15 件のTipとレビュー
並べ替え：
- 人気
- 最近
Taylor Harold12月 16, 2016Really fantastic drink menu and fun service. The cheese selection was okay but the "hen of the wood" mushroom plate was was really impressed me! Salad with egg 63 is also a must try!
James1月 15, 2016There are drinks and there are cocktails. If you prefer the latter, you will love this establishment. For, here they obsess over and carefully craft each and every cocktail.
Atlanta Food & Wine Festival5月 7, 2014Katie will teach you how to make inspired food and drink with whatever is lying around the house at the Atlanta Food & Wine Festival May 29-June 1 during Pantry Punch & Survival Bites. 続きを見る- David Nichols8月 25, 2017Fantastic food. Some of the best in Asheville. You must get the deviled egg and steak tartare. Unbelievable!
Chelsea8月 31, 2017The deviled eggs are amazing. Best 'shrooms ever. Calamari isn't bad. Drink menu is crazy! Great service, relaxed atmosphere.
Tony Zeoli6月 8, 2014Cool spot. NYC kind of vibe. Good drinks and tapas. Small dancefloor and nice lounge area. Good sound and lights.
John Brestin9月 24, 2017Everything - bartender was awesome - made my wife a speciality drink just based on her saying what she likes
J Daniels3月 23, 2014Fantastic atmosphere and an awesome concept relating to the old "speakeasies".....a must while in Asheville.
Jay Smilanic9月 28, 2014A great place if you like paying twice as much for a drink as other spots in AVL and waiting twice as long
23枚の写真
Foursquare © 2024 愛情を込めてNYC、CHI、SEA & LAで作られています
An American restaurant focusing on local Appalachian ingredients, led by Chef Katie Button.
閉業 （もっと詳しく）
- 火–木
- 17:00–22:30
- 金–土
- 17:00–真夜中
- 日
- 17:00–22:00
(828) 575-0375
特長
クレジットカード
はい（Discover & Visaも含めて）
屋外テラスあり
いいえ
車椅子アクセスあり
はい
食料品
メニュー
デザート
飲み物
本格的なバー, カクテル, 持ち込み可
もっと見る
こちらもおすすめ
- 7.1
"The kid’s menu is delicious and the portions are enormous. The greek salad is probably one of the best in town. The homemade pastas are delicious but a little undersized considering the price."
Michael Erb - 7.5
"Definitely try the Mac & cheese, the everything seed bread, house made pickles and the PEI mussels. The mac was super cheesy and creamy. The sauce the mussels came in was awesome."
Marc Vittoria - 8.4
"If you are looking for delicious, fresh salads they have great ones! The crispy brussels sprouts are not to be missed."
Michael Erb
Nightbellの後でみんながよく行くスポット
- 9.1
"Little taste of Spain in the middle of Asheville. First time eating morcilla and buñuelos outside of South America and it was great!"
Gavin Guidry - 9.2
"XXV Saison is an interesting and tasty mix of Hefeweizen and IPA."
Bryan D - 9.1
"Indian kuffi truffle and salted lavander honey caramel are to die for!"
Jennifer Popovich
