Salumeria Rosi

Salumeria Rosi

イタリア料理店チーズ専門店$$$$
Upper West Side, ニューヨーク市
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共有
8.3/10
420
評価
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  • Tips
    Veronica U.
    "Gnocchi (ニョッキ), salumi platter and lasagna were great"(5 つの Tips)
    Annie
    "meatball (ミートボール) with polenta and pasta amatriciana!"(4 つの Tips)
    Xavi M.
    "tuscan rib (ばら肉)"(3 つの Tips)
    Chelsea B.
    "#FabuLIST #DubiDO caprese salad and prosciutto (プロシュット) w/ eggplant."(19 つの Tips)
ヒントとレビューのアイコン50 件のTipとレビュー
絞り込み:
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  • ニョッキ
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  • Mika T.ユーザー画像のハートのアイコン
    Mika Thiha7月 24, 2016
    Cured meat platter is a must. ハム盛り合わせは必ずオーダー!
  • Elizabeth M.
    Elizabeth Myer4月 10, 2013
    As a vegetarian, the slabs of meat featured in the window caused me to walk by this place for the first year that I lived Down the block.-wrong!Amazing assortment of market greens, cheese, soup, wine
  • Veronica U.ユーザー画像のハートのアイコン
    Veronica Uribe8月 28, 2016
    Lasagna was great but their gnocchi was above average. Try the semifreddo and the chocolate pudding- amazing! Service was great and has a nice spot to sit outside and watch people
    プラス投票 Mar 7
  • Eater
    Eater1月 5, 2011
    Cesare Casella's small plates parlor is a great place for a few bites of premium imported antipasti and a glass of wine, or a larger meal of more substantial meat and pasta dishes. [Eater 38 Member] 続きを見る
  • Eric M.
    Eric McPhee1月 31, 2016
    Everything was amazing...Issa the manager was a perfect host and made the experience all that much better. Tiffany the bartender was great as was our server. All in all a 10!
  • ℳ𝒶𝓎♍ユーザー画像のハートのアイコン
    ℳ𝒶𝓎♍3月 6, 2022
    Great little gem on the UWS. The portions are plentiful and the food is authentic. I recommend their Lasagna & Rigatoni Bolognese. Do leave room for dessert, Torta di Ricotta & Tiramisu are fantastic
  • Michael H.ユーザー画像のハートのアイコン
    Michael Harris8月 17, 2016
    ここに5回以上来ました
    Everything is so good here. Get the meat and cheese to start things off. Then perhaps one of the lasagna. Or maybe the gnocci or pesto. Can't go wrong.
  • Kate C.ユーザー画像のハートのアイコン
    Kate Connor11月 3, 2017
    Great spot to grab a bite before a show at beacon theater. Everything was delicious!
  • DailyCandy
    DailyCandy2月 4, 2013
    The right place for a quick glass of wine and cured meat and cheese perfection. Take a sandwich to go if you’re on the move. 続きを見る
  • Serious Eats
    Serious Eats10月 20, 2011
    Cesare Casella does wondrous things with vegetables, beans, cheese, and salumi at this tiny spot that's remarkably laid back at lunch, On Thursdays, the buffalo mozzarella arrives straight from Italy. 続きを見る
  • Laurenユーザー画像のハートのアイコン
    Lauren12月 24, 2018
    Make your Italian dad happy by bringing him here. Lasagna, meatballs, fish, butternut squash soup, brussels sprouts- all delicious. Service- just okay, but excusable.
  • Chelsea B.
    Chelsea Balkan4月 16, 2017
    #FabuLIST #DubiDO caprese salad and prosciutto w/ eggplant. Loved the Music here too!! #DubiDONT mussels were very good quality but doesn't compare to Flex Mussels. Spare ribs too salty.
  • Karlaユーザー画像のハートのアイコン
    Karla1月 1, 2015
    Back corner seating is perfect if you have a baby. Lots of space to spread out considering how small the restaurant is.
  • Wilson Z.
    Wilson Zhou4月 12, 2016
    The toque offers assaggi like a rich lasagna al forno. But the namesake artisanal meats are probably the best reason to visit (try the prosciutto and mortadella). -TimeOut
  • Food Network
    Food Network8月 15, 2011
    Anne Burrell, of Food Network's The Best Thing I Ever Ate, stops by Salumeria Rosi Parmacotto in New York, NY, for salumi and small plates. We recommend the Costina. Find more tips at FN Local. 続きを見る
  • Karlaユーザー画像のハートのアイコン
    Karla1月 1, 2015
    Salumi sampler is generously sized and delicious! Don't think you can go wrong with anything in the menu except for the cheese plate, which was mediocre at best.
  • Ryanユーザー画像のハートのアイコン
    Ryan10月 25, 2015
    Salumi plate is a great value - tons of different meats, but would pass on the cheese plate.
  • Charles G.ユーザー画像のハートのアイコン
    Charles Guerrero8月 7, 2014
    ここに5回以上来ました
    The salumi and charcuterie selections are a real highlight, and you can't go wrong with most of the small plates.
  • Anthony S.
    Anthony S.9月 27, 2014
    ここに5回以上来ました
    Every meal I've had here has been outstanding. Chef Cesare Casella is a true Italian culinary master.
  • Colin L.ユーザー画像のハートのアイコン
    Colin Lee5月 22, 2016
    Burrata and the tapioca dessert are delicious. Portions are tapaz sized (on the smaller side)
  • Compass
    Compass4月 25, 2014
    Chef Cesare Casella brings traditional, rustic Tuscan cooking to the Upper West Side outpost of his popular Italian restaurant.
  • Alie L.
    Alie Lombardi9月 5, 2011
    their selection of Italian meats and cheeses, plus their small plates serving-style makes this place to die for. you leave feeling satisfied, full, but never "stuffed" 続きを見る
  • Annie
    Annie7月 6, 2013
    The food is great, try the meatball with polenta and pasta amatriciana! Panna cotta is one of the best in the city!
  • Compass
    Compass4月 21, 2014
    Chef Cesare Casella brings traditional, rustic Tuscan cooking to the Uppwer West Side outpost of his popular Italian restaurant.
  • Stephanie W.
    Stephanie W4月 5, 2010
    ここに5回以上来ました
    One of the best, most authentic Italian places in the city (seriously). Sample the salumi (love the Prosciutto San Daniele). The rigatoni w/ 9 meats made me cry. And the Pinot Noir is delish.
  • Jonathan W.
    Jonathan Wegener10月 6, 2013
    The meat tray was very hit or miss, the lasagna was meh, the amatriciana and farro were awesome. The minestrone and verdura was great
  • Veronica U.ユーザー画像のハートのアイコン
    Veronica Uribe8月 28, 2016
    Gnocchi, salumi platter and lasagna were great
  • The Corcoran Group
    The Corcoran Group9月 17, 2010
    The most amazing selection of Italian cured meats in NYC. This place is a perfect first date spot to share some wine and small plates of deliciousness.
  • Trae F.ユーザー画像のハートのアイコン
    Trae F5月 6, 2016
    Had an amazing lunch. Andrew is great. Looking forward to going back soon.
  • Connie C.ユーザー画像のハートのアイコン
    Connie Cortese4月 17, 2017
    Everything wonderful! Staff food. Love small plates delicious!
  • Village Voice
    Village Voice12月 28, 2010
    They brought various salumi and bread to Choice Eats- you know it was tasty since it stood out among all the elaborate dishes! Can't beat that age old combo.
  • Emily M.
    Emily M-O5月 15, 2012
    Great find for dinner before a Lincoln Center show, but be sure to make a reservation and leave yourself time to walk down.
  • New York Habitat
    New York Habitat11月 23, 2011
    The plates are small so don't hesitate to order a few items. We recommend the prosciutto di parma, caponata, and costina.
  • Emily Rose D.
    Emily Rose Dolan12月 1, 2013
    the gnocchi is rich, and to die for. some of the best I've had outside of Italy.
  • Michael R.ユーザー画像のハートのアイコン
    Michael Rosen8月 30, 2015
    Must get the cured meat platter. Just like Tuscany.
  • Robynユーザー画像のハートのアイコン
    Robyn8月 10, 2013
    SUPER flavorful mozzarella. Great sausage. Adding to favs!
  • Bessy R.
    Bessy R8月 4, 2019
    Great environment, friendly service and the food was great! Like proper italy ;)
  • Benユーザー画像のハートのアイコン
    Ben2月 1, 2015
    Good spot for a family dinner - share dishes and a bottle of red wine.
  • Hauke V.
    Hauke Vagts10月 4, 2013
    incredibly awesome meats and cheeses! the rest of the me is good, but not great. also nice wine selection.
  • amanda b.
    amanda berkowitz6月 29, 2019
    Costina on Food Network’s Best Thing I Ever Ate. Costina is spicy Tuscan spare ribs not bbq but explosion of flavor
  • Xavi M.
    Xavi Menós3月 28, 2010
    if you order cold cuts.. don´t forget to ask for the finochiona... best dishes: tuscan rib, pork belly, caponata, and the pasta with 9 meats... all of them amazing...
  • Ada L.ユーザー画像のハートのアイコン
    Ada La Auu5月 24, 2012
    Buy some salami, cheese (suggest the gorgonzola) and some wine a few doors down (pour) and head to central for a picnic.
  • David D.ユーザー画像のハートのアイコン
    David DiGregorio11月 5, 2014
    It was a good meat plate, in retrospect; and the atmosphere made it feel like Christmas in Nana's second home all over again.
  • Soyoung L.ユーザー画像のハートのアイコン
    Soyoung Lee7月 26, 2017
    ここに25回以上来ました
    The food is great here. I come often for my prosciutto and salami fix. But the service has gotten so bad and slow.
  • M V.ユーザー画像のハートのアイコン
    M V10月 15, 2015
    tue best place for a glass of wine and a delicious Italian prosciutto
  • James F.ユーザー画像のハートのアイコン
    James Forrest7月 21, 2013
    ここに10回以上来ました
    Absolutely superb food. Must have the selections of meats and cheeses to start.
  • Anastasiia K.ユーザー画像のハートのアイコン
    I've been living on the UWS for 4 years and its my fav place. I recommend all the salads, manzo, fish, verdura & mostly - pasta (always perfectly cooked). House wine is excellent!
  • Juan S.ユーザー画像のハートのアイコン
    Juan Santana12月 12, 2015
    All cured meats are fantastic!!
  • Natali S.ユーザー画像のハートのアイコン
    Natali S12月 11, 2016
    Cool selection of meat and cheese
  • Nicolas L.
    Nicolas Lemoine5月 3, 2014
    Best Italian table in the neighbourhood
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