Toki Underground

"New item: spicy lemongrass udon with shrimp. My favorite thing I've had here so far. Lots of lemongrass and very spicy - be forewarned! Six fairly large shrimp, not bad."

Doug Stailey

"Try the beef rice noodle crepe. Make sure you pour soy sauce on them. The hot sauce too if you like it spicy."

Ben

"Great Pho here with good service. I'd go with the #5 Tai, Chin, Nam, Gan, Sach: Slices of eye-of-round steak, well-done brisker, well-done flank, soft tendon and bible tripe."

Behrad Eats