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The Wall Street JournalとAustin Chronicleのエキスパートがこのスポットをすすめています
"Burger (ハンバーガー) is among the best in town and brunch is spectacular."(12 つの Tips)
"Super yummy sandwiches (サンドイッチ) and beer, but the service wasn't great."(8 つの Tips)
"The Hanger Steak (ステーキ) is 🔥 😍👍🏻"(6 つの Tips)
"Roast beef (ローストビーフ) sandwich at lunch was excellent."(2 つの Tips)
58 件のTipとレビュー絞り込み:
- ハンバーガー
- サンドイッチ
- ステーキ
- ワイン
- ローストビーフ
- (15 more)
並べ替え：
- 人気
- 最近
Austin Chronicle9月 4, 2013Calling all meat lovers! This charmingly retro artisan shop sells fresh cuts of locally sourced meats, sausages, salumi, and charcuterie, as well as fresh-baked goods and some prepared foods. 続きを見る
- Great butchers with a fantastic store full of grains, tinned fish, and local produce. Sit at the bar for great beer and wine. Burger is among the best in town and brunch is spectacular.
Ray Lopes8月 28, 2016One of a kind Lamb Burger. Local beers. Products sourced from sustainable Texas ranches (as they say) and mouth watering meats at the butchery shop (makes you feel like BBQing), awesome place!
Jose Magallanes3月 22, 2016Butcher and market side: Awesome. Dining/service side: sucks. If you want to know what if feels like to be a background character on some crappy show about waiting tables and a bar, give it a try.
Eater1月 7, 2014Salt & Time offers a mean brunch and lots of meaty sandwiches for lunch. Their dinner service is one of Austin's best deals for high-quality charcuterie and steak. [Eater 38 Member]
The Wall Street Journal5月 14, 2015If it’s too hot to grill outside yourself, grab a seat at Salt & Time’s restaurant, where the emphasis is on farm-to-table wholesomeness. 続きを見る
David Self9月 14, 2013Great people. I don't eat bread and they were more than willing to accommodate. Pulled pork was amazing. Definitely coming back! And they have a bar. Cool feel for a butcher shop. Not expected.
Alex Pyatetsky1月 6, 2020Solid meat and veg dinner spot. Had sausage plate w kraut and cauli. Cauli kind of meh, everything else 👍👍. Want to come back to charcuterie and maybe steak.
Incredible selection of natural, organic and dry farmed wines from around the world with an incredibly knowledgeable staff.
Superb. They're just getting their legs under them so when you come in, imagine you're in a general store/butcher/tavern in the early 1900s, talk to people, and enjoy the scene.
Marc1月 4, 2016Marc E: Eater "21 Essential Hamburgers of America" '15: Butcher Burger is constructed w/leftover trimmings, served w/aioli and tomato jam. "Don't forgo the 'nduja for spicier kick"- Good brunch, better lunchtime sandwiches plus good beer curation. The burger is great if they have it on the menu.
Serious Eats3月 5, 2013Inside butcher and salumeria Salt and Time you'll find roaster Cuvee Coffee's first retail location.
Rachael8月 8, 2014Friendly service, cool layout; the meatball sub was a perfectly portioned, comforting lunch.- They really know meat. They really know beer. They really know coffee. What else do you need to know?.
Julius Tarng10月 22, 2015Huge cafe. The sausage "sandwich" is just a hot dog - they don't make it very clear. Also the egg salad ran out before noon :(
The butcher burger is possibly the best thing to ever grace the planet. Get some of the brioche rolls to go with it -- cannot go wrong!
Christopher Horsley7月 12, 2013Delicious roast beef sandwich. Meat selection looked good so will have to go back to get steak and fajita meat!
Rosalyn Rojmar9月 21, 2013If you leave without getting at least a half pound of coffee loma, you're an idiot.
AmateurConcierge7月 4, 2020Decent burger, passable fries and a wholly unacceptable grain salad that is reprehensible
Phillip Yennerell11月 23, 2013Besides all the great salumi, try a glass of wine or beer on tap. They find really ones!
Apryll Anderson9月 28, 2013The butchers are knowledgeable and their cured meats aren't SUPER SALTY... YAY
The best. Butcher, eatery, drinks! Nothing quite like it in Austin.- $94 for 4 drinks and a can of sardines with stale crackers. This place has gone downhill.
Chris Robertson4月 24, 20133.0 Butcher + Coffee.. Only other in the world I know is in Fairlight, Australia. Love it!
512 crew3月 25, 2013Poor service! Looked good but left w/o eating after sitting @ the bar for 20+ mins w/o a word being said to us. Bartender served drinks to the couple next to us then took a break to text on his cell.
262枚の写真
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Butcher Shop Open 10-8 Tues-Sat and 10-6 Sunday. Lunch Served 11-3 and Dinner Served 5-10 Tuesday-Saturday, Brunch served 10-3 on Sunday.
10:00まで閉店 （もっと詳しく）
- 火–日
- 10:00–22:00
(512) 524-1383
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Salt & Timeの後でみんながよく行くスポット
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Michael Lott - 6.4
"The selections are scant, but it's more accomodating than the Riverside HEB."
Alberto Paez
370件のリストに表示中です
作成者 Serious Eats
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作成者 Eater
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