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Mei Shung

Mei Shung

中華料理店$$$$
Edgewater, シカゴ
保存
共有
6.8/10
33
評価
  • スター
    Time Out ChicagoChicago magazineのエキスパートがこのスポットをすすめています
    • Time Out Chicago
    • Chicago magazine
  • Tips
    Kevin R.
    "Ask for the Taiwanese Hamburger (ハンバーガー) (more like a taco). ."(2 つの Tips)
ヒントとレビューのアイコン16 件のTipとレビュー
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  • I3 I2 /\ [)
    I3 I2 /\ [)9月 18, 2018
    ここに5回以上来ました
    Absolutely love this place, great food, friendly staff, BUT they charge you 10¢ for each condiment on takeout. Same condiments u’d have included with ur meal if u ate in the restaurant. Super tacky!
  • Kevin R.
    Kevin Richardson3月 10, 2013
    Ask for the Taiwanese Hamburger (more like a taco). . It is amazing but it is hidden in the back of the menu written in mandarin.
  • Time Out Chicago
    Time Out Chicago8月 2, 2014
    The accolades on the wall of this restaurant suggest that it’s one of the best, most innovative Chinese spots in the city. 続きを見る
  • Chicago magazine
    Chicago magazine5月 7, 2012
    Look into Taiwanese specialties like the tasty 3-Cup Chicken (its recipe calls for a cup of rice wine, a cup of soy sauce, and a cup of sesame oil). Skip dessert. 続きを見る
  • Ricky B.
    Ricky Burton8月 7, 2014
    ここに10回以上来ました
    Amazing place. Best Chinese food ever. Egg drop soup is the best I have ever taken.
  • Robert S.
    Robert Shell6月 5, 2013
    ここに10回以上来ました
    Unique and tasty Taiwanese dishes!
  • Ken P.
    Ken Pelletier11月 7, 2010
    ここに5回以上来ました
    Try the 'Taiwanese Hamburger'. Pork belly, bao wrap, Chinese pickle, cilantro. Not on the menu - ask for it!
  • Fred S.ユーザー画像のハートのアイコン
    Fred Salchli6月 5, 2016
    Pea pod shoots. Get them when they are in season!
  • Jason C.
    Jason Chan8月 21, 2012
    If you can read Chinese, ask for the Taiwanese menu, w/ classic dishes like 刈包, 五更腸旺, 三杯雞, 牛肉麵, 蚵仔煎, 梅菜扣肉, 椒盬軟殼蟹...all are excellent. Can't read Chinese? Ask the owner for some recs!
  • Pamela H.
    Pamela Hsieh3月 4, 2012
    ここに10回以上来ました
    check out our blog at meishungblog.wordpress.com for an "in" on the goings on here at the restaurant!
  • Melinda T.ユーザー画像のハートのアイコン
    Melinda Tsay10月 19, 2015
    Authentic Taiwanese Food!
  • Pamela H.
    Pamela Hsieh3月 15, 2012
    ここに10回以上来ました
    Try the onion cake. It sounds weird but is sooo good.
  • Pamela H.
    Pamela Hsieh3月 23, 2012
    ここに10回以上来ました
    It's Chicago Chef Week 13-23 March 2012! Three-course dinners at $17.95.
  • Joseph B.
    Joseph B.5月 19, 2018
    Got delivery from here. Good food.
  • Brandonユーザー画像のハートのアイコン
    Brandon12月 21, 2014
    So good and BYOB
  • Charles M.
    Charles Marshall2月 20, 2010
    The appetizers are worth the whole trip...
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