The Cannibal Beer & Butcher
（現在は閉鎖）ニューアメリカ料理店、精肉店、それにバー$$$$
Rose Hill, ニューヨーク市
Time Out New YorkとThe New York Timesのエキスパートがこのスポットをすすめています
200 件のTipとレビュー
並べ替え：
- 人気
- 最近
Anne Yvonne Demey9月 11, 2014The Cannibal is the nickname of Belgian Cycling legend Eddy Merckx. Get some gueuze and you'll be hooked on funky beer.
Emily Kolodner3月 17, 2015Small portions for the food but they definitely pack a punch. Salumi board was a great start. If you're a beer drinker, try to peruse the coolers before making your choice
Irina Timokhina12月 30, 2018Loved the food, service was great as well. We had an amazing time at brunch! Highly recommend!!!
Carolyn8月 9, 2015This place is great. They focus on making what they love, and it shows. Haven't had a "miss" yet.
Karina Ruzinov10月 17, 2018All of the food is perfect but it was made even more incredible with how great the service was.
Jason Schulweis4月 16, 2017Great beer, great meat, and a cool vibe (especially in the back enclosed garden)
Christoffer Jakobsen12月 7, 2016Great beer selection with a lot of special beers from Belgium. Lamb tartare is amazing!
Denis Mahon1月 9, 2015Huge beer selection and incredibly friendly bartenders. Great low key vibe to grab a drink and socialize.
harryh3月 7, 2012The ham board with the biscuit and honey was a great lunch. Definitely recommended if you're in Murray Hill and not sure where to go eat.
Eric Simpson3月 1, 2012Draught beer was $10...but I guess it was specialty....food was great. The Salumi Board had 3 different meats to sample. Sausage Mergues was very tasty
Sean Smith3月 31, 2019Great selection of meats. Duck fat fries are a must. Pay attention to the specials!
Dane B3月 16, 2012I prefer a snappier dog, but these chili dogs were perfectly balanced and totally inhale-worthy. I also quite enjoyed my first foray into steak tartare.
Stan Bashmashnikov4月 13, 2012Start with the pork belly snacks. Order a nice, rich stout. Finish off with the bone marrow (it's worth trying if you never have).
The housemade beef jerky is my fave bar snack ever. Or the pretzel. So good! Back garden is lovely and has a bike rack.
Nicolette Romero7月 13, 2015Come for lunch and sit in the back garden outside! The pig's head cubano was delicious.
Eric Morris1月 3, 2015Amazing beer selection, delicious food. Outdoor area is really nice. Will be coming back to try the pig!
cam howitt11月 5, 2014Had a lovely casual dinner here. Get the beef jerky and duck rillettes! Amazing beer selection
Evan1月 16, 2013Lamb tartare, rabbit sausage, serious cheese/charcuterie plates. The place looks tight, but theres a backyard garden that's heated in the winter.
Elizabeth Rice12月 10, 2014Not the biggest selection for a non-pork water but their beer selection, beef jerky, and cheese are excellent!- Brian Herschaft1月 9, 2015Obviously have a beer at this gem but also try pig's head Cuban- it's is on point.
Saibal Chakraburtty12月 8, 2016Eat all the meat and drink all the beer. It's all good - even the Brussels sprouts.
Leandro Peralta1月 12, 2019Try everything!!! amazing beers, don’t miss the hams, the pig 🐷 ears salad...
Great service. Only went for beer, but the food looked good. Beer selection isn't huge, but found some beers off the beaten path
Lisa Diep12月 13, 2013Beef jerky is spicy and addictive. Don't be afraid of the lamb tartare, it was amazing.
Dona H7月 8, 2015Loved the rustic atmosphere and the selection of beers! Celebrator is a must! The food was exquisite too.
Kaitlyn Pezik5月 11, 2015the meat and cheese boards are excellent, back porch is lovely on a warm day.
Craft beers, good food, Wu-tang and bartenders who know what the &@$! they're talking about.
Nina LoSchiavo5月 23, 2012The grilled cheese made with gruyere, cheddar and bits of smokey crisp pork belly and bacon is out of this world.
Todd Moore1月 19, 2014Sit at the bar and have Allen pick any random beer and it will be the best thing ever.
Sam Gil12月 17, 2016The pig head...unreal. Actually much better value than the small items. So so good crazy experience
Jess Bravo10月 20, 2012Best home made jerky! Best cuban sandwiches! Great vibes and bike parking in the back garden.
Eugenia S10月 28, 2012Loved the tartare. Loved the pâté. Loved the terrain. Loved the pig's face. Loved the beer.
Ralph van den Borst8月 20, 2013Awesome food. Hard rock music and over 600 different beers. Best place ever!
Rebecca Mazza6月 3, 2016The food is too heavy for the summer but in the winter I look forward to trying it again!
767枚の写真
Foursquare © 2024 愛情を込めてNYC、CHI、SEA & LAで作られています
Our menu is rooted in sustainable meat and seasonal vegetables. The dining experience is paired with our obsession for beer, noted by our 300+ choices.
閉業 （もっと詳しく）
- 月–日
- 11:00–23:30
(212) 686-5480
特長
予約
はい
クレジットカード
はい（Discover & Visaも含めて）
屋外テラスあり
はい
トイレ
はい
食料品
メニュー
ブランチ, デザート, ハッピーアワー
飲み物
ビール, ワイン, 本格的なバー, カクテル
もっと見る
こちらもおすすめ
The Cannibal Beer & Butcherの後でみんながよく行くスポット
1,638件のリストに表示中です
NYC Restaurants With Outdoor Seating
作成者 Phil Toronto
54項目 • 676 人のフォロワー
作成者 AskMen
171項目 • 2,990 人のフォロワー
作成者 Noah Weiss
42項目 • 253 人のフォロワー