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Romeを訪れる予定ですか？
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"delicious generous pizza (ピザ) with awesome topping and good beer."(137 つの Tips)
"Great pizza slices from a famous chef, though a bit pricey (高価)."(2 つの Tips)
"Plenty of vegetarian (ベジタリアニズム) options"(2 つの Tips)
"Italian pizza in authentic (本格的) Rome style"(3 つの Tips)
277 件のTipとレビュー絞り込み:
- ピザ
- 活気がある
- 軽食向け
- 本格的
- カジュアル
- (15 more)
並べ替え：
- 人気
- 最近
Megh Vakharia8月 13, 2014Fairly expensive, but unique pizza. Every pizza slice is interesting. Try the RiOt beer - goes down easily and is an 8.1%!
Adriano Gonçalves2月 19, 2014Bom lugar p/ lanche rápido. Não tem mesas ou lugares pra sentar. As pizzas são gostosas e o preço é razoável. Adorei a massa. Atente para os sabores: boa parte deles inclui algo doce. Pergunte antes.
André Cid Proença9月 19, 2013Very nice "al taglio" (by slice) pizza with very fresh and mostly organic ingredients. Long lines so go before 12:30 or after 14:00.
Jack Davis1月 3, 2015Possibly the best pizza by the slice place in Rome, with a great range of quirky toppings. Incredibly busy!
Valentina5月 5, 2013Sicuramente non economico ma vale assolutamente la pena! La bontà dell'impasto e la qualità e l'abbondanza degli ingredienti contribuiscono a renderla una pizza unica. Simpaticissimo il logo.
Viktor Bohuslav Bohdal12月 31, 20181) Get a number, 2) Wait for your call, 3) Order, 4) Pay, 5) Retrieve your award (food)
Danielle Colla9月 18, 2015Everything is great! Love love love this place (more info on my blog -
Mustafa Aksebzeci7月 27, 2015Their pizza is very tasty. However, most of their pizza contains pork. Also, they don't sell known beer brands. I bought craft beer from them. But it was no good.
La cosa da provare assolutamente per capire realmente la differenza di qualità con qualsiasi altra pizza al taglio è provare la sua versione della pizza con patate.
Hakan Karaduman11月 24, 2015Vatikana gitmisken buraya da gideyim yuruyeyim demeyin kesinliklr metro ile gidin vatikandan yurume mesafesi cok uzak. Disarida oturacak yer sadece bir adet bank :) onun disinda ayakta yeniyor. Harika
Seyma Oguz3月 27, 2016Bilmediğiniz italyan usulü pizza. Kilo ile bol malzemeli kalın hamurlu ayakta atıştırmcsa. Yolunuzun ustu değilse cok uğraşıp da gitmeyin.
- Aidoadvisor7月 11, 2019Finally I’m here! I love the fact of natural place serve Italian pizza in authentic Rome style
Thomas Ciaffoni12月 8, 2014Un salto da Bonci va fatto se capitate in zona Vaticano. Non spaventatevi per i prezzi: pizze a 25€/kg farcite con accostamenti interessanti. La pasta madre si sente, peccato che siano così unte...
Fred Olivieri8月 9, 2012Les pizzas sont excellentes et pas cher, par contre on ne peut pas manger sur place (mais juste dehors devant) et les bières sont très chères, 7€ ! À découvrir impérativement.
Andrew9月 8, 2015Highly recommend pizza lovers to visit. Almost as important as seeing the Sistine chapel. I am not a pizza lover but has converted after this trip.
Alberto Bairati9月 23, 2016Locale molto affollato, ma vale la pena. Una pizza diversa dal solito: l'impasto è croccante fuori e morbido dentro, leggero e gustoso.
Ipek Solak Yurdal7月 24, 2015Gayet başarılı bol çeşit pizza, seç, kestir, tarttır, ısıtsınlar, afiyetle ye! P.s.mekan ayaküstü pratik🍕🇮🇹👍🏻
A fantastic pizza place. I used to live right across the street, and this hole-in-the-wall spot has always been popular. They refurbished the inside a few years back. Enjoy the variety of toppings.
Murat9月 7, 2014They offer the best pizzas in Rome. İ tried many of them. But a little bit crowded and there is no place to sit.
Kris Concepcion9月 26, 2014Really eclectic pizzas. The potato pizza was really unique, even if it is a carb bomb.
Rebecca Maldonado1月 24, 2016A bit of a walk from the Vatican, but it is worth it. Delicious pizza...amazing crust.
Chris Konecny6月 21, 2015Simply best pizza I have ever had. Anthony Bourdain put this place on the map so go at off times to avoid long lines
Via Dei Gourmet9月 15, 2013forse la migliore pizza a taglio della città, provate le creazioni di Gabriele Bonci http://www.viadeigourmet.it/roma-gourmet/street-food/pizzarium.html
Rabia Y.9月 14, 2014Pizza sipariş ederken yanınızda türkleri görürseniz şaşırmayın. Vedat milör sayesinde meşhur olmuş. Fakat margarita yemekten bıkmış birileri olaraktan buradaki çeşit insana iyi geliyor. Beğendik 👍
Wayne Pan3月 6, 2018Lots of pizza options charged by weight. Ask for the smallest slice so you can try as many as possible.
Travel Channel12月 2, 2011This hole-in-the-wall pizza joint features some amazing and fresh seasonal concoctions. As seen on Travel Channel’s The Layover with Anthony Bourdain.
Sergi Montes8月 13, 2014Genial variedad de pizzas. Encontraréis variedades que os obligarán a repetir. Cita obligada en Roma
the place is slammed for lunch so go before 1230 or after 2 to avoid long lines. there are diverse toppings, which change regularly, but don't overlook the simple pies like the rossa, which is divine.
Idan Feldman4月 26, 2017Very bad service. You first have to take a number in the queue, but nobody tels you. So you might actually wait for long minutes.... For nothing. very odd system, it doesn't worth the wait.
Francesco Vellani12月 8, 2015Ricche varianti di pizza con lievito madre (da asporto) dai gusti particolari. La classica margherita resta comunque la scelta migliore!
Rudi B.9月 9, 2011La migliore pizza a taglio di tutta Roma. Location non eccezionale, ma le pizze UNICHE! Merita una tappa fermata metro A Cipro solo per assaggiarle. Bonci, proprietario e pizzaiolo, è un maestro! Top!
Pierre Bsss11月 8, 20143€ la part de pizza, juste à côté du Vatican. Il faut manger debout mais cela vaut le détour.
Asus Fone12月 24, 2016Ottimo pizza e panetteria e la prima a Roma dove trovate tutti i tipi di pizza italiana e multietnica
Roman Ven8月 25, 2019Пицца далеко не вся вкусная, лучше берите ее с собой, тут места на всех не хватит)
- Furious Angel3月 17, 2016Great pizza slices from a famous chef, though a bit pricey. Worth a visit and wait.
Thiff Ramtic7月 10, 2018Todos los sabores y la chica que nos atendió es muy amable! Habls español perfecto!- E12月 2, 2023Vedat Milor tavsiye. Roma’nın meşhur pizzacısı. kiloyla satılan focaccia tarzı pizzaları meşhur
Riccardo Impallomeni10月 20, 2017Qualcuno mi spieghi perchè ai banconisti è vietato aprire in due la pizza bianca e ti impongono il vassoietto di cartone pure se te la vuoi portare a casa: un inutile spreco. Regole sanitarie?
Eduardo Santolaya3月 7, 2015Probablemente las mejores pizzas al taglio de Roma. Cerca de la Ciudad del Vaticano
fightwithnight10月 12, 2017Необычная,но от этого не менее вкусная пицца. Определенно стоит попробовать!
futura pagano9月 6, 2014Tra le pizze più buone di Roma, tra tradizione e sperimentazione. Molto caro ma li vale tutti!
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- 8.8
"Pizza spettacolare. Da provare assolutamente!! Potrebbe essere un pelino più cordiali ;-) il prodotto è TOP"
Ilaria @ilarysgrill Barbotti - 8.6
"trapizzini e pizza molto buoni, selezione di birre artigianali ampia (anche se quasi tutte da 75cl)"
RegazzinoFromhell - 7.4
"ダ・バフェット。予約不可。2014/12/17東海テレビ「世界行ってみたらホントはこんなトコだった！」イタリア・ローマ：決定！イタリアで一番美味しいピザはこれだ！出川哲朗・松井美保D訪問。10点獲得1/4位。ローマ市民50人推薦、カプリチョーザ12EUR。トマト・チーズ・マッシュルーム・ソーセージ・玉子2個を石窯焼き。薄生地が特徴。バフェットは髭の意で、88歳名物オーナー・ヴォルペッティ氏の渾名。"
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