Rubirosa Ristorante

Rubirosa Ristorante

イタリア料理店ピッツェリア、それに無グルテン食レストラン$$$$
NoLita, ニューヨーク市
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9.1/10
3,369
評価
  • スター
    The New YorkerVillage Voiceのエキスパートがこのスポットをすすめています
    • The New Yorker
    • Village Voice
  • Tips
    JPD Studio Inc.
    "Our favorite is the vodka pizza (ピザ), although everything is delicious!"(624 つの Tips)
    Paul B.
    "Try the vodka (ウォッカ) and mozzarella pizza, or the pasta with meatballs."(72 つの Tips)
    Linda T.
    "Amazing Stuffed artichoke, tomato ravioli (ラビオリ), vodka pizza!"(13 つの Tips)
    Nick
    "Have to try the Rubirosa Supreme pizza and spaghetti and meatballs (ミートボール)"(44 つの Tips)
ヒントとレビューのアイコン844 件のTipとレビュー
絞り込み:
  • ピザ
  • 活気がある
  • 快適
  • 本格的
  • デート向け
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並べ替え:
  • 人気
  • 最近
  • Foursquare Insiders
    Foursquare Insiders10月 10, 2016
    "Rubirosa is a classic NYC establishment famous for their vodka and tie-dye pies, not for their Spaghetti & Meatballs, which also happens to be amazing." - Alexa Mehraban, @EatingNYC 続きを見る
  • Laylaユーザー画像のハートのアイコン
    Layla10月 18, 2019
    Honestly, the best pizza I’ve ever had. And yes, I’ve been to Italy. The dough is perfectly thin, get the Vodka Pizza and the Rubirosa Supreme, both are fantastic!
  • Sirus O.ユーザー画像のハートのアイコン
    Sirus Orndoff3月 22, 2017
    Good pizza. Great service. Excellent atmosphere. 6 slices in a small-the large is very big. I wanted to get the large, but I wanted to walk instead of roll out the front door.
  • Alex E.
    Alex Engel8月 25, 2014
    Choose any salad, pasta, and pizza to share for 4 people (and a bottle of wine...or 2). Pizza is thin crust and really crispy, just delicious. Not to mention the place has a great ambiance.
  • Meg F.
    Meg Farmer10月 24, 2015
    Such a cozy place with delicious food. Great for groups as well as dates. Thin crust pizza is top notch, but don't overlook the salad, calamari, and ravioli; all favs from our table.
  • Jaime M.ユーザー画像のハートのアイコン
    Jaime M11月 11, 2016
    Long waits, but worth it. Leave your name and number and visit one of the many nearby bars until they have a spot for you!
  • Lori L.ユーザー画像のハートのアイコン
    Lori Luo8月 10, 2014
    Super thin-crust pizza with a variety of toppings are served at Rubirosa. Try the Vodka variety, but the Supreme (with tomato, mozzarella, pepperoni, sausage, and roasted garlic) is the best.
  • Lili B.ユーザー画像のハートのアイコン
    Lili Baz1月 19, 2020
    Cozy atmosphere! The Tuscan Kale Campanelle and Tie-Dye Pizza are a must! The Cacio E Pepe was nothing special. Expect a long wait but worth it!
  • Elvis R.
    Elvis Rodricks4月 21, 2020
    Between the classic pizza and the thai dye, the dye has me hooked! Spaghetti was unique, being thin and freshly made from scratch, with a homemade sauce taste to finish!
  • Lisa E.ユーザー画像のハートのアイコン
    Lisa E4月 6, 2016
    Roasted brussels sprouts, tie-dye pizza, salads, the olive oil that comes with the fresh baked bread... all of it is delicious. It's one of those 'you can't go wrong' menus.
  • citizenM
    citizenM10月 15, 2014
    It is quaint, intimate, and comfortable, and the food never fails to amaze and please us. With a full gluten free menu, this place welcomes all. 続きを見る
  • Abユーザー画像のハートのアイコン
    Ab11月 27, 2015
    Came with doubts. Left a believer. One of the best thin-crust pizzas I've ever put in my mouth. Try that vodka pizza folks keep talking about.
  • Serious Eats
    Serious Eats3月 20, 2013
    Soul-satisfying red sauce Italian done right. Great lasagna, chicken parm, some of the best pizza in Little Italy.
  • Shiyana B.ユーザー画像のハートのアイコン
    Shiyana Bellamy8月 10, 2015
    Their velvet curtain entrance made me hesitate at first, but I went in. The Tie-Dye pizza is the best thing I ever had. They not only serve pies, but have rice balls and savory handmade pasta.
  • Ira B.ユーザー画像のハートのアイコン
    Ira B9月 1, 2015
    Very good, very, very thin crust pizza. But prepare for a little heat inside this place. With the exposed light bulbs, candles on tables and furnace in back, you can find yourself a bit overheated.
  • Preeti M.ユーザー画像のハートのアイコン
    Preeti Macker5月 5, 2015
    ここに5回以上来ました
    Love this place! Their Vodka pie with a fresh arugula is so GOOD! Mozz sticks, pastas are simple yet great tasting. One can tell they use really good ingredients. Must try!
  • Konstantinユーザー画像のハートのアイコン
    Konstantin5月 30, 2017
    ここに5回以上来ました
    All time favorite. Amazing food. The pizza here is something different. Vodka pizza #1. Mozz sticks. Pasta A+
  • Arte Y.ユーザー画像のハートのアイコン
    Arte Yescas10月 11, 2017
    Looovely place, delicious and quick. Small Bianca pizza adding prosciutto for two plus an Arugula salad. 🙌🏼 Water was fine since the food quantities are big.
  • Behrad Eatsユーザー画像のハートのアイコン
    Behrad Eats4月 19, 2016
    Throw some Sopresatta on their Classic 50 year old NY-style family recipe for one killer New York pizza!
  • Rory P.ユーザー画像のハートのアイコン
    Rory Parness11月 20, 2014
    ここに10回以上来ました
    As you think about what pizza to order, don't overlook the appetizers and sides. The calamari might have been the best I've had and the Brussels sprouts with bacon, real good
  • Zach R.ユーザー画像のハートのアイコン
    Zach R9月 20, 2015
    Had a great experience- the caprese salad and Rubirosa Supreme pizza are incredible. The Black Manhattan is an excellent cocktail pairing to go along with them, too.
  • Thorsten L.
    Thorsten Lehmann5月 13, 2013
    Ja, unbedingt Vodka Pizza und Black and White Tagliatelle bestellen. Der Limoncello ist hausgemacht. Das Olivenöl mit Brot, wenn es nicht geliefert wird, einfach nachfragen :-)
  • Andyユーザー画像のハートのアイコン
    Andy8月 14, 2018
    Every bit as good as described. The classic pizza is amazing and the cocktails are amazing. I recommend the quarter water.
  • Chris T.
    Chris Thun7月 3, 2014
    Rubirosa makes our hearts pump pizza sauce. The vodka pie is a must-order: classic vodka sauce atop a thin crust with melted mozzarella that blurs the line between cheese and sauce.
  • Roger R.ユーザー画像のハートのアイコン
    Roger R6月 1, 2016
    Vodka pizza is crazy good...but he crust is out of this world ...thin and crispy
  • Ranu R.ユーザー画像のハートのアイコン
    Ranu Rajkarnikar8月 27, 2015
    ここに10回以上来ました
    Obsessed with the pizza here. Thin crust and so delicious. Their antipasto platter is great too. You can't go wrong. Expect a wait but it's worth it.
  • Mike F.
    Mike Folkert9月 16, 2012
    If you are a fan of very thin (almost cracker-like) crust, the pizza here is the best we have found of that style in the city - the large-format lasagna and chicken parm are also excellent.
  • Geoffroy B.ユーザー画像のハートのアイコン
    Geoffroy Bablon3月 19, 2014
    ここに10回以上来ました
    You pretty much can't go wrong anywhere on the menu. Start with a caprese or arugula salad. Onwards to the ravioli. Or pizza (fresca). Ask to sit in the back, it's quieter.
  • Rory P.ユーザー画像のハートのアイコン
    Rory Parness4月 29, 2014
    ここに10回以上来ました
    It's not on the menu but if you ask, they will split pizza toppings for you. I suggest getting a pie with half Vodka and half Supreme to get a taste of the best two pies
  • Christine T.ユーザー画像のハートのアイコン
    Christine Tran9月 17, 2016
    Great service and vibe. I can live on a diet of Supreme, Vodka, and Tie-Dye pizzas.
  • Olga K.ユーザー画像のハートのアイコン
    Olga K.10月 22, 2017
    ここに5回以上来ました
    Crazy delicious crab pasta and the wine is good. Very cozy with dim lights. Will certainly com back for more.
  • Paige C.ユーザー画像のハートのアイコン
    Paige C1月 3, 2016
    Order the tie-dye pizza and be sure to add pepperoni! The staff could be friendlier, but don't expect much. It's the pizza that draws people in!
  • Roberto B.ユーザー画像のハートのアイコン
    Roberto Bua4月 5, 2015
    Get the lasagna (definitely the crown jewel) and the baked clams. Old school Italian-American food with a modern twist.
  • Eman A.ユーザー画像のハートのアイコン
    Eman Abdulaziz8月 28, 2018
    The best pizza I tried in my whole life!
  • Anuj M.ユーザー画像のハートのアイコン
    Anuj Mathur11月 22, 2014
    One of the best chicken parm plates in the city. It's the size of a large dinner plate and comes with a healthy bowl of spaghetti alla chitarra for $22.
  • Stina P.
    Stina P.2月 21, 2016
    ここに10回以上来ました
    order the rubirosa salad, rice balls, and tie dye pizza - one of the best pizza spots in all of new york. thin breakable crust, sour and cheesy
  • IrmaZandl Z.ユーザー画像のハートのアイコン
    V. good, outstanding service. We brunched with rubirosa salad, ricotta pancakes, panna cotta with rhubarb and strawberry sauce - delish. Pizzas ok. ambiance leaves a lot to be desired.
  • Julie S.
    Julie Soscia1月 27, 2019
    Tasty traditional and gluten-free options in a fun neighborhood in SoHo. Try the tie dye pizza!
  • Jérôme T.ユーザー画像のハートのアイコン
    Jérôme Tomasini8月 10, 2014
    La pizza signature, c'est la "Vodka" avec sa sauce éponyme. Pour un twist au pesto, optez pour la "Tie-Dye". Attention à la file d'attente. Au pire, prenez place au bar et sirotez un cocktail!
  • Johis H.ユーザー画像のハートのアイコン
    Johis Herass6月 2, 2022
    Black and white tagliatelle is really really good!! The ruborosa antipasto was great to share a good glass of wine!! I love it at all!
  • Claudia M.
    Claudia M3月 13, 2013
    I want someone to create an app that sends me a personal alert when their black kale pizza is their special. Or better yet, just sends the pizza straight to my apt, because let's just save time.
  • Chris K.
    Chris Kramer7月 13, 2019
    The Rubirosa Supreme was so good, our table ordered a second one when we finished the first. One of the best pizzas I’ve had in NYC.
  • Autumn C.ユーザー画像のハートのアイコン
    Autumn Choi6月 18, 2022
    Amazing thin pizza, their tie-dye is amazing. Unfortunately no res and only one stall for the whole restaurant, but worth all the inconveniences
  • Cole K.ユーザー画像のハートのアイコン
    Cole Kennedy4月 10, 2015
    The vodka pizza is one of the best thin crust pizzas you'll ever eat, but I dunno if I'd go as far as saying best in NYC. That honor sticks with Roberta's for me.
  • Theodore P.ユーザー画像のハートのアイコン
    Great pizza even for the EU standards:) Try the large sized pizza but order 2 different kinds from the menu. It's not mentioned there but it is an option!
  • Ryan S.
    Ryan Sussan6月 10, 2016
    Really can't go wrong with anything here. The bartenders are great and the food speaks for itself. Tie dye with garlic and a little crispy
  • Compass
    Compass5月 20, 2014
    The Italian restaurant on Mulberry street has tin roofs, reclaimed wood tables and some of the most delicious stuffed artichokes and mozzarella sticks in the city.
  • Chris G.ユーザー画像のハートのアイコン
    Chris Gampat11月 23, 2021
    The desserts can be bigger than the entree. This place is super comfy. Go in. You’ll enjoy it!
  • Ian K.ユーザー画像のハートのアイコン
    Ian Kennedy2月 21, 2021
    Went half/half with vodka-sauce and arugula. Two totally different experiences, both top notch!
  • Honghui Y.ユーザー画像のハートのアイコン
    Honghui Yu8月 30, 2015
    Try the caprese pizza - pesto and mozzarella topped with fresh tomatoes and basil; add some sausage if you're hungry though you probably won't need to
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