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- Bistro plat du jour changes every Thursday. Give it a read, worth the try.
- EA5月 13, 2013Remember to bring ID if you look under 30 and want to drink - the sommelier refused to serve me without mine!
- Barb Ehlers9月 23, 2013Not entirely into a southern crowd at the bar, and was turned off by the fact they put pancetta in my salad although I made it clear I don't eat meat. I won't be returning...
- Emily Verellen5月 23, 2010Amazing. Try the scallops, english pea pancakes and apple tart. Incredible.
- Look for the owner, Sondra Bernstein, she often visits tables herself!
- Marissa Coughlin6月 17, 2013The cheese plate was great. Pass on the burger they are better elsewhere. The lavender mojito was too sweet for my taste.
- Michele Clawson10月 8, 2012Kicked our RUDELY "I had my service dog with me_ on the patio" at 10 PM, Witnesses
- The bar and lounge are first come first serve and full menu/ service.