Stacy Bo Bacy: The spicy miso is my favorite. I’d recommend getting a medium or large bowl. They’re well known for the char siu (pork belly) or toroniku (pork cheek).
Stacy Bo Bacy: Beautiful memorial and important place of remembrance. Be sure to make reservations online weeks ahead. A few tickets will be available at 3pm the day before, as well.
Stacy Bo Bacy: Fantastic spot where you can customize your poke just how you like. I prefer tuna and salmon, no rice, and to mix spicy mayo with spicy shoyu.
パン屋 · Diamond Head - Kapahulu - St. Louis · 302個のヒントとレビュー
Stacy Bo Bacy: The malasadas (Portuguese fried dough) were so warm, sweet & doughy. Best spot on the island, as they come warmed and the dough is so moist and fluffy. Never eat at room temperature.
Stacy Bo Bacy: A bit crowded at all hours, but good little spot to be on the sand or in the water (not deep). Good spot to see the sunrise or sunset.Keep an eye on any valuables.
Stacy Bo Bacy: Go a little early to order food and drinks while Alamo-only videos play curated to the movie you’re about to watch. Great time. Tickets on Tuesday are discounted to $7.