5 件のTipとレビュー
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- I love this place! The staff and French chef are nice, the food is incredibly fresh and tasty (ask for the to-die-for terrine!), and actually affordable not like those overpriced seafood bars.
- Time Out Singapore2月 5, 2013Customise your own seafood platter ($38/five items, $75/ten items) and pick your choice of wine from the 30 French wine offerings. 続きを見る
25枚の写真