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- Ardvaark2月 23, 2014It might seem silly, what with all the other wonderful options, but the fruit bowl is a fabulous way to start brunch.
- Halstead Property11月 15, 2012Andrew Carmellini’s Thanksgiving menu provides the ultimate recipe for food coma w/ a roasted turkey wrapped in bacon with mashed potatoes, horseradish-roasted Brussels sprouts & honey glazed squash.
- April Kate 🍴9月 25, 2011The fried oysters are a must if it's your first time. Topping off a fun night with a meal here? Try the the ribs that just falls off the bone
- Lina8月 11, 2011Raw and sandwich oysters are amazing. As are the fries and the summer lettuce. Avoid the shrimps, they are kinda limp. Oh and Greek white wine, real nice too.
- AmateurConcierge8月 27, 2014The bigoli is perfectly cooked and has great accompaniments. Half the tomatoes in the salad were under ripened
- Sam Krasnik12月 9, 2017Hanger steak is great. Also try the fried chicken if you are here for the first time
- Ty Ahmad-Taylor12月 27, 2011From Sam Sifton of the NYT: Eat a tiny fried oyster sandwich, a bite of steak tartare, a dish of smoked chicken and mushroom stroganoff. Have a steak and some raw oysters
- Elizabeth Burstein3月 17, 2023Delicious vibes went w jules. Yum israeli mezze. Kale salad. All really good food.
- Ashley Howerton7月 20, 2011score a prime spot at the window seat near the bar -- it opens all the way up on warm evenings. must try the smoked ricotta ravioli, even if you're sharing.
- Joe D12月 2, 2014Sample the oysters. Wonderfully fresh. I'd recommend staying with the east coast varietal. Somewhat meaty and with good salinity.
- T Z4月 2, 2017duck ragu pasta 👌 but medium sized portion that's not entirely filling. steak tartare also amazing.
- Sue Dyrness12月 26, 2014Sashimi appetizer was amazing. Also highly recommend the Green Clean fresh pressed juice. Our server was great.
- Jessica de Oliveira1月 4, 2016Try the mushroom truffle soup! So rich and creamy and topped with a lovely whipped fizzy cream!
- Rachel Karnofsky7月 27, 2013If you're looking to get a fish get the scallops. Being a sucker for foie gras i ordered the duck... #notmad #incredible
- Great for lunch or dinner. Casual ambience, great food. Don't miss the pies for dessert.
- Francis Udler8月 11, 2014Food was great. Kimchi fried rice was great, burger is die for. The side of potatoes was my favorite
- Charles B2月 2, 2012good vibe and good food. saw this place getting built for over a year when I lived in this hood so reason enough to wanna try it.
- GourmetLive10月 11, 2011Food blogger Eleanore Wells recommends The Dutch, which “has a stylish, but not pretentious, crowd.” She recommends the eggplant dip with savory crackers as a simple, yet tasty starter.
- Manuel Morales5月 13, 2016Great cocktails. The ribs and the burrata small plates were awesome. And the lasagne was delicious.
- Marcos Alves6月 30, 2015Great service and environment. You must try the mini-burgers! Good variety of craft beers.
- Stephen Okano3月 30, 2013If you like raw oysters, the little oyster sandwiches are a must. Lightly fried so you can taste the oyster.
- Funes5月 15, 2015Had appetizers and a bottle of prosecco. The apps were tasty but tiny. The service at the bar was less than thrilled to be working on a Sunday, and it showed.
- Baturalp5月 5, 2013Ask for the bar seats by the window on Prince St. Great evening spot for 2. Enjoy your night.
- For a dinner in silence, order the Oyster sandwich and smoke ricotta raviolis - no need for conversation!
- Samantha 💃 Lopez1月 13, 2017oyster sandwich, veal lasagna, and hanger steak were delicious, chai cocktail was horrible
- Everything is awesome but if I had to pick my favs - little oyster sandwiches and the honey biscuits were killer! Think found my new fav resto!
- Akhil Chopra8月 6, 2013Amazing food. A must do when in NY. Hanger Steak, Kimchi and Fried Rice was amazing.
- Thompson Hotels2月 24, 2012The little oyster sandwiches are always delightful. The Dutch also serves one of the best straight up Martinis in the city.
- Heloisa Moreira5月 29, 2017Lugar bonito e agradável, porém os atendentes impõe seu ritmo. Você é obrigado a fazer todos os pedidos já de início; não pode escolher uma entrada e depois fazer as outras escolhas. Tem pressa.
- Meriel Mccaffery12月 21, 2014Wow-really impressed with the service, wine list and the scallops, but everything was delicious!
- Emily Kolodner4月 28, 2015Came for post-dinner cocktails on a Friday night and it was not crowded. Black currant cocktail was great if you like drinks that are fruity but not too sweet.
- Baturalp5月 5, 201328-day dry-aged beef is overrated. Skip the steaks and try other good stuff. They have great bread. Very friendly staff.
- Benito Quevedo9月 21, 2017Excellent service and big portions. Heirloom tomato salad and burrata is fantastic.
- Wellfleet Oysters, Beet Salad, Dressed Crab, Pecan Duck, Braised Veal, Rhubarb Sorbet, and Forbidden Rice Pudding... Just a few of my recs :)
- Justin Dickinson5月 13, 2016Really good gin selection here. Junipero and Boodles. Mezcal is solid too.
- Autumn Rayne5月 16, 2015Turkey sandwich was OK would ask for different bread and side. Salad dressing not very tasty. Burger son had was well prepared and juicy.
- Fried Chicken with Honey Biscuits & Cole Slaw are off the hook!
- Bror Andringa6月 7, 2013Great Duck cayuga farm polenta, red currants, salted foie gras. The steak tartare was less so.