The street food-style Indian food here is different from most in New York. We love the kati rolls and chaat.
Cheap and satisfying kati roll spot. Paneer bhurji is a good vegetetarian option; the chicken bhuna roll carries more heat.
Lines can get long at this dosa and samosa cart off Washington Square Park, but they're worth it.
One of the East Village's best options for Indian, with vividly spiced dishes for both vegetarians and meat-eaters.
An affordable vegetarian South Indian spot popular with Murray Hill lunch-eaters.
At this casual sister to the more formal Tamarind restaurant, the $16 prix fixe lunch includes tea, a naan wrap, and something sweet.
An Elmhurst destination for Indian-Chinese fusion: try the lo mein noodles cooked tangra masala style.
This canteen in the lower level of the downtown Brooklyn Hare Krishna temple offers good, cheap vegetarian Indian meals.
