47 件のTipとレビュー
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Damla S12月 29, 2012Get a seat at the bar for a small party, or in the rear. Selecting a food is easy : everything looks great. The soup was very healthy. A discovery was the foie-gras crême brûlée. Enjoy
Laura R6月 26, 2012Best for a hot summers day especially with a large group - get a table in the courtyard outside! Amazing boozy brunch deal - bottles of champagne on the table. The pink champagne is great!
One of my favorite places in all of NYC. Great food, impeccable service, and the price ain't bad, either. Make sure to get in for the $1 oyster happy hour.
Stephanie T2月 22, 2011$20.11 all you can drink brunch and a dish? Great music playing in the background and a very friendly staff?! Score! They even let us drink till 6pm and gave us free shots and desserts. I'll be back!
AskMen8月 19, 2010The new cash-only Williamsburg bistro opens for daily bunch on Friday, serving locally sourced French grub with a view of the open kitchen, or out back in a spacious garden with mosaic-tile looks.
Josh1月 12, 2013Creme Brûlée French Toast? YOLO. So good you won't even hate yourself for saying YOLO. Also the feel good omelette made me feel only slightly above par. But overall a score.
Gilt City6月 1, 2011Le Comptoir gets its meat from The Meat Hook, the Williamsburg butcher shop that receives its animals from small, local farms in Dutchess and Queens County. They're grass-fed and sustainably ranged.
Mellow, neighborhood joint with a real life French chef cooking your dinner. For real. And it's damn good. Don't forget to order a side of cheese gnocchi, it's ridiculous. Kisses Sebastien!!!
Sahm Adrangi8月 14, 2011Short ribs Benedict for brunch is excellent. The ribs are a nice touch and the Benedict sauce itself is top notch. All u can drink brunch special is great value
JoJo Demirel8月 29, 2012outdoor back garden perfect for brunch gatherings. staff could not be kinder or friendlier. been here for indoor dinner, too, just as wonderful.
Jenna Wortham 4月 30, 2011Weekend summertime steal - grab some friends, sit out back and order one entree and bottomless mimosas or bloodys for $25 a head. You'll never leave.
NYMag12月 13, 2012Holiday Hint: The Williamsburg bistro will be serving an indulgent four-course foie gras tasting menu from noon to 10 p.m on Christmas Day.
Village Voice8月 15, 2011Feel like having dessert for breakfast? Try the french toast creme brulee! Chef-owner Sebastian Chamaret generously shares the recipe here:
The more I come here the better it gets. Michelin star quality food at local prices. Sebastian knows how to cook.
Suraj Savalia12月 9, 2012Good food. The unlimited drinks keep florins until 4:30 and they don't try to kick you out. Cash only, so stop by the ATM and grab $35-40.
Eric Feliciano1月 16, 2011Gnocchi and cheese is awesome... Ordered an extra as well as the Et Voila cocktail.
Order the short rib eggs benedict! So effing good.. And drink your face off
Stjepan Radic11月 29, 2011Le Comptoir251 Grand St (btwn Roebling & Driggs), Brooklyn, NY 11211(718) 486-3300
Who deaigned the interior of this joint? Coked up kitschy nightclubbish. Not comfortable.
Happy to report that Le Comptoir will be licensed from around Nov 26th 2010
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