6.99
Two fried spring rolls stuffed with beef, silver-thread noodles, carrots, mushrooms, and cabbage
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Sawatdee Thai Restaurant
レストラン、バー、それにイベントスペース$$$$
Downtown St. Paul, セントポール
保存共有
92枚の写真
メニューMain Menu 23
Main Menu
Appetizers
Fried appetizers are all cooked in the same oil and therefore cross-contamination can occur
Supenn's Fresh Spring Rolls*
7.49
Two rolls stuffed with shrimp, chicken, crispy vegetables and noodles. Not Fried
Chicken Satay*
7.99
Six skewers of chicken marinated, fried & served with peanut curry sauce & cucumber vinegar sauce
Paradise Chicken Wings*
7.99
Two wings carefully de-boned & stuffed with silver-thread noodles, black mushrooms, pork & water chestnuts
Songkla Calamari
8.99
Handbreaded in tempura & fried
Fried Tofu*
5.99
Potstickers
6.29
Six fried dumplings. Pork or vegetable
Thai Style Beef Jerky
9.59
Beef tenderloin marinated in Thai spices & dried over slow heat
Fried Vegetarian Spring Rolls
6.49
Two fried spring rolls stuffed with silver-thread noodles, carrots, mushrooms, bell peppers and cabbage
Sue's Egg Rolls
6.59
Sue's Famous State Fair Egg Rolls, stuffed with beef, onions & vegetables
Sarong Sawatdee Special
8.59
Seasoned chicken wrapped in fine crispy egg noodles & deep fried. Four per serving
Fried Chicken Wings
7.59
Six seasoned, deep-fried wings covered in a sweet and tangy sauce
Coconut Shrimp
8.99
Six shrimp rolled in coconut & fried
Wontons
6.59
Six wontons. Cream cheese or jalapeño
Edamame
5.99
Appetizer Platter
9.99
Cream cheese wontons (2) , sarongs (2) and your choice of spring roll (1)
Soups & Salads
Wonton Soup
6.59
Tofu Soup*
5.99
With black mushrooms, napa and onions
Toam Yum*
13.99
A savory soup with straw mushrooms, lemongrass & Thai chili. Cure your winter cold. Entree sized, served with rice
Sawatdee Rice Noodle Soup
11.99
Rice noodles with bean sprouts & cilantro. Gluten-Free by request
Silver Thread Noodle Salad*
8.99
Silver-thread noodles, pork & shrimp, mixed with homemade sauce, lemon juice, onion, cilantro, Thai chili & peanuts
Yum Yai Thai Salad*
8.99
Thai version of 'Chef Salad.' Crisp vegetables, sliced hard-boiled egg, shrimp & barbequed chicken. Tossed in a peanut vinaigrette
Som Tum - Papaya Salad*
8.59
Fresh green papaya shredded & dressed with peanuts & Thai seasonings. Spicy & sour
Rice Soup*
6.59
Silver-Thread Noodle Soup*
6.59
Noodles with black mushrooms, napa cabbage & onions
Toam Kha Gai*
13.99
Classic Thai Coconut Milk Soupmade with lemongrass, oyster mushrooms, Thai herbs & spices. Entree sized, served with rice
Shrimp Salad & Fresh Lemongrass*
9.99
Shrimp mixed with delicious Thai spices & lemongrass, served on a bed of lettuce with tomato & cucumber slices
Laab Esan*
9.59
Your choice of chopped beef or chicken with lemon juice, cilantro, chili, green onion & powdered roasted rice. Served with cucumber & fresh lettuce. Meat Option: Vegetarian, Chicken, Tofu, Pork, Mock Duck, Beef, Shrimp +$3.00
Erawan Steak Salad*
9.99
Sliced beef tenderloin over a bed of lettuce, tomatoes, cucumbers, onions & cilantro, w/a sour, salty taste
Esan Combination
12.59
A mouth-watering plate of Thai-style beef jerky, Som Tum and sticky rice
Sawatdee's Thai Seafood & Specialties
Thai Salmon Fillet
17.99
An eight ounce salmon fillet steamed & covered with curry. Served with steamed vegetables
Walleye Pike Filet
18.99
An eight ounce fillet fried & smothered in Thai curry or poached with ginger & bean sauce
Fisherman's Delight
24.99
Shrimp, scallops, squid & crab claws stir-fried with spicy red curry. Served with steamed vegetables
Goong Pad Prig Khing
16.99
Stir-fried shrimp with Thai curry & green beans
Sri Racha Stir Fry
13.99
Stir-fried vegetables in a hot Sri Racha sauce
Bangkok Seafood Special
18.99
Shrimp, squid & mussels, stir-fried with red & green peppers & Thai basil leaves
Thai Style Catfish
15.49
Deep fried fillet with Thai curry. Served with steamed vegetables
Shrimp & Scallops in Garlic Sauce
18.59
Fresh garlic & white wine enhance tender scallops & shrimp. Served with steamed vegetables
Angry Catfish
15.29
Fried catfish, Thai basil, peppers & onions
Sawatdee Mussels
12.99
With Thai basil and wine sauce OR red curry and ginger sauce. Ginger or Curry Mod: Poached Ginger, Curry
Pattaya Stir Fry
13.99
Stir-fried in yellow curry with onions & mushrooms
Thai Roast Duck
27.99
Marinated in garlic, ginger, oyster sauce & soy sauce
Curries
Served with white rice. Substitute brown rice or sticky rice for $1.50. All dishes with curry paste contain shrimp paste. Chicken green, red & massamun come w/ dark chicken.
Green Curry
12.59
Simmered in coconut milk with sweet peas, peppers & peapods
Massamun Curry
12.59
Tender meat simmered in a tasty curry with potatoes & peanuts
Rama Thai Delight
12.59
Peanut curry with fresh steamed spinach
Pineapple Red Curry
12.59
With coconut milk, pineapple chunks, tomatoes and peapods
Red Curry
12.59
This is classic Thai curry. Simmered in coconut milk with bamboo shoots & peppers
Roast Duck Curry
15.59
Duck simmered in coconut milk, red curry with peas & tomato
Panang Curry
12.59
Simmered with coconut milk, green beans, red peppers & a hint of citrusy bite from kaffir lime leaf
Stir-Fry
Stir Fry Protein Mod: Vegetarian $11.99, Chicken $12.99, Pork $12.99, Tofu $12.99, Mock Duck $12.99, Beef $14.29, Squid $14.29, Shrimp $15.99, Scallops $18.29
Delight Stir Fry
13.50
Potatoes, onions, mushrooms, peapods & carrots
Sweet and Sour with Vegetables*
13.50
Homemade sweet & sour sauce sautéed with pineapple & fresh vegetables. NOT battered or deep fried
Snow Pea Pods with Tomatoes
13.50
Pad Prig
13.50
Stir-fried with peppers, mushrooms & onions
Ginger Stir Fry
13.50
Fresh ginger, bell peppers, onions, celery & tree mushrooms
Tod Gratiam Prig Thai
13.50
Fresh garlic & black pepper. Served with lettuce & cucumber
Broccoli & Oyster Sauce
13.50
Broccoli & bell peppers
Cashew Stir Fry
13.50
Roasted cashews, onions, mushrooms & water chestnuts
Holy Basil Supreme
13.50
Fresh Thai basil, onions, mushrooms & peppers
Combination Vegetable Dish
13.50
Stir-fried broccoli, cauliflower, mushrooms, onions, Chinese cabbage, water chestnuts & tomatoes
Rice & Noodles
Rice & Noodle Protein Mod: Vegetarian $11.59, Chicken $12.59, Pork $12.59, Tofu $12.59, Mock Duck $12.59, Beef $13.59, Shrimp $14.99
Thai Fried Rice*
12.00
Egg, green onions, tomato & cucumber
Summer Pad Thai*
12.00
Made without egg & less oil. Topped with cilantro and peanuts
Radd Naa
12.00
Soft noodles in a rich sauce w/broccoli
Spicy Noodles*
12.00
Rice noodles, Thai basil, onions & tomatoes
Supenn's Thai Style Pasta
12.50
Rice noodles & steamed vegetables topped with zesty green curry sauce. Cannot be made mild
Pad Thai*
12.00
Rice noodles, egg & bean sprouts. Topped with ground roasted peanuts & green onions. The national dish of Thailand!
Stir-Fried Silver-Thread Noodles*
12.00
Chinese cabbage, onions, tomatoes & egg
Pad See Yew*
12.00
Wide rice noodles, egg & broccoli
Thai Noodle with Lemongrass
12.00
Wide rice noodles stir-fried with sliced lemongrass, red curry paste, egg, mushrooms, onions & carrots
Sides & Special Orders
Extra Chicken
2.00
Extra Rice
1.50
Sticky Rice
2.50
Brown Rice
2.50
Extra Vegetable
1.50
Extra Pork
2.00
Extra Tofu
2.00
Extra Beef
3.00
Extra Shrimp
3.00
Desserts
Cheesecake with Fresh Mango
7.00
Thai Custard with Sweet Sticky Rice*
6.50
Whole Fresh Cut Mango
6.50
Ice Cream
3.50
Ice Cream Flavors: Coconut Explosion, Green Tea, Vanilla
Fresh Mango with Sweet Sticky Rice*
6.50
Mango Delight
6.00
Fresh mango fruit served with your choice of ice cream
Chocolate Cake
6.00
Mini Sesame Balls
6.00
Sparkling Wine
Veuve Du Vernay Brut, France
6.00
A medium colors sparkling wine with aromas of wheat, yeast, apple, pear and lime. Capture the fruity flavors on the palate and enjoy the tiny bubbles as they create a clean and elegent finish
Wine List
House Wine (Vista Point)
$6 glass / $22 bottle
Chardonnay
White Zinfandel
Merlot
Draft and Bottled Beer
Local Drafts on rotation, please ask your server
Lucky Buddha
8.50
Singha (Thailand)
6.50
Stella Artois (Netherlands)
6.50
Sapporo 22 Oz Can (Japan)
8.50
Coors Light (Us)
4.50
Tsingtao (China)
6.50
Specialty Drinks
$9
Sawatdee Supreme
9.00
Thai rendition of the Zombie. Made with rum and fruit juices
Monkey Lover
9.00
Malibu, amaretto, pineapple and coconut juice
Thailander Tea
9.00
Our twist on a Long Island Iced Tea
Pattaya Beach
9.00
Vodka, melon liqueur and orange juice
Jameson Ginger
9.00
Freshly made with real ginger
My Thai
9.00
A potent creation made with rum, fruit juices & grenadine
Tokyo Rose
9.00
Sake, peach schapps, orange and cranberry juice
Phuket (Pooh-Ket) Sling
9.00
A blue creamy island surprise. Malibu, blue curacao, pineapple juice
Siam Cooler
9.00
Gin, pineapple juice and soda
Bullfrog
11.00
Orange and citrus vodkas, melon liqueur, orange juice, Red Bull
White Wine
Light to Full Bodied
Risata Moscato, Italy
7.00
The bouquet is fresh and lively with ripe grape and spice aromas. Refreshing flavors of peach, ripe pear and a finish with crisp acidity and zest
The Crossing Sauvignon Blanc, New Zealand
7.00
Appealing aromas of melon, citrus, magnolia, ripe peach and sliced apple finished with balanced acidity
Kendall Jackson Chardonnay, California
7.00
Vibrant aromas of ripe peach, honeydew melon and citrus. Medium-bodied with round mid palate and crisp acidity. Flavors of nectarine, melon and a hint of lime zest
Seaglass Riesling, California
7.00
A wine that delivers sweet lime and peach flavors with subtle mineral notes
Seaglass Pinot Grigio, California
7.00
Light, crisp, a little dry with aromas of lemon, green apple and sweet blossoms
Red Wine
Light to Full Bodied
Silver Gate Pinot Noir, California
9.00
Nice aromas of cherries, cloves and lavender. The palate unfolds big raspberry and pomegranate flavors
Conquista Malbec, Argentina
8.00
Elegant aromas, ripe blackberry and hints of spice lead into a rich palate full of raspberry and black cherry
Tribute Cabernet, California
9.00
This wine's color is almost black with a violet edge. Lots of blackberry and cassis on the nose. The palate has soft tannins and hints of banaba, spice and cranberry
Kendall Jackson Red Blend, California
8.50
Vibrant aromas of pepper, red berry fruit, cinnamon and clove. Hint of licorice, sweet cinnamon spice on the palate
Layer Cake Shiraz, Australia
8.00
Aromas of blackberry, pepper and spice followed with rich plum flavors round out the palate. Soft tannins give structure to the fruit-driven palate
House Martinis
$10
Mango Fling
Mango rum, mango puree, cranberry juice and peach schnapps
Bangkok Martini
Citrus vodka, lychee liqueur
Samui Cosmo
Citrus vodka, Razzmatazz, cranberry, pineapple and lime juices
Ginger Snap
Vodka, peach schnapps, apricot brandy with real ginger
Mango-Tini
Mango rum, pineapple juice
Sawatdee Martini
Cucumber vodka, sake
B-Martini
Vodka with fresh Thai basil
Japanese Wine & Sake
Hoshi Plum Wine, California
6.00
Sweet plum aroma, with plum, black cherry and passion fruit flavors and a sweet sherry like finish
Sho Chiku Bai Sake
7.00
Herbaceous with hints of grapefruit and light earthiness. Good acidity, mineral driven, well-balanced with a clean medium finish. Served - hot or cold in a carafe
Beverages N/a
Coke
3.00
Sprite
3.00
Ginger Ale
3.00
Orange
3.00
Juice
4.00
Coffee
2.50
Thai Tea (Iced Or Hot)
5.00
Diet Coke
3.00
Root Beer
3.00
Lemonade
3.00
Iced Tea
3.00
Hot Tea
2.50
Red Bull
4.50
Thai Coffee (Iced Or Hot)
5.00
Daily Specials
Dine in only
Monday - Kids Eat Free
With adult entree purchase
Thai for Two Tuesdays
48.00
Bottle of house wine, appetizer platter for two and 2 entrees
Drink Specials
$8
Sabai Sabai Cocktail
Thai version of John Collins. Whiskey, Lemon Juice top with a splash of club soda and a touch of Basil
Thai Lemongrass Margarita
Rim with mixed salt and yellow curry. This Thai version of margarita will give you a refreshing lemongrass, basil and lime with a hint of spice from ginger
Basil Lemongrass Mojito
A twisted and fun Mojito made from basil, lemongrass, rum, lime juice and a slash of soda
Blue Thai Cocktail
This vibrant pink cocktail is crisp and balanced with ginger, basil, blueberries, vodka and lemon juice
Thai Pearl Cocktail
A refreshing pineapple juice, rum and a creamy coconut milk with a hint of sour from lime
Happy Hour
Daily 4 - 6 pm
Appetizers
Fried Tofu
5.00
Sue's Egg Rolls
6.00
Cream Cheese Wontons
6.00
Supenn's Fresh Spring Rolls
7.00
Edamame
5.00
Fried Spring Rolls
6.00
Potstickers
6.00
Chicken Satay
7.00
Drinks
Rails
5.00
Draft Beer
5.50
House Martinis
8.50
House Wine
6.00
Specialty Drinks
7.50
Excludes Bullfrog
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Thai Family Restaurant and Buffett in St. Paul, MN serving traditional and authentic Asian cuisine, also offering happy hour in a family-friendly atmosphere
11:00まで閉店 （もっと詳しく）
- 月–木, 日
- 11:00–22:00
- 金–土
- 11:00–23:00
(651) 528-7106
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