Try the Baked Salmon Dinner ($9.50). "The creamy red pepper sauce that tops this lightly cooked fish combines with the other tastes on the plate very nicely." 続きを読む
Try the sweet and sour dumpling soup ($4.25), "a red-hot, delicious mess of chili oil, pork broth, and thinly wrapped dumplings." 続きを読む
Try the pambazo ($6), a "gut-busting Mexican sandwich" filled with potatoes, chorizo, avocado, refried beans, queso fresco and lettuce, then dipped in a red guajillo pepper sauce and seared. 続きを読む
Try the rotisserie chicken. "Dressed with lemon, garlic, herbs and spices, then roasted perfectly, it’s just the kind of chicken dinner you’d put on the table if you had the time." 続きを読む
"This rendition of Welsh Rarebit ($6.50) has a spicy kick with pepper, aged cheddar, and beer combining for a forthright flavor, and stout slices of toasted country bread are extra, extra-absorbent." 続きを読む
Try the chicken biscuit ($6.50). It's a sandwich "built for curing a hangover." 続きを読む
Try "ever-so-slightly spicy pork meatballs that melt away under a cloud of Parmesan cream sauce, helping temper the heat. Dip the accompanying focaccia liberally into the bowl." 続きを読む
Go for the samosa and chickpeas chaat ($4). "Crisp samosas are split open and doused in spicy stewed chickpeas, tangy yogurt, sweet tamarind-date chutney, spicy cilantro chutney and raw onions." 続きを読む
"What you should really try is the Choinkwich ($6), an ice cream sandwich made with chocolate cookies from the Treats Truck, chocolate soft serve ice cream and a layer of Bacon Marmalade." 続きを読む
Get the toasted coconut donut ($1). A perfectly fluffy yeast doughnut lightly glazed and generously sprinkled with pieces of nutty, toasted coconut shavings. Sweet, messy, and unpretentious." 続きを読む