For brunch, the menu here ranges from staples, to prosecco-braised pork shoulders and butternut squash strata. It’s worth the wait. [Eater 38 Member] 続きを読む
For brunch, the menu here ranges from staples, to prosecco-braised pork shoulders and butternut squash strata. It’s worth the wait. [Eater 38 Member] 続きを読む