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19 件のTipとレビュー
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Julia Park11月 7, 2013It was a pleasant experience; great service, fantabulous food! I'd say go for the 9 course meal because everything is wonderful. Definitely better than a lot of the prix fixe restaurants in Chicago.
Never had a bad course here. The soups are always a can't miss and don't forget to try the cocktails (especially the bourbon). Cinnamon beignets for breakfast live in my gluten free wife's dreams!
Allison Kaplan12月 2, 2012Try the grand tasting menu and wine pairing on your first visit. Pricey, but worth it to see the range of dishes, and of course, it's delicious!
Michelin Travel & Lifestyle11月 25, 2013Everything here is gluten free. Order sea scallops, or pan-seared foie gras atop caramel corn crème brûlée. – Green Guide Editor
Matt Benton11月 10, 2012Good place for dates, side by side padded seats along the wall. Delicious food a plus for gluten free peeps.
Craig Senecal9月 13, 2013Amazing food, excellent service! If you eat cleanly make it your first stop in Chicago!- Hillman Philistia8月 9, 2014I would describe it as Italian Spanish ingredient portfolio, French technique with a new American style.
99枚の写真
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閉業 （もっと詳しく）
- 火–土
- 17:30–22:00
(773) 770-3527
特長
予約
はい
クレジットカード
はい（Discover & Visaも含めて）
屋外テラスあり
いいえ
食料品
メニュー
ブランチ, ディナー
飲み物
本格的なバー
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- 8.8
"Everything is portioned just right for sharing; save room for dessert!"
ISC Chicago - 8.4
"Don't miss the guacamole - unbelievably good! Carrot cake is also great."
Rx - 8.7
"Every dish we had was splendid and interesting. Wines excellent and cocktails with a certain twist. Overall at 1star level."
Steffen Bornhoft
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