines are long but it’s worth it!
  • Brian S.ユーザー画像のハートのアイコン
    Brian Strauss10月 24, 2018
    You better be hip to the fact that you need to order before you sit down or you risk losing your spot to the folks behind you on the list. Maybe the best ramen broth ever.
  • Varun S.ユーザー画像のハートのアイコン
    Varun Shetty1月 23, 2013
    Delicious bowl of ramen. Paitan broth is incredibly flavorful. Put your name down and go grab a drink - because there definitely will be a wait (30 minutes minimum).
  • Nicholas T.ユーザー画像のハートのアイコン
    Nicholas Tang9月 5, 2014
    The place is cash only and can't seat more than 4 together. Write your name on the check-in list at the door as soon as you get there! Finally, the spicy Ramen isn't that spicy, so don't worry.
  • Joe C.
    Joe C12月 4, 2012
    ここに5回以上来ました
    Go for the standard Paitan Ramen. The broth is so rich and flavorful, it doesn't need the heat. The boiled egg is great, with a soft yolk. Poached egg has runny yolk-save it for the end of the bowl!
  • hello_emilyユーザー画像のハートのアイコン
    hello_emily4月 25, 2016
    Small out of the way ramen bar. Really nice ramen with a chicken soup base. Recommend the spicy one! Pork buns were nice too.
  • David L.
    David Li3月 24, 2013
    If you like spicy, get the spicy bamboo shoots rather than the sauce (that way you can still taste the flavor of the broth). And nigori sake is the best, it's what the chefs drink when you buy a round
  • Mischaユーザー画像のハートのアイコン
    Mischa6月 18, 2015
    Tasty and really good, though it is not my favorite. Cucumber sliced is worth trying instead the classic pair of buns. Don't be scared of the spicy Totto is not that spicy but make the broth better.
  • Abraham M.ユーザー画像のハートのアイコン
    Abraham Morales7月 14, 2015
    Everything here is delicious and freshly made. The sliced pork is slowly burnt by hand and noodles are also made by hand all the time. 10 out of 10.
  • jon f.ユーザー画像のハートのアイコン
    jon ferrer3月 28, 2015
    tiny hole-in-the-wall space with a long long wait, but boy is the ramen worth it. go with the paitan or spicy totto ramen. oishii!
  • Jen S.
    Jen Star8月 16, 2017
    A partially underground soup den that would be easy to pass by if not for the massive crowd of people regularly spilling out onto its steps. Pro tip: Go for the extra spicy version —SC
  • Cindyユーザー画像のハートのアイコン
    Cindy6月 2, 2015
    Had the spicy ramen with pork and an egg. Nice experience due to the small restaurant. Had a seat at the bar, best place to be seated.
  • Donna Mc
    Donna Mc7月 28, 2013
    Tourist tip: Write your name on the list and be patient. Expect a wait, but it is worth it for the depth of flavor deliciousness you get in one bowl.
  • Sunainaユーザー画像のハートのアイコン
    Sunaina12月 8, 2014
    Def one of my fav ramen places in the city. I love that they use chicken broth. It's lighter and def flavorful. Have patience, it's very crowded. But def worth the wait
  • Jason S.ユーザー画像のハートのアイコン
    Jason Stack4月 25, 2015
    Order while you're waiting so you won't have to wait longer at your table. Believe me, the ramen is incredibly filling (the Mega Ramen especially) and well worth the wait.
  • Grace M.
    Grace Marie2月 23, 2016
    I've frequented Ippudo, Minca, Ramen Ya and the newly opened Zundo Ya over the course of 3 years. Nothing beats Totto's hearty yet well-balanced broth. I order more noodles just to soak it up.
  • Daniel K.
    Daniel Karran2月 3, 2015
    Small with long lines but well worth the wait. You will enjoy some delicious noodles, some that are charred in front of you. Go for the Totto Spicy Ramen, if you dare!
  • Katherine K.ユーザー画像のハートのアイコン
    Katherine Krueger9月 29, 2015
    Miso ramen with pork is phenomenal. Get the side of spice sauce to add you own heat, and don't forget the pork buns. You'll wait for a table, but service is fast.
  • Village Voice
    Village Voice12月 12, 2013
    You must order the velvety paitan ramen, a creamy chicken-based soup. One of the best soups in all of Hell's kitchen.
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