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100 件のTipとレビュー
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Daniel Barnett7月 19, 2015Beautifully played modern cuisine with an authentic backbone. Rustic interior features Basquiat originals and modern prints making the experience all-around very cool.
The Corcoran Group10月 3, 2011Once you get a reservation, you’ll be treated to a fun and interesting dining experience. Get a custom cocktail and then have the ‘Special Blend’ Burger or the Delmonico Steak!
Jordan Moldo3月 31, 2013The chicken and waffles is a perfect balance of sweet and savory. With a top notch decor, The Lion is one of NYCs hidden gems. I will be back whenever I can afford it.- Brad Garoon4月 23, 2015I would recommend you go to the Lion and give this burger a try. The meat was tasty, and the fried pulled pork was interesting. 続きを見る
New York Post9月 1, 2014Far from the riffraff of the main dining room below, the private, second-floor table at John DeLucie’s West Village restaurant is undoubtedly one of the best in the city. 続きを見る
Siovonne8月 26, 2014If I owned a restaurant, this place would be my inspiration. The food was amazing, but I'm in love with the decor. You have to see it to understand.
Lee Hoffman7月 3, 2013Maybe the best burger and broccolli I've ever had. And the truffle gnudi maybe be the best dish I've ever had.
Varun Shetty9月 26, 2014Voted coolest bathroom in New York by an informal poll of Varun Shettys in 2014. Also, there's a secret room on the left before the bathroom entrance.
Milun Tesovic4月 5, 2012Opened by a chef that used to work at waverly. Cool layout and restaurant. Food is good too. The Lion is newer so probably at the margin slightly cooler than Waverly at the moment
jon accarrino8月 13, 2012The BBQ burger was awesome. it doesn't come with fries, so make sure you add that as an extra. they are definitely worth it.
Gilt City6月 1, 2011Vintage flea market portraits and "Daily News" photos of boxers and gangsters give this John DeLucie hotspot an undeniable Americana feel. Go for brunch, and make sure to order the truffled baguette.
Oliver Ho8月 9, 2014All the food is great, but the ice cream sandwich is absolutely killer. Also, they do surprising justice to Restaurant Week -- definitely not mailing it in.
Valerie Brown4月 7, 2011This place is all about the scene unlike waverly which is yum. Skip the potato gnocchi and order the amish chicken. I hate chicken but this is a must . Your hips wont life after the lobster pot pie.
Mandy Fatemi7月 13, 2014Burratta for appetizer dish is a great choice! The pasta with bolognese was also a delicious entree
Steve Newhouse5月 17, 2010Promising new restaurant. Biscuits were different on two visits and a delicious start. Tuna tartare very tasty, and I liked the scallops for a main course. The main dining room is filled with light, a
Mike D. II9月 8, 2010All apps & sides were good. Try Lamb Porterhouse! Also, my friend that was with me had Lobster Pot Pie & was good as well. The Lion's wine connoisseur was very knowledgable. Ask her pairing thoughts.
Amy B4月 5, 2015Great food, nice atmosphere. Go for the artichoke app. Not your traditional peel & dip.
Juicy Couture8月 13, 2010Yes, the food is great but what we like even more to get at The Lion is a photo with a celebrity. Talk about paparazzi central, The Lion is one of the biggest celebrity hot spots in New York City. Loo
Krista Hoffman7月 3, 2013Ricotta Gnudi and the crab pappardelle are absolutely fantastic. Also, the chocolate covered bacon dessert is yummy.
People9月 22, 2010A favorite for private soirees, this 2-story Village den will feel like you've made a discovery — until you spot Ashton and Demi sitting among the leather couches and weathered picture frames.
Lisa Paravano6月 7, 2013no longer the "white hot" resto from a few years back but still delicious.. a gorgeous & transporting room.. feels like Europe.
Amanda Muller3月 10, 2013Best meal I've ever had. Order anything. It will be amazing. Pretty sure this is the peak of my food life.
LK2月 4, 2011The fois gras app is off the chain, well cooked piece of branzino with great flavors...service isn't best but the food & vibe def makes up for it!!!
BLOUIN ARTINFO7月 9, 2010After ordering the infamous lobster pot pie or their signature burger with fried pork belly at this A-list hangout, make sure you gaze over at the Basquiat and the LaChapelle on the wall.
Michael Kane11月 11, 2013When asked if they had more vegetarian options than the 2 listed on the menu, the waiter snapped back 'no.' Had a good meal but limited options will keep me from coming back soon.
Adam Besvinick10月 27, 2012Great food, awesome space, and one of the coolest restaurant bathrooms I've seen in NYC
Artemis Park4月 27, 2014분위기가 케주얼한 레스토랑임에도. 문을 지키는 할아버지 그리고 여자화장실에는 팁통과 같이 종이타올을 건네주는 아줌마가 계신 특이한 레스토랑
Matt Hantz2月 17, 2014The Old Fashioned is described as "rusty" because it has Drambuie in it, making it similar to a Rusty Nail.
The food here is delicious - the burger is one of the city's best! There's pork belly on it!!
Amanda Terry5月 25, 2010Pretty darn sceney- on a monday night, brooke shields, andre balasz, and seth meyers there. It's a more spacious Waverly Inn with better food and more down to earth service. Nice bar area.
Lawrence Lenihan4月 9, 2012Great scene, beautiful restaurant, pretty good food. Great burger, duck ravioli ehh. (3 of 4 petals via Fondu) 続きを見る
Eva11月 27, 2011Gorgeous room with gorgeous people. The food leaves much to be desired but the steak and frites will satisfy for the moment.
W magazine6月 16, 2010Can’t get into the Waverly? Then you’re in luck. The Lion offers the same chef, menu, environment and clientele of the famous West Village spot but reservations can be made over the phone. 続きを見る
The New York Times7月 27, 2010You made it in! Order a big drink and a burger, some extra fries, something with an egg. Now, who’s here we recognize from Page Six?
The Wall Street Journal6月 18, 2010This West Village hot spot wanted ivy creeping up its 1839 facade, so they installed fake ivy made of silk. But the Landmarks Preservation Commission ordered it taken down. 続きを見る- Valerie Brown6月 1, 2011This place is all about the scene. Waverly Inn features better food but since you've already checked in order the Amish Chicken, this from a Chicken hater. Fries are good.
- jon accarrino8月 13, 2012Dan Abrams, founder of Mediaite and ABC legal analyst, co-owns The Lion with Dave Zinczenko, editor of Men’s Health. 続きを見る
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“The menu derives from DeLucie’s expertise in simple, wonderful unhip American specialties…that have made his [John Delucie's] work such a hit.”
- Vanity Fair
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- 17:30–23:00
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- 9.3
"Un lieu convivial et une très bonne nourriture ! Le top a midi comme le soir"
Jb Jbdc - 9.0
"Best Fried Chicken Mashed Potatoes and Collard Greens and the Paella Basquez is to die for and love the Creme Brulee"
Darlene Guenard - 9.3
"Great overall experience! Excellent food and definitely worth the trip downtown! I’ll be back :)"
Louis David
The Lionの後でみんながよく行くスポット
- 9.0
"Lovely Italian restaurant great for groups. We had their delicious family share style 4 course dinner ($50pp) and loved how beautifully decorated the dining room looked for Christmas!!"
Amanda Williams - 9.1
"The brisket sandwich and the bread pudding are a must. Staff is super friendly too."
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