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"Guinness (ギネス) flows very nice sitting at the bar"(7 つの Tips)
"Highly recommend the pretzel (プレッツェル)!"(2 つの Tips)
"Smoked Gouda Fondue (フォンデュ) is awesome!"(2 つの Tips)
"The portobello sandwich (サンドイッチ) is divine with a fabulous pesto sauce."(3 つの Tips)
65 件のTipとレビュー絞り込み:
- ギネス
- プレッツェル
- アイリッシュパブ
- フォンデュ
- ハンバーガー
- (15 more)
並べ替え：
- 人気
- 最近
Nadine Mansour8月 8, 2013A great spot for a nightcap and to relax with friends. Head upstairs where it's less noisy and just enjoy the beer
Katrina Donnelly2月 28, 2017Other than the fish sticks (which had a floral-ish curry powder surprise) the apps were delicious. Highly recommend the pretzel! Brussels sprouts were not very crispy but still yummy. Drinks ok.
Owen the bartender is always friendly & knowledgeable. Some tourists from the hotel overflow here. Pretty easy going bar, where you can relax, have a drink & be left alone if you want.
Sam Higgins5月 11, 2023Excellent place for burgers, shepherds pie and soups. Very friendly and welcoming and helpful staff. Nice atmosphere with TVs to watch sports games.
Small and cozy Irish pub. Always know what you are getting. Perfect for a chilly winter night!
Ashley C10月 29, 2018Awesome food, great service. Kids meal is wonderful and the kid Sundae is gigantic!
Robert Moreschi4月 10, 2013The marinated tips, dirty mashed and veggies was a FANTASTIC meal....add 5-6 "REAL" black and tans and it's on like bing bong jack!
Burger, Cuban and spinach/artichoke dip are all delish... Haven't had a bad meal here
Kgreens4月 7, 2014Best warm pretzel bites. The Ipa cheddar dipping is amazing...small but cozy place!
Bacon and Gouda dip is insane- must get. Also the bathrooms are super cool
Go upstairs at Solas. They have great Guinness and upstairs isn't well known making it a quiet and relaxing spot on Boylston Street- Gwen Slattery4月 30, 2011The portobello sandwich is divine with a fabulous pesto sauce. Paired with traditional chips and Guinness and you are halfway to heaven.
Great place for a Guinness and an excellent vantage point over Boylston Street.
Carissa Prosnitz1月 29, 2011Everyone working there was friendly. I enjoyed my meal (chicken pressed sandy)
Ask for Kevin. He's the best at the restaurant. He'll be your new best friend.
Daud Alzayer9月 3, 2013Didn't expect much, but this is solid pub food. I can't comment on the drinks, though as I didn't order any.
Try the fish and chips! The beer batter is made with Harp and the tartar sauce is both homemade and delicious.
If they ever have the steak pizza again, get it. Its unbelievable.
Justin Rent6月 23, 2012An Irish Pub that doesn't serve Irish Car Bombs?!? Hmmmmm. Chips were greasy and the bartender was a jerk.
Renata Almeida10月 17, 2017Demoram demais para trazer a comida e bebida, cerveja foi difícil de conseguir beber ... parecem que não querem lucrar e nem estava cheio
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(617) 933-4803
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