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- Lamb Sheppard's Pie is amazing. Abbott Ale on tap was excellent too. Beautifully designed space.
- Philadelphia Magazine9月 12, 2011Why spend your day of Sabbath slaving away in the kitchen for a homely meal when you can let Steven Starr's crew wine and dine you with Philly's Best Sunday supper? 続きを見る
- Order the A-list fish and chips dish which starred on The Best Thing I Ever Ate TV show.
- Michael Palmer8月 24, 2012Weinhenstephaner Heiffeweissen from the oldest brewery (founded circa 1040) plus $4 deviled eggs wrap up a night oh so well.
- Bill Ulrich9月 28, 2011The rabbit pie is quite possibly the tastiest thing I've ever eaten while sitting in a bar. Get. It.
- Philadelphia Magazine12月 7, 2011
- Katherine Beck4月 6, 2014Crappy service in the bar when waiting for a table. Go over to the Franklin until your table is ready. And that might be sooner than they said. Yeek.
- Chefs Feed8月 22, 2014Kevin Sbraga, chef of SBRAGA, eats here on his nights off. He loves the Chicken & duck liver parfait. 続きを見る
- Eater4月 16, 2012Stephen Starr's most exciting restaurant. From cured salmon to the best duck liver mousse in town... You cask beer drinkers will be very happy with the drink selection, too. [Eater 38 Member]
- Jena Huttemann12月 4, 2011Just walked in the door and I give this place A+++ - They can not do enough for us. Can't wait to try the food- To be continued!