- パロアルトのピッツェリア トップ5に入っています
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- Shireen Kaboli7月 11, 2013Holy cow this place is awesome! The food is phenomenal, and the owner, Maico, is so nice and accommodating. He's very engaging and friendly towards customers, even gave us complimentary wine for kicks
- Rebecca Wright4月 9, 2013Best kind of Italian place, & the hardest to find. Pizza is thin crust and phenomenal, and homemade pasta (we had cavatelli) is worlds better than what you make at home. So glad this place opened up!
- Kory Westerhold3月 17, 2013Having just moved from Brooklyn, we've been a bit disappointed in the dining options here in Palo Alto, but after stumbling onto Terrone, we couldn't be more excited—it's like a little slice of Italy!
- Thomas Kloetzli8月 28, 2015I have eaten my way through the entire menu, all top class menu items and puts me right back to Amalfi days! These guys are authentic Italian! Real Deal! Calamari dish!
- Tobias Schmidt6月 8, 2018I'd rate the Neapolitan pizzas a solid 6 or 7 out of 10. There's an off-menu pancetta with fried pizza dough that's great
- Michael Tchou8月 5, 2015The pizza is amazing, but don't leave without trying the gelato! Actually the whole desert list was awesome for our group!
- The cannolis are hard to break, ask for a fork. The Strawberry alcohol is all good.
- Veronica Picciafuoco8月 13, 2014Awesome burrata, wood oven pizza, Italian owners and ice cold peroni. If I close my eyes, I'm back in Italy for a sec.
- P-Edward Lieb11月 21, 2018The best Italian restaurant in Palo Alto, any pizza is great, must try their mint tiramisu
- The best and more authentic pizza in the Bay Area. Finish your dinner with a Tiramisú and a round of Limoncello.
- Derrick Yu10月 9, 2016Pizza is amazing, but make sure to save room for the gelato with olive oil and salt.
- G Fox9月 16, 2014Everything is amazing. Everything. The salted Carmel gelato with olive oil is to die for.
- Austin Guzman10月 3, 2015There's a lot of posts about the caramel gelato with olive oil. COMPLETELY DESERVED!! It's amazing
- Elizabeth Austin7月 29, 2013Outdoor or indoor seating great street views. Staff attentive and cheerful! I felt like i was in a european cafe!
- Nallely Gomez12月 27, 2016Great experience with vanilla caramel ice cream with olive oil and sea salt. Perfect dessert after a good dinner.
- Tristan8月 3, 2013Whoa. Awesome. Terrone pizza? Off the hook. Lasagna? Off the hook. Can't go wrong with this spot food wise.
- Ashish Kelkar10月 25, 2014The sea bass is amazing and of the caramel gelato with sea salt and olive oil
- carolyn williams2月 15, 2013The tomato sauce on the eggplant Parmesan is delicious. Order your tiramisu early as they have run out twice this week.
- Sergio Bilello4月 11, 2016The pasta gnocchi was OK but small portion! It is better that you order a pizza with the same price you can be more satisfied! I didn't try the pizza but it was seems to be good!
- Delicious four cheese risotto with prosciutto, but $22 for a fist-sized portion is a bit steep.
- Mourad B.12月 29, 2016We tried both the margherita and terùn pizzas and they were both equally disappointing and unusually dry!
- This pizza is the real deal, and one of the best in the area — I come here when I miss Italy.
- Mark Centoni2月 17, 2013Pizza crust is amazing-Napoletana is my fav so far. Tiramisu is also a must try.
- Jennifer Evans11月 23, 2015Really great food but the service was horrible. We had several members of our party with allergies and our waiter was anything but helpful. Never made a recommendation and didn't refill drinks.
- Eric Perret8月 21, 2013If you like your pizza to have crispy crust then you should order it "Italian Style".
- Elaine Courtney7月 31, 2013The Farro & Calamari appetizer will blow you away. It's pretty filling as well so your date and you could just get this and split a pizza.