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Maison Boulud

（現在は閉鎖）

フランス料理店¥¥¥¥

北京市

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Maison Boulud

26 件のTipとレビュー

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Luxos Magazine2月 10, 2012
The best restaurant in Beijing right now, Maison Boulud has received many awards for culinary excellence, service, design, best wine and bar and best chef to name a few... 続きを見る
Lyn hj Cho10月 3, 2011
Beautiful, relaxing ambience, a quiet oasis in comparison to the crowd filled streets of Qian'men. Good but overpriced wine list. Cocktails could be better. Ask chef to decide how meat should be done.
Marc J8月 7, 2013
The best French restaurant I have ever been to during 7 years in China. Excellent
Eric Demaret3月 28, 2010
Amazing historical venue associated to Michelin 3 star French Chef Daniel Boulud. Great food a la carte or set menu, their Sat & Sun Brunch is a far better option than any 5 stars hotels, A Must 続きを見る
Epicurious10月 12, 2010
French food…in a former American embassy…in Beijing, China? Sounds strange, but delicious! Daniel Boulud serves familiar French cuisine with an occasional wink at Chinese traditions.
Josephine Tan10月 24, 2010
Lovely food, wine and ambience. Portions are rather huge by French standards (or the French serving sizes I've been exposed to), so be careful not to over-order.
Henry Yin1月 25, 2013
Vegetarian dishes are out of the menu but the kitchen would love to create something veggie for you!
Arisa K4月 18, 2011
One of the best dining experience in Beijing. Personally love the foei gras and their wine list.
J Y5月 21, 2013
The tasting menu is great. Go for the foie gras. Mmmmm
Amanda Zhang2月 26, 2012
ここに10回以上来ました
The seafood plate is always the best ! But my favor is always monk fish !
Sandyfjord12月 15, 2013
Maison Boulud closed down in Dec 2013. There is talk they may reopen elsewhere, so keep an eye out for that, but this location is now shut.
Katie T2月 28, 2011
ここに10回以上来ました
Beautiful, delicious Sunday brunch, a must try in Beijing
TheBeijinger Magazine4月 1, 2010
Winner of Best For a Romantic Meal 2010 in the Beijinger's 7th Annual Reader Restaurant Awards http://tinyurl.com/2010RestAwards 続きを見る
Chi Fan for Charity10月 7, 2012
Giving tastes good at Maison Boulud, a 2012 www.ChiFanForCharity.org restaurant.
doubleaf chen6月 1, 2013
DO NOT order onion soup if you are Chinese!
TheBeijinger Magazine4月 9, 2010
Winner of Best Wine in the Beijinger's 2010 Reader Restaurant Awards http://tinyurl.com/2010RestAwards 続きを見る
Atila Sims4月 2, 2012
One of the best restaurants in town!
Роман Новиков3月 10, 2012
large selection of champagne
TheBeijinger Magazine3月 24, 2010
Winner of Outstanding Decor 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://tinyurl.com/2010RestAwards 続きを見る
Alex Bosworth4月 9, 2011
Try the burger it is pretty tasty
TheBeijinger Magazine3月 24, 2010
Winner of Best Service 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://tinyurl.com/2010RestAwards 続きを見る
Mark Tanno5月 28, 2011
Strawberry cheesecake FTW!
TheBeijinger Magazine3月 18, 2010
Winner of Restaurant of the Year (Non-Chinese) 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://tinyurl.com/2010RestAwards 続きを見る
BeijingBoyce1月 9, 2010
if you like spicy drinks, try the Project 23 cocktail here...
Greg Paull2月 13, 2010
the only good restaurant in Beijing
Ivan wang3月 2, 2010
不错的法国菜，不过挺贵的

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Maison Bouludの後でみんながよく行くスポット

68件のリストに表示中です

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