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- Tanner Christensen11月 16, 2014Terrible. Came for Sunday brunch and was told the wait would be 30 mins. Waited 1 hour before deciding to try elsewhere.
- The drunken bread pudding is must try. Made with bourbon and does not disappoint.
- If you go to the restaurant later in the evening they give out loaves of bread left over from the bakery.
- Overpriced but damn, their baked eggs for breakfast are fantastic.
- very disappointed for the service this afternoon...the waitress...